John Boos 42PB20-1D24R 68-3/16 Inch Pro-Bowl Sink Right Drainboard 14 Gauge
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- 14-gauge stainless steel ensures corrosion resistance
- Two compartments support high-volume batch processing
- Overall dimensions accommodate large kitchen tasks
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The John Boos 42PB20-1D24R Pro-Bowl Sink 2-compartment is a commercial-grade stainless steel sink designed for high-efficiency foodservice operations. Measuring 68-3/16" wide by 25-1/2" deep and standing 44-1/16" high, this dual-compartment unit features two 20" wide by 20" front-to-back, 12" deep stainless steel compartments, optimized for batch washing, prep, and rinsing tasks in busy kitchens. Equipped with a 24" right drainboard, an 10" high boxed backsplash with a 45° top, and a set of splash mount faucet holes with 8" centers, it ensures seamless integration into commercial foodservice workflows. Constructed from 14-gauge stainless steel, this unit offers exceptional durability, corrosion resistance, and ease of maintenance, making it suitable for demanding culinary environments requiring robust sanitation and longevity.
The John Boos 42PB20-1D24R Pro-Bowl Sink delivers a high-performance solution for moderate to high-volume foodservice settings, combining structural strength with functional design. Its stainless steel construction ensures durability under rigorous daily use, while the two compartments facilitate organized workflow and efficient batch processing. The integrated drainboard and splash-up backsplash contribute to sanitation and operational efficiency, making it suitable for busy kitchens. Its adjustable front and side bracing, along with stainless steel legs with adjustable bullet feet, support customizable installation and stability in varied environments.
Ideal for high-demand prep stations, bulk rinsing, and warewashing in commercial kitchens requiring sturdy and reliable sinks.
The John Boos 42PB20-1D24R Pro-Bowl Sink features a robust 14-gauge stainless steel construction with a total weight of 119 lbs, ensuring long-term durability in active culinary environments. Its overall dimensions are 68-3/16" wide, 25-1/2" deep, and 44-1/16" high, accommodating large volume tasks with two 20" x 20" x 12" compartments. The unit is designed with protruding splash height of 10" and a sink depth from rim to drain of 12", providing ample clearance for various food prep activities. It comes with a right-hand drainboard, splash mount faucet holes with 8" centers, and a stainless steel base with legs and adjustable crossrails for stability. Certification for sanitation compliance includes CSA-Sanitation standards, and the unit is engineered for straightforward maintenance and cleaning routines.
A commercial two-compartment sink is a heavy-duty stainless steel fixture designed for high-use foodservice environments, offering multiple wash, rinse, or prep functions in a single unit. Typically installed in busy kitchens, these sinks facilitate efficient workflow and ensure sanitation compliance. The John Boos 42PB20-1D24R Pro-Bowl Sink 2-compartment provides durable, corrosion-resistant stainless steel construction with two 20" wide compartments and integrated drainboards, making it suitable for large volume food prep, warewashing, or batch processing in restaurants, cafeterias, and institutional facilities.
Designed for high-demand commercial kitchens, the John Boos 42PB20-1D24R offers robust construction and spacious compartments for efficient workflow in busy foodservice settings. Its stainless steel build ensures long-term durability and sanitation, making it ideal for moderate workload applications such as prep stations, rinsing areas, or warewashing in restaurants, cafeterias, and catering facilities. The model aligns with operational needs for reliable, restaurant-ready equipment tailored for demanding culinary operations.
Why Choose John Boos 42PB20-1D24R? This model stands out for its robust all-stainless steel construction, adjustable features, and comprehensive design suited for commercial kitchens. Its structural integrity and precise dimensions optimize sanitation, longevity, and user operation. The dual-compartment configuration ensures efficient workflow, making it a reliable choice for demanding foodservice environments seeking durable and functional stainless steel sinks.
Product Description
Certifications
CSA Sanitation NSF2
This item meets or exceeds the requirements of NSF/ANSI 2 as determined by the Canadian Standards Association (CSA) and is certified for the U.S. market.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
