John Boos 42PB1824-1D18L 58 Inch Pro-Bowl Sink 14 Gauge Stainless Steel with Two Compartments

The John Boos 42PB1824-1D18L Pro-Bowl Sink is a commercial-grade, two-compartment stainless steel sink designed for high-demand foodservice environments. Measuring 58-3/16 inches wide by 29-1/2 inches deep and 44-1/16 inches high, this sink features two 18-inch wide, 24-inch front-to-back, 12-inch deep compartments. Its 14-gauge, 300 series stainless steel construction ensures durability and easy maintenance, suitable for busy kitchens requiring robust sanitation. Equipped with a 10-inch boxed backsplash with 45° top and 2-inch return, a left drainboard, and a set of splash mount faucet holes spaced at 8 inches, it facilitates efficient workflow and comprehensive sanitation. The model includes stainless steel legs, adjustable front and side bracing, and bullet feet for stable installation, making it an essential component in commercial prep or washing stations. This model is ideal for facilities demanding reliable, large-capacity stainless steel sinks with straightforward access and longevity.

Top John Boos 42PB1824-1D18L Features

The John Boos 42PB1824-1D18L Pro-Bowl Sink offers a durable, corrosion-resistant stainless steel construction suitable for high-traffic foodservice operations. Its two compartments support efficient washing and prep workflows, while the 18-inch wide drainboard provides ample space for utensil and equipment handling. Easy-to-clean surfaces and adjustable legs facilitate maintenance and versatile installation in various commercial settings.

• Durable 14-gauge stainless steel construction ensures long-lasting performance in high-volume kitchens
• Two 18"W x 24" front-to-back compartments support efficient warewashing and prep tasks
• Adjustable stainless steel legs with front and side bracing for stable, customizable installation
• Built-in splash mount faucet holes with 8" centers streamline water supply connection
• 42-inch length with 10-inch boxed backsplash minimizes backsplash spillage and simplifies cleaning

Ideal for mid-volume foodservice operations requiring reliable stainless steel sinks with integrated drainboards and customizable setup.

John Boos 42PB1824-1D18L Technical Specs

The John Boos 42PB1824-1D18L features a robust construction with a 14-gauge stainless steel top from the 300 series, offering resistance to corrosion and wear. It measures 58-3/16 inches wide, 29-1/2 inches deep, and 44-1/16 inches in height, with a total weight of approximately 113 lbs. The basin depth is 12 inches, with individual compartments measuring 18 inches wide and 24 inches front-to-back, designed for optimal workflow. The unit includes legs with adjustable fronts and side bracing, ensuring stability on uneven floors. It is equipped with a 10-inch boxed backsplash with a 45° top and 2-inch return, along with a pre-drilled set of splash mount faucet holes spaced at 8 inches. Constructed for ease of cleaning and maintenance, it supports quick disassembly for routine sanitation and repairs. The sink is CSA-Sanitation and NSF listed, with a freight class of 175, typically shipping within 2-4 weeks. Electrical requirements for this model are non-electrical, focusing solely on plumbing and water supply integrations.

• Overall Dimensions: 58-3/16" W x 29-1/2" D x 44-1/16" H
• Compartment Dimensions: 18" W x 24" front-to-back x 12" deep
• Construction Material: 14 Gauge 300 Series stainless steel
• Drainboard: Left side-mounted 18" drainboard for utensil drying
• Weight: 113 lbs (product only)
• Installation: Legs with adjustable front and side bracing
• Backsplash Height: 10 inches with 45° top and 2-inch return

What is a commercial two-compartment sink

A commercial two-compartment sink is a durable, stainless steel unit designed for washing, rinsing, and prepping in foodservice facilities. Typically installed in busy kitchens or prep stations, it provides separate compartments to streamline sanitation processes. The John Boos 42PB1824-1D18L, with its two large stainless steel basins and integrated drainboard, is suited for medium-volume kitchens requiring reliable, easy-to-maintain sink solutions for effective workflow management and sanitation efficiency.

Top Two-Compartment Sinks for Commercial Foodservice Operations

Designed for moderate throughput environments, these commercial stainless steel sinks from John Boos, including model 42PB1824-1D18L, provide durable construction, efficient partitioning, and practical features for busy kitchens. Built to support sanitation standards and operational workflows, they are optimal for food prep and warewashing in restaurant or institutional settings.

• Operation for medium-volume kitchen workflows
• Space-efficient design for compact commercial spaces
• Ideal for food prep, warewashing, and sanitation tasks
• Support moderate throughput demand
• Compatible with standard plumbing connections for smooth installation

Why Choose John Boos 42PB1824-1D18L

Constructed with high-quality stainless steel and featuring a robust 14-gauge top, the John Boos 42PB1824-1D18L Pro-Bowl Sink offers exceptional durability and functional design. Its large compartments and integrated backsplash support efficient workflows, while adjustable legs facilitate precise installation. This model combines rugged longevity with practical features tailored for demanding foodservice environments, distinguishing it from competitor models of similar size.

• Enhanced stability with adjustable stainless steel legs
• Large compartments support extensive warewashing capacity
• Corrosion-resistant 300 series stainless steel
• Integrated 10-inch backsplash with 45° top for sanitation
• Designed for easy cleaning and maintenance access