John Boos 42PB184-2D30 99 Inch Pro-Bowl Sink Two Compartment Stainless Steel with Drainboards

The John Boos 42PB184-2D30 Pro-Bowl Sink, a stainless steel double-compartment kitchen sink, offers durable, commercial-grade construction designed for high-performance foodservice environments. Measuring 99-1/4" W x 23-1/2" D x 44-1/16" H overall, it features two 18" W x 18" front-to-back x 14" deep compartments, complemented by 30" drainboards on each side. The unit's 14-gauge stainless steel top provides superior strength and corrosion resistance, while its 10" high boxed backsplash with a 45° top and 2" return facilitates sanitation and splash control. Equipped with splash mount faucet holes spaced at 8" centers, and 3-1/2" die-stamped drain openings, this sink is engineered for efficient plumbing integration. The stainless steel legs with adjustable front and side bracing, along with adjustable bullet feet, support stability and flexibility in installation. Its design caters specifically to commercial food prep, warewashing, and sanitation stations requiring robust and large-volume capacity.

Top John Boos 42PB184-2D30 Features

The John Boos 42PB184-2D30 sink delivers high durability with 14-gauge stainless steel construction suitable for intense commercial use. The two identical compartments optimize workflow in busy kitchens by providing ample space for washing and rinsing tasks, while the 30" drainboards facilitate drying and prep. Seamless design makes cleaning straightforward, and adjustable components ease installation in various setups. Its sturdy base with front and side reinforcement enhances stability during heavy-duty operations, supporting continuous workflow in foodservice environments.

• Designed for high-volume food prep and warewashing processes
• Constructed from 14 gauge stainless steel for corrosion resistance
• Easy to maintain with seamless, corrosion-proof surfaces
• Ideal for commercial kitchens with large cleaning and prep areas
• Compatible with standard plumbing fixtures and adjustable mounting

Suitable for large-scale foodservice operations requiring durable, two-compartment stainless steel sinks

John Boos 42PB184-2D30 Technical Specs

The John Boos 42PB184-2D30 is a commercial double-compartment sink featuring a heavy-duty 14 gauge stainless steel top, ensuring longevity under rigorous use. It operates as a non-refrigerated, stationary unit with overall dimensions of 99-1/4" W, 23-1/2" D, and 44-1/16" H, supporting large capacities with two 18" wide by 14" deep compartments. The unit's stainless steel legs with adjustable feet and front and side crossrails provide stability and customizable leveling. The sink's overall weight is approximately 140 lbs, with shipping weight not specified. It includes splash mount faucet holes on 8" centers and 3-1/2" drain openings, designed to meet sanitation standards with easy cleaning. The structure adheres to NSF and CSA-Sanitation standards for safety and reliability in demanding foodservice settings.

• Overall Dimensions: 99-1/4" W x 23-1/2" D x 44-1/16" H
• Compartment Size: 18" W x 18" front-to-back x 14" deep
• Material: 14 gauge stainless steel
• Drainboard: 30" on each side for drying and prep work
• Base Construction: Stainless steel legs with adjustable feet and crossrails
• Drain Openings: 3.5" diameter
• Backsplash Height: 10" with top & 2" return for splash protection
• Certifications: NSF and CSA-Sanitation compliant

What is a commercial two-compartment sink

A commercial two-compartment sink is a heavy-duty stainless steel washing station designed for efficient sanitation and food prep in high-volume foodservice environments. It features two sizable basins for washing, rinsing, or sanitizing multiple items simultaneously, often with integrated drainboards and splash backs to prevent water spillage. The John Boos 42PB184-2D30 model, with its precise dimensions and durable 14-gauge construction, is ideal for large kitchens, cafeterias, and catering operations where durability and capacity are crucial for maintaining workflow and sanitation standards.

Top Stainless Steel Sinks for Large-Volume Foodservice Settings

Built with durable 14-gauge stainless steel, the John Boos 42PB184-2D30 caters to moderate throughput commercial kitchens, offering large compartments and flexible installation. Designed for efficient sanitation and workflow, it handles high-volume cleaning tasks with ease, supporting intensive food prep and warewashing operations in restaurant and institutional environments.

• Operation Type — Medium-volume restaurant and institutional kitchens
• Kitchen Setting — Large-scale food prep and sanitation areas
• Foodservice Category — Commercial kitchens and catering facilities
• Workload Qualifier — Moderate throughput and heavy-duty use
• Use Case — Efficient sanitation and food prep workflows

Why Choose John Boos 42PB184-2D30?

Designed with premium stainless steel, the John Boos 42PB184-2D30 sink offers superior durability and large-capacity compartments that optimize workflow in demanding foodservice operations. Its robust construction, with features such as adjustable leveling feet and integrated splash protection, ensures long-lasting performance and ease of maintenance, surpassing standard commercial sinks for sanitation and functionality.

• Self-contained design with integrated drainboards for seamless workflow
• Heavy-gauge stainless steel for corrosion and impact resistance
• Large compartments support high-volume washing needs
• Adjustable components ensure stable installation in varied setups
• Designed for easy cleaning and maintenance in busy kitchens