John Boos 42PB184-1D18R 58-3/16 Inch Sink 2-compartment Stainless Steel with Drainboard

The John Boos 42PB184-1D18R Pro-Bowl Sink is a commercial-grade two-compartment stainless steel sink designed for high-performance foodservice operations. Measuring 58-3/16 inches in width, 23-1/2 inches in depth, and standing at 44-1/16 inches high, it features two 18-inch by 18-inch compartments with a depth of 14 inches, ideal for multi-tasking cleaning and prep workflows. The unit includes an 18-inch right drainboard, a 10-inch boxed backsplash with a 45° top and 2-inch return, and splash mount faucet holes with 8-inch centers, all constructed from durable 14-gauge 300-series stainless steel. Equipped with stainless steel legs, adjustable front and side bracing, and adjustable bullet feet, this model ensures stable installation and easy maintenance for demanding commercial environments. Its robust build and precise dimensions optimize sanitation and workflow efficiency in professional kitchens and food prep areas.

Top John Boos 42PB184-1D18R Features

The John Boos 42PB184-1D18R Pro-Bowl Sink provides a resilient, food-safe stainless steel surface suited for rigorous commercial kitchen use. Its two-compartment design facilitates efficient washing and rinsing, while the 14-gauge thickness ensures longevity. The sink’s integrated drainboard supports workflow organization, and the sturdy legs with adjustable braces meet ergonomic and sanitation standards. This unit supports multi-user environments, accommodating complex prep station integrations for high-volume foodservice facilities.

• Double 18" x 18" compartments with 14" depth for efficient processing
• Constructed from durable 14-gauge stainless steel for long-term use
• Includes integral splash mount faucet holes with 8" centers for versatile plumbing
• Stainless steel legs with adjustable braces for stable installation
• Designed for high-volume kitchens needing reliable sanitation

Ideal for large restaurant kitchens, food prep stations, or multi-user commercial environments requiring durable, easy-to-maintain fixtures.

42PB184-1D18R Technical Specs

The John Boos 42PB184-1D18R Pro-Bowl Sink features a 54" to 62" overall length with a width of 58-3/16 inches and depth of 23-1/2 inches, crafted from 14-gauge 300 series stainless steel. It weighs 106 lbs and includes two 18-inch wide compartments with a 14-inch depth, along with an 18-inch right drainboard. The unit’s overall height is 44-1/16 inches, with a splash height of 10 inches and a top gauge of 14 gauge stainless steel. It operates under standard installation conditions with no specific electrical requirements, as it is a non-electrical fixture, and is designed to support efficient sanitation with CSA-Sanitation approval. The sink’s construction emphasizes food safety, with ease of cleaning and resistance to typical kitchen environments. The shipping weight is 106 lbs, and the product is typically shipped within 2-4 weeks.

• Overall dimensions: 58-3/16" W x 23-1/2" D x 44-1/16" H
• Made from 14 gauge stainless steel for durability and corrosion resistance
• Includes splash mount faucet holes with 8" centers for flexible plumbing
• Drain openings measure 3-1/2" for efficient waste removal
• Operates with no electrical requirements, suitable for standard plumbing connections

What is a commercial stainless steel sink

A commercial stainless steel sink is a heavy-duty plumbing fixture designed for high-volume foodservice operations. It features durable 14-gauge stainless steel construction, multiple compartments for washing, rinsing, and sanitizing, and integrated drainboards to support workflow efficiency. Installed in restaurants, cafeterias, or prep stations, the John Boos 42PB184-1D18R serves as a robust, sanitation-optimized solution for busy kitchens. Its precise dimensions and functional design make it ideal for restaurant-ready environments requiring reliable sanitation and heavy use, supporting consistent, high-throughput food preparation tasks.

Top stainless steel sinks for high-volume foodservice settings

Built with commercial-grade stainless steel, the John Boos 42PB184-1D18R Pro-Bowl Sink supports medium workloads in busy kitchens, facilitating efficient cleaning and prep functions. Such units are ideal for restaurant and cafeteria use, designed to withstand rigorous daily use with integrated features supporting sanitation and workflow. John Boos 42PB184-1D18R is a reliable, food-safe solution for high-throughput foodservice environments requiring durability and practical design.

• Operation Type — suitable for large restaurant or cafeteria kitchens
• Kitchen Setting — supports commercial prep and cleaning stations
• Foodservice Category — ideal for high-volume restaurants and fast-food outlets
• Workload Qualifier — designed for moderate throughput demanding continuous sanitation
• Use Case — supporting multi-user cleaning stations and prep workflows

Why Choose John Boos 42PB184-1D18R?

Designed with heavy-duty construction and practical features, the John Boos 42PB184-1D18R outperforms standard stainless steel sinks by offering a superior build, stable installation, and multi-compartment versatility. Its corrosion-resistant material, functional drainboard, and precise dimensions facilitate efficient workflow and sanitation in demanding foodservice environments. This model emphasizes durability and ease of maintenance, enhancing operational productivity in commercial kitchens.

• Robust 14-gauge stainless steel construction for longevity
• Integrated drainboard supports workflow organization
• Stable leg assembly with adjustable braces for even installation
• Designed for medium-volume foodservice applications requiring reliable sanitation
• Non-electrical, easy-to-clean surface optimizes sanitation routines