John Boos 42PB24-1D30R 82 Inch Stainless Steel Pro-Bowl Sink with Right Drainboard
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- Footprint supports large-scale kitchen setups
- Compartments allow efficient high-volume processing
- Constructed from 14-gauge stainless steel ensures durability
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The John Boos 42PB24-1D30R Pro-Bowl Sink is a professional-grade two-compartment culinary workstation designed for commercial kitchens requiring robust stainless steel construction and precise dimensions. Measuring 82-3/16 inches in width, 29-1/2 inches in depth, and standing at 44-1/16 inches high, this sink provides ample workspace for high-volume foodservice environments. Equipped with two 24-inch-wide front-to-back x 12-inch-deep compartments, a 30-inch right drainboard, and a 10-inch boxed backsplash with a 45° top and 2-inch return, it ensures efficient workflow and sanitation. The unit features 14-gauge stainless steel surfaces, stainless steel legs with adjustable bullet feet, and mounting options for splash-proof faucet holes with 8-inch centers, all crafted to withstand rigorous commercial use. Its design integrates seamlessly into food prep lines, facilitating food processing, washing, and sanitation in bustling culinary settings, with a focus on durability, ease of maintenance, and operational longevity.
The Pro-Bowl Sink’s dual compartments support high-volume cleaning and prep activities, optimized for streamlined workflow in commercial kitchens. Constructed from 14-gauge stainless steel, it ensures durability against daily wear and corrosion. The integrated splash mount faucet holes allow versatile plumbing setup, while the stainless steel legs with adjustable feet simplify installation on uneven floors. Its 82-3/16-inch total width and 12-inch deep compartments accommodate large cookware, with the right drainboard for efficient drying and drainage. This unit is ideal for high-capacity food prep stations, dishwashing, and sanitation in busy foodservice facilities.
Ideal for busy culinary environments requiring durable, spacious, and easy-to-maintain sink solutions.
The John Boos 42PB24-1D30R Pro-Bowl Sink operates with a standard 120V electrical setup, suitable for integrated plumbing with provisions for splash mount faucets. Its construction features a 14-gauge stainless steel top series, providing a consistent, corrosion-resistant surface. Weighing 143 lbs, the unit is equipped with stainless steel legs and adjustable front and side bracing to accommodate uneven floors. The overall size measures 82-3/16 inches in width, 29-1/2 inches in depth, and 44-1/16 inches in height, making it suitable for large-scale commercial food prep lines. The 10-inch splash height protects walls and cabinetry, while the 12-inch compartment depth supports substantial dish and ingredient volumes. The unit’s NSF and CSA-Sanitation compliant design ensures it meets sanitation standards for safe food handling. Maintenance involves regular cleaning with compatible sanitizing agents, and disassembly of splash mounts is straightforward for routine upkeep.
A commercial two-compartment sink is a heavy-duty stainless steel plumbing fixture designed for high-volume foodservice and sanitation activities, typically installed in professional kitchens, cafeterias, or food prep areas. The John Boos 42PB24-1D30R Pro-Bowl Sink features two 24-inch compartments, a 30-inch drainboard, and a 44-1/16-inch overall height, suitable for handling large quantities of dishes, ingredients, and utensils. Its durable construction ensures long-term sanitation and reliable performance in demanding environments, making it ideal for culinary facilities with high throughput requirements.
Designed for moderate throughput kitchens, the John Boos 42PB24-1D30R offers durable stainless steel construction with a spacious two-compartment layout, supporting efficient washing and prep tasks. Built for commercial food operations, it excels in busy restaurants, institutional kitchens, and catering services, with features that enhance workflow and sanitation. Model 42PB24-1D30R by John Boos ensures reliable, restaurant-ready performance in demanding culinary environments.
John Boos 42PB24-1D30R stands out among commercial sinks with its robust 14-gauge stainless steel construction, spacious compartments, and thoughtfully designed drainboard. Its durable design, ease of maintenance, and adaptable installation features make it suitable for high-demand foodservice operations. This model enhances workflow efficiency, ensures sanitation, and provides consistent performance in busy culinary environments.
Product Description
Certifications
CSA Sanitation NSF2
This item meets or exceeds the requirements of NSF/ANSI 2 as determined by the Canadian Standards Association (CSA) and is certified for the U.S. market.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
