John Boos 42PB1824-1D30L 70 Inch Pro-Bowl Sink With 2 Compartments Stainless Steel

The John Boos 42PB1824-1D30L Pro-Bowl Sink with two compartments is a commercial-grade stainless steel prep sink designed for high-efficiency foodservice operations. Measuring 70-3/16 inches in width, 29-1/2 inches in depth, and standing 44-1/16 inches high, this sink features (2) 18-inch wide x 24-inch front-to-back x 12-inch deep compartments, facilitating multiple task workflows in professional kitchens. Its construction from 14-gauge 300-series stainless steel ensures durability, sanitation, and ease of maintenance, making it ideal for busy restaurant, cafeteria, or institutional environments. The model's technical design includes a 30-inch left drainboard, a 10-inch boxed backsplash with a 45° top and 2-inch return, a set of splash mount faucet holes with 8-inch centers, and 3-1/2-inch die-stamped drain openings, providing comprehensive functionality for commercial kitchen setups.

Top John Boos 42PB1824-1D30L Features

Designed for medium-volume foodservice environments, the John Boos 42PB1824-1D30L features a robust stainless steel construction with 14 gauge top sheet and legs with front and side crossrails. Its dual compartments support efficient washing, prepping, and rinsing workflows, while the durable surface withstands heavy daily use. The sink's integrated drainboard and splash mount faucet holes optimize workflow and facilitate straightforward maintenance, making it suitable for high-demand commercial kitchens requiring reliable sanitation and longevity.

• Two deep compartments: 24" front-to-back for multi-tasking efficiency
• Heavy-duty stainless steel: 14-gauge, corrosion-resistant for durability
• Easy to clean surface: Seamless design simplifies sanitation routines
• Maximized workflow integration: Drainboard and faucet holes support prep stations
• Built for commercial use: Legs with adjustable crossrails and bullet feet for stability

Ideal for medium-volume food prep use in busy commercial kitchens requiring durable and sanitary stainless steel sinks.

John Boos 42PB1824-1D30L Technical Specs

The John Boos 42PB1824-1D30L features a robust stainless steel construction with legs and adjustable bullet feet for stability. It has a width of 70-3/16 inches, depth of 29-1/2 inches, and height of approximately 44 inches. The compartments measure 18 inches wide by 24 inches front-to-back and 12 inches deep, with a 10-inch boxed backsplash equipped with a 45° top and 2-inch return. The sink includes a set of splash mount faucet holes with 8-inch centers and 3-1/2-inch die-stamped drain openings, supporting efficient plumbing integration. Its overall weight is approximately 125 pounds, with a 14-gauge stainless steel top ensuring durability and sanitation. The unit’s NSF, CSA-Sanitation, and Proposition 65 compliance contribute to high-quality standards for demanding foodservice applications. Dimensions are 70-3/16 inches wide, 29-1/2 inches deep, and 44-1/16 inches high, with a splash height of 10 inches. Power requirements are not applicable, as it is a manual plumbing setup designed for typical water connections in professional kitchens.

• Electrical Compatibility: Not applicable; requires standard plumbing connection
• Construction & Finish: 14-gauge stainless steel, NSF and CSA-Sanitation compliant
• Dimensions: 70-3/16"W x 29-1/2"D x 44-1/16"H
• Drainboard & Backsplash: Left drainboard with 10-inch splash height
• Mounting & Stability: Leg-based with adjustable bullet feet and front and side crossrails
• Compartment Size: 18" W x 24" front-to-back x 12" deep

What is a commercial two-compartment sink

A commercial two-compartment sink is a heavy-duty stainless steel fixture designed for efficient washing, rinsing, and prep tasks in professional kitchens. The John Boos 42PB1824-1D30L is an example of this category, featuring dual 24-inch compartments, a 70-3/16-inch width, and durable NSF-compliant materials. Typically installed in restaurant, cafeteria, or institutional settings, this sink supports high-volume food preparation and cleaning workflows, making it ideal for mid-volume kitchen environments requiring reliable sanitation and workflow efficiency.

Top commercial stainless steel sinks for medium-volume foodservice settings

The John Boos 42PB1824-1D30L offers robust build quality and practical features tailored for medium-volume kitchen workflows, supporting multiple prep and washing stations with ease. Its stainless steel construction ensures sanitation and longevity, while the integrated drainboard and faucet provisions facilitate streamlined operation in busy restaurant or institutional kitchens, supporting reliable performance and simplified maintenance.

• Medium-workload operations in commercial kitchens
• Designed for restaurant and cafeteria environments
• Durable stainless steel for high sanitation standards
• Optimized for multi-tasking in workstations
• Supports standard plumbing and drainage connections

Why Choose John Boos 42PB1824-1D30L ?

Manufactured by John Boos, this Pro-Bowl Sink surpasses typical commercial sinks through its superior stainless steel construction, integrated drainboard, and versatile compartment design. Its sturdy legs with adjustable crossrails ensure stability and ease of installation in demanding kitchens. The model’s durable build, sanitation-focused features, and optimal dimensions provide enhanced operational efficiency, making it a practical choice for professional foodservice environments seeking dependable, restaurant-ready equipment.

• Robust 14-gauge stainless steel construction enhances durability
• Integrated 30" drainboard supports workflow efficiency
• Leg base with adjustable feet for stable installation
• Design designed for high-impact, medium-volume use
• Supports comprehensive plumbing with faucet and drain provisions