John Boos 41PB3024-1D36L 70 Inch Pro-Bowl Sink with Left Drainboard Stainless Steel

The John Boos 41PB3024-1D36L Pro-Bowl Sink is a commercial-grade, single-compartment foodservice sink designed for high durability and efficient workflow integration. Constructed from 14-gauge stainless steel, it features a 70-3/16" width, 29-1/2" depth, and stands 44-1/16" high, providing ample capacity for various kitchen operations. The sink includes a 24" front-to-back compartment with a 12" depth, complemented by a 36" left drainboard, all mounted on stainless steel legs with adjustable bullet feet. With a boxed 10" backsplash containing a 45° top and 2" return and splash mount faucet holes on 8" centers, it ensures sanitation and ease of use in demanding foodservice environments. The integrated drain opening measures 3-1/2", optimized for reliable drainage, and the overall design emphasizes robustness and compliance with sanitation standards, making it suitable for commercial kitchens requiring efficient warewashing and prep processes.

Top John Boos 41PB3024-1D36L Features

The John Boos Pro-Bowl Sink combines superior stainless steel craftsmanship with functional design for enhanced workflow in commercial kitchens. It offers a spacious 30" wide by 24" front-to-back compartment, durable 14-gauge stainless steel finish, and a 36" drainboard for efficient drying and drying racks integration. Its boxed backsplash and splash mounts facilitate ease of installation and sanitation, while adjustable bullet feet allow for leveling on uneven flooring. The unit's built-in faucet holes support standard commercial fixtures, optimizing prep and cleaning stations. Designed specifically for moderate throughput foodservice settings, this sink maximizes workspace while maintaining hygiene standards.

• Functionality: Large compartment with 12" depth for versatile use
• Durability Traits: 14-gauge stainless steel construction resists corrosion
• Ease of Maintenance: Seamless welded surfaces simplify cleaning routines
• Workflow Integration: Compatible with commercial faucets and drain systems
• Technical Setup: Adjustable bullet feet allow precise leveling on uneven floors

Ideal for mid-volume kitchen prep and warewashing applications requiring robust, efficient sinks.

John Boos 41PB3024-1D36L Technical Specs

The John Boos 41PB3024-1D36L Pro-Bowl Sink features a resilient 14-gauge stainless steel top, supporting a 24" front-to-back by 30" side-to-side compartment with an overall size of 70-3/16" wide, 29-1/2" deep, and 44-1/16" high. It includes a 36" left drainboard and a 10" high boxed backsplash with a 45° top, designed for optimal sanitation and splash protection. The model incorporates three 8" faucet holes aligned centrally and a 3-1/2" drain opening. It weighs approximately 105 lbs, with easy assembly requiring standard tools. The unit is NSF and CSA-Sanitation certified, ensuring safety and compliance for commercial applications. Its construction emphasizes longevity with corrosion-resistant stainless steel, suitable for demanding kitchen environments, and designed for straightforward cleaning, maintenance, and reliable drainage.

• Electrical Requirements: Not applicable
• Construction & Finish: 14 Gauge stainless steel with corrosion resistance
• Dimensions: 70-3/16"W x 29-1/2"D x 44-1/16"H
• Weight: 105 lbs; shipping weight varies
• Usage Compatibility: Designed for standard plumbing and faucet installation
• Temperature Resistance: Suitable for typical kitchen operating temperatures

• Installation Area: Requires sufficient clearance for plumbing and drainage
• Plumbing Setup: Compatible with standard 8" faucet centers, drain connections
• Drainage: 3-1/2" drain opening for reliable waste removal
• Cleaning Routine: Seamless welded surfaces for efficient sanitation
• Leveling Needs: Adjustable bullet feet for uneven flooring adaptation

What is a commercial single-compartment sink

A commercial single-compartment sink is a heavy-duty foodservice fixture designed for warewashing, prep, and rinsing tasks in professional kitchens. The John Boos 41PB3024-1D36L model exemplifies this category, offering a spacious 24" compartment with 12" depth, constructed from durable stainless steel suitable for high-volume use. Installed in restaurant, hotel, or cafeteria environments, it supports efficient workflow with features like a side drainboard and splash barrier, facilitating sanitation and operational speed. Its robust build ensures long-term performance in demanding foodservice applications for moderate throughput operations.

Top Commercial Single-Compartment Sinks for Foodservice Environments

Constructed for durability, the John Boos 41PB3024-1D36L stands out as a reliable solution for medium-volume kitchens, supporting efficient washing and prep workflows. Built with heavy-gauge stainless steel, it offers a spacious compartment, integrated drainboard, and sanitation features that meet demanding foodservice standards. Ideal for restaurant kitchens requiring robust, dependable sinks with optimal functionality, John Boos models deliver consistent performance in moderate throughput environments.

• Medium-volume warewashing—ideal for restaurants and cafeterias
• Concrete stainless steel build—resistant to corrosion and damage
• Compact footprint—fits efficiently into tight kitchen layouts
• Includes drainboard—supports drying and utensil storage
• Easy maintenance—seamless design simplifies cleaning routines