The John Boos 42PB2028-1D30R Pro-Bowl Sink is a professional-grade two-compartment stainless steel sink designed for commercial kitchen environments requiring durable and efficient sanitation solutions. Crafted from 14-gauge stainless steel, this model features a total overall size of 74-3/16 inches wide by 33-1/2 inches deep and stands at 44-1/16 inches high, offering ample workspace for foodservice operations. It incorporates two 20-inch wide by 28-inch front-to-back by 12-inch deep compartments, a 30-inch right drainboard, and a boxed splash backsplash with a 10-inch height, equipped with a 45-degree top and 2-inch return for splash containment. The unit includes splash mount faucet holes with 8-inch centers, three-and-a-half-inch die-stamped drain openings, and stainless steel legs with adjustable bullet feet and front and side bracing for stability. Ideal for high-demand foodservice facilities, this robust sink supports efficient workflow integration and long-term durability in demanding kitchen applications.
Top John Boos 42PB2028-1D30R Features
The John Boos 42PB2028-1D30R Pro-Bowl Sink delivers precise two-compartment functionality with corrosion-resistant 14-gauge stainless steel construction. Designed for commercial settings, it facilitates high-volume washing, prep, and sanitation workflows. Its durable stainless steel legs and adjustable feet simplify installation on uneven surfaces, while the integrated faucet holes enable seamless fixture integration. The sink's strategic compartment size and drainboard optimize space and workflow efficiency in busy kitchens, ensuring quick cleanup and reliable performance. Maintenance involves regular cleaning with stainless steel-safe products, and the splashback enhances sanitation standards in food prep areas.
- Heavy-duty 14-gauge stainless steel construction ensures long-lasting durability in busy kitchens
- Two 20"w x 28" front-to-back x 12" deep compartments support efficient multi-tasking and sanitation tasks
- Includes 30" right drainboard for quick drying and utensil organization
- Adjustable stainless steel feet and bracing facilitate stable installation on uneven flooring
- Splash mount faucet holes with 8" centers enable easy faucet compatibility for streamlined workflows
Ideal for commercial kitchens requiring reliable, large-capacity sinks for food prep and sanitation.
42PB2028-1D30R Technical Specs
The John Boos 42PB2028-1D30R Pro-Bowl Sink features a robust 14-gauge stainless steel construction, with overall dimensions of 74-3/16 inches in width, 33-1/2 inches in depth, and a height of 44-1/16 inches. The unit’s compartments measure 20 inches wide by 28 inches front-to-back and 12 inches deep, supported by stainless steel legs with adjustable bullet feet and front-side crossrails for enhanced stability. It incorporates a right-side drainboard measuring 30 inches, with a splash height of 10 inches, and includes a set of splash mount faucet holes with 8-inch centers, complemented by 3-1/2 inch die-stamped drain openings. The entire assembly is designed for commercial use, offering a weight of 152 pounds, and is certified for NSF and CSA-Sanitation compliance. Typical installation involves connection to appropriate plumbing and drainage systems to ensure optimal operation and sanitation.
- Overall dimensions: 74-3/16"W x 33-1/2"D x 44-1/16"H
- Compartment size: 20"W x 28" front-to-back x 12" deep
- Material: 14 gauge stainless steel for corrosion resistance and durability
- Drainboard: 30-inch right-hand drainboard for utensil drying
- Mounting features: Splash mount faucet holes with 8-inch centers, adjustable bullet feet, and crossrails for secure installation
- Drain openings: 3-1/2-inch die-stamped drain openings support standard plumbing connections
- Compliance: Certified NSF and CSA-Sanitation for safe food handling
What is a commercial stainless steel sink?
A commercial stainless steel sink is a heavy-duty, professional-grade vessel designed for sanitation and workflow efficiency in foodservice environments. Constructed from durable 14-gauge stainless steel, these sinks typically feature multiple compartments, a drainboard, and integrated mounting options, making them essential for food prep, cleaning, and sanitation tasks in restaurants, cafeterias, and catering facilities. The John Boos 42PB2028-1D30R Pro-Bowl Sink exemplifies this category with its large capacity, robust construction, and versatile features, suitable for high-volume kitchen operations and demanding sanitation standards.
Top commercial stainless steel sinks for high-volume foodservice settings
Designed for high-demand kitchen workflows, the John Boos 42PB2028-1D30R offers robust build quality with proven corrosion resistance, ideal for busy food prep areas. Its dual compartments and drainboard facilitate efficient cleaning and sanitation in moderate throughput environments, supporting reliable performance in restaurant and institutional kitchens. The units are optimized for seamless integration into existing plumbing and workspace layouts, ensuring long-term ease of maintenance and operational efficiency.
- Operation Type — suited for high-volume food prep environments
- Kitchen Type — ideal for large commercial kitchens and institutional facilities
- Foodservice Category — effective for restaurant and cafeteria sanitation stations
- Workload Qualifier — handles moderate to high throughput tasks
- Use Case — supports efficient multi-stage food prep and cleaning processes
Why Choose John Boos 42PB2028-1D30R
John Boos 42PB2028-1D30R stands out among commercial stainless steel sinks through its durable 14-gauge construction, extensive compartment set, and thoughtful design features such as adjustable legs and integrated splash mounts. Its robust build supports intensive daily use, while the corrosion-resistant material ensures long-lasting sanitation performance. The size and configuration optimize workflow efficiency in demanding kitchen environments, making it a reliable, restaurant-ready solution for foodservice operators seeking proven quality and performance in stainless steel sinks.
- Features a larger overall width to accommodate multiple workstations effectively
- Supplies a balanced combination of durability and ease-of-maintenance with stainless steel construction
- Designed for seamless integration with standard plumbing fixtures and workspaces
- Offers robust stability through adjustable legs and crossrails for uneven surfaces
- Tailored for high-volume sanitation and prep workflows in commercial kitchens
