John Boos 42PB20284-1D20R 64 Inch Pro-Bowl Sink Stainless Steel with Right Drainboard

The John Boos 42PB20284-1D20R Pro-Bowl Sink is a commercial-grade, two-compartment stainless steel sink designed for high-efficiency foodservice operations. Constructed from durable 14-gauge 300 series stainless steel, it features a spacious overall size of 64-3/16 inches width by 33-1/2 inches depth and stands at 44-1/16 inches height. Its dual (20" W x 28" front-to-back x 14" deep) compartments facilitate efficient washing, rinsing, and sanitizing within professional kitchens. The unit includes a 20-inch right drainboard, a 10-inch high boxed backsplash with 45° top and 2-inch return, and splash mount faucet holes with 8-inch centers, making it suitable for busy restaurant and food prep environments demanding robust, sanitary stainless steel surfaces. The robust construction ensures reliable performance in demanding foodservice settings, with easy cleaning and maintenance for long-lasting sanitation and workflow efficiency.

Top John Boos 42PB20284-1D20R Features

The John Boos 42PB20284-1D20R Pro-Bowl Sink offers high-volume foodservice functionality with deep stainless steel compartments, providing efficient workflow for washing and sanitizing. Its commercial-grade 14-gauge construction ensures long-term durability while facilitating straightforward cleaning. The integrated drainboard and splash mount faucet holes improve accessibility, and the stainless steel legs with adjustable bullet feet allow stable installation in busy kitchens. Designed for moderate-throughput operations, it fits seamlessly into prep stations, dishwashing areas, or back-of-house wash zones, enhancing operational sanitation and efficiency.

• Durable 14-gauge stainless steel resists corrosion and wear
• Two spacious 20" W x 28" front-to-back compartments
• Includes splash mount faucet holes, simplifying plumbing hookup
• Adjustable stainless steel legs for secure installation
• Designed for moderate throughput in commercial kitchens

Ideal for food prep, cleaning, and sanitation workflows in professional kitchens.

42PB20284-1D20R Technical Specs

The John Boos 42PB20284-1D20R Pro-Bowl Sink features a robust stainless steel construction with a 14-gauge top series, ensuring longevity under demanding conditions. Its overall dimensions range from 63" to 72" in length, with a consistent width of 64-3/16 inches, depth of 33-1/2 inches, and height of approximately 44 inches. Designed for easy installation, it includes adjustable stainless steel legs with front and side crossrails for stability and compliance with sanitation standards. The sink incorporates a 14-inch deep compartment with a 14-inch sink depth at the rim to drain, along with a splash height of 10 inches for effective splash protection. It weighs approximately 152 pounds, facilitating sturdy, stable placement in busy culinary environments. With NSF and CSA-Sanitation certifications, it ensures safe food handling and ease of maintenance, making it well-suited for commercial kitchens requiring high-quality stainless steel equipment.

• Overall Dimensions: 64-3/16" W x 33-1/2" D x 44-1/16" H
• Material: 14 Gauge stainless steel, 300 Series
• Compartment Size: 20" W x 28" front-to-back x 14" deep
• Drainboard: Right-hand, 20" wide
• Legs: Stainless steel with adjustable bullet feet for stability
• Water and Drainage: 14" sink depth, 10" splash height, 3-1/2" drain openings
• Certifications: NSF and CSA-Sanitation approved
• Shipping & Handling: Typically ships within 2-4 weeks, freight class 175

What is a commercial two-compartment sink

A commercial two-compartment sink is a heavy-duty stainless steel unit designed for efficient washing, rinsing, and sanitizing in high-volume foodservice environments. It typically features dual large compartments, sturdy construction, and integrated drainage and faucet options for streamlined workflow. The John Boos 42PB20284-1D20R model is a top-tier example, measuring 64-3/16 inches in width, with two 20-inch wide compartments and a right-hand drainboard, making it ideal for restaurant, cafeteria, or institutional kitchens responsible for maintaining sanitation standards and rapid throughput. Its durable stainless steel design ensures long-term performance under frequent cleaning and heavy use.

Top stainless steel commercial sinks for moderate-volume foodservice

Designed for medium-demand kitchens, the John Boos 42PB20284-1D20R offers high-quality, durable stainless steel construction with two spacious compartments, suitable for busy food prep and dishwashing stations. It supports efficient workflow in restaurant and cafeteria environments, minimizing maintenance and maximizing sanitation. The built-in features streamline operations and enhance operational reliability within professional foodservice settings.

• Moderate-volume workflows — optimized for busy restaurant kitchens
• Commercial stainless steel construction — corrosion-resistant and long-lasting
• Designed for versatile prep and cleaning tasks in foodservice
• Streamlined integration with plumbing and drainage accessories
• Built to sustain demanding kitchen environments with stability

Why Choose John Boos 42PB20284-1D20R?

John Boos 42PB20284-1D20R stands out among commercial sinks with its robust stainless steel build, comprehensive two-compartment design, and user-focused features. Its durable construction ensures longevity in high-use environments, while ease of installation and maintenance enhance operational efficiency. This model offers a precise combination of strength, sanitation, and practicality, making it a reliable choice for professional kitchens requiring dependable stainless steel sink solutions.

• Self-contained design with integrated drainboard simplifies workflow
• Heavy-duty 14-gauge stainless steel withstands rigorous use
• Adjustable bullet feet ensure stable installation on uneven floors
• Includes splash mount faucet holes for easy plumbing integration
• Specifically engineered for medium-throughput foodservice operations