John Boos 42PB30244-2D30 123 Inch Pro-Bowl Sink Stainless Steel 2 Compartment with Drainboards

The John Boos 42PB30244-2D30 Pro-Bowl Sink is a commercial-grade stainless steel two-compartment sink designed for high-performance food prep environments. Measuring 123-1/4 inches in width, 29-1/2 inches deep, and standing at 44-1/16 inches high, this unit features two spacious 30-inch wide by 24-inch front-to-back compartments with a depth of 14 inches. It includes a pair of 30-inch drainboards on either side and a 10-inch high boxed backsplash with a 45° top and return, providing enhanced splash and spill containment. Constructed from 14-gauge stainless steel in the top stainless series, it ensures durability, sanitation, and long-term resistance to corrosion—ideal for demanding commercial kitchens seeking reliability in their sink infrastructure. The unit incorporates a set of splash mount faucet holes with 8-inch centers and 3-1/2-inch die-stamped drain openings, offering straightforward plumbing integration for efficient workflow management.

Top John Boos 42PB30244-2D30 Features

The John Boos 42PB30244-2D30 Pro-Bowl Sink offers a robust design tailored for commercial foodservice applications, combining three separate work zones for washing, draining, and prep tasks. Its stainless steel construction promotes sanitation and minimal maintenance, while the spacious compartments facilitate large volume processing. The integrated drainboards streamline workflow by providing dedicated space for drying and staging, enhancing operational efficiency. Designed for easy installation and durability, this sink handles frequent use in busy kitchens—making it suitable for restaurant prep stations, catering services, and institutional foodservice facilities.

• Functionality: Two large compartments for multi-tasking food prep and cleaning
• Durability: 14-gauge stainless steel resists corrosion and wear
• Ease of Cleaning: Seamless welded design for quick sanitation
• Workplace Integration: Fits standard 30-inch wide components with drainboards
• Workflow Efficiency: Spacious compartments and splash guard for streamlined operations

Ideal for high-capacity commercial kitchens requiring reliable handwashing and food prep sink solutions

42PB30244-2D30 Technical Specs

The John Boos 42PB30244-2D30 Pro-Bowl Sink features a self-contained, leg-based stainless steel construction using 14-gauge material in a durable 300 series finish. It incorporates two 30-inch wide by 24-inch deep compartments, each 14 inches deep, with a sediment splash height of 10 inches. The overall dimensions encompass a width of 123-1/4 inches, depth of 29-1/2 inches, and a height of 44-1/16 inches. This unit weighs approximately 199 pounds, supporting robust, restaurant-ready performance in demanding environments. It includes built-in front and side crossrails for stability, adjustable bullet feet for leveling, and a splash mount faucet with 8-inch centers for straightforward plumbing connections. The unit's NSF and CSA-Sanitation certifications assure compliance with sanitation standards, contributing to efficient cleaning routines and long-term operational safety.

• Dimensions: 123-1/4"W x 29-1/2"D x 44-1/16"H
• Material: 14-gauge stainless steel, top stainless series
• Weight: 199 lbs
• Compartment Size: 30"W x 24" front-back, 14" deep
• Drainboard Width: 30" each side for drainage and staging
• Construction: Legs with front and side crossrails, adjustable bullet feet
• Safety & Sanitation: NSF and CSA-Sanitation listed
• Installation: Compatible with standard plumbing with faucet holes on set
• Maintenance: Seamless welded design facilitates cleaning and sanitation routines

What is a commercial two-compartment sink

A commercial two-compartment sink is a high-capacity stainless steel fixture designed for washing, rinsing, and draining in foodservice environments. It typically features large, easy-to-clean compartments with integrated drainboards, offering efficient workflow solutions for busy kitchens such as restaurants, catering kitchens, or institutional food prep areas. The John Boos 42PB30244-2D30 Pro-Bowl Sink, with its dual 30-inch wide compartments and durable stainless steel construction, is suited for moderate to high-volume food processing, ensuring sanitation and operational efficiency in demanding foodservice settings.

Top commercial stainless steel sinks for high-volume foodservice settings

The John Boos 42PB30244-2D30 stainless steel two-compartment sink provides durable, restaurant-ready construction ideal for medium-volume kitchens, equipped with spacious compartments and integrated drainboards for seamless workflow. It is designed for installation in professional food prep environments requiring reliable sanitation and efficiency. John Boos model 42PB30244-2D30 is engineered for medium-duty operations, ensuring long-term performance in high-demand commercial kitchens.

• Operational efficiency—designed for moderate throughput kitchens
• Compact footprint—fits in standard 123-1/4" wide prep areas
• Industry-grade construction—14-gauge stainless steel for durability
• Sanitation compliance—NSF and CSA listed for safe food handling
• Versatile use—ideal for prep stations, dishwashing, and staging

Why Choose John Boos 42PB30244-2D30 ?

Designed with high-performance durability and functional versatility, the John Boos 42PB30244-2D30 Pro-Bowl Sink offers a superior stainless steel construction with integrated drainboards and robust leg supports. Its strategic size and construction make it well-suited for demanding commercial kitchens needing reliable sanitation and workflow integration—providing a substantial advantage over competing models with less space or durability.

• Self-contained, heavy-duty stainless steel for long-term use
• Spacious compartments with drainboards improve workflow efficiency
• Built-in crossrails and adjustable feet for stability and leveling
• Complies with sanitation standards, simplifying cleaning routines
• Large size with durable 14-gauge metal enhances operational capacity