John Boos 41PB244-1D24R 52-3/16 Inch Pro-Bowl Sink Right Drainboard

The John Boos 41PB244-1D24R Pro-Bowl Sink is a commercial-grade one-compartment stainless steel sink designed for demanding foodservice environments. Featuring a robust 52-3/16" width, 29-1/2" depth, and 44-1/16" overall height, it provides ample workspace for prep and cleanup tasks. The sink includes a 24" front-to-back by 24" side-to-side compartment with a 14" depth, coupled with a 24" right drainboard, making it suitable for high-volume kitchens. Constructed from 14-gauge stainless steel in the 300 Series, it ensures durability, sanitation, and corrosion resistance, ideal for busy restaurants, cafeterias, or catering operations. The unit is equipped with a 10" boxed splash backsplash with a 45° top and 2" return, splash mount faucet holes with 8" centers, and a 3-1/2" drain opening, providing comprehensive functionality for commercial sanitation workflows.

Top John Boos 41PB244-1D24R Features

This stainless steel Pro-Bowl Sink is engineered for high-performance commercial use, integrating a single 24" compartment with a spacious drainboard for efficient workflow. Its durable 14-gauge construction and stainless steel legs with adjustable foot and side bracing facilitate stable installation. Designed for easy cleaning, it features a 10" splash height and a straightforward drain opening, offering seamless maintenance for busy kitchens. The spacious compartment and robust build support heavy daily usage in restaurant and institutional settings, optimizing sanitation and operational efficiency. The sink's dimensions and materials make it compatible with various prep and wash stations in diverse foodservice environments.

• Function & Performance: Large 24" x 24" compartment for versatile washing tasks
• Durability Traits: 14-gauge stainless steel construction resists corrosion and impact
• Ease of Maintenance: Removable splash mount faucet holes simplify cleaning
• Workplace Integration: Fits seamlessly into standard 52-3/16"W commercial workstations
• Workflow Benefits: Generous overall size supports high volume food prep and cleaning

Ideal for high-volume commercial kitchens seeking reliable, durable, and easy-to-maintain dishwashing solutions

John Boos 41PB244-1D24R Technical Specs

The John Boos 41PB244-1D24R Pro-Bowl Sink features a 52-3/16" width, 29-1/2" depth, and stands at 44-1/16" overall height. It is constructed from 14-gauge stainless steel in the 300 series, providing a sturdy, corrosion-resistant surface suitable for rigorous daily use. The sink's front-to-back compartment measures 24" with a side-to-side width of 24" and a depth of 14", paired with a right-hand drainboard for efficient workflow. The unit includes a 10" boxed splash backsplash with a 45° top, a set of splash mount faucet holes with 8" centers, and a 3-1/2" drain opening. Weighing approximately 90 lbs, it supports stable installation with stainless steel legs, adjustable front and side bracing, and adjustable bullet feet. It operates in a typical commercial environment where sanitation, durability, and ease of cleaning are critical priorities.

• Overall Dimensions: 52-3/16" W x 29-1/2" D x 44-1/16" H
• Material: 14-gauge stainless steel, 300 Series
• Compartment Size: 24" W x 24" D x 14" Deep
• Backsplash Height: 10" with 45° top and 2" return
• Drain & Fittings: 3-1/2" drain opening with faucet holes on 8" centers
• Weight & Construction: 90 lbs with stainless steel legs; adjustable braces
• Installation Requirements: Compatible with standard plumbing and drainage setups; requires sufficient workspace clearance

What is a commercial sink?

A commercial sink is a heavy-duty stainless steel fixture designed for high-traffic foodservice settings, such as restaurants, cafeterias, and catering facilities. It features a robust construction with dimensions optimized for large-volume washing and prep tasks. The John Boos 41PB244-1D24R is installed in commercial kitchens to facilitate sanitation, workflow efficiency, and operational durability. With its single-compartment design, substantial size, and corrosion-resistant material, it is well-suited for intensive daily use in mid-size to large-scale foodservice operations, supporting rigorous cleaning and sanitization routines.

Top stainless steel sinks for high-volume foodservice use

Designed for medium-volume kitchens, stainless steel sinks like the John Boos 41PB244-1D24R excel in durability, sanitation, and workflow efficiency. Built to withstand busy foodservice operations, these units offer high-quality 300 series stainless steel, generous compartment sizes, and adaptable features, making them suitable for institutional, restaurant, and catering environments requiring reliable, restaurant-ready equipment.

• Operation Type — suitable for busy restaurant kitchens
• Kitchen Setting — perfect for medium-volume food prep areas
• Foodservice Category — ideal for institutional cafeterias
• Workload Qualifier — supports moderate throughput daily
• Use Case — supports efficient cleaning and sanitation routines

Why Choose John Boos 41PB244-1D24R?

John Boos 41PB244-1D24R stands out with its heavy-duty 14-gauge stainless steel construction, extensive size, and thoughtful design features such as a boxed splash backsplash and a spacious compartment. Its robust build ensures longevity, ease of cleaning, and seamless integration into commercial foodservice workflows. The stainless steel legs with adjustable bracing add stability, making it a reliable choice for demanding kitchen environments, while the operational features support sanitation and workflow efficiency beyond standard models.

• Manufactured with durable 14-gauge stainless steel for longevity
• Generous overall dimensions support high-volume foodprep tasks
• Designed with integral splash guard for sanitation and safety
• Features adjustable legs and braces for stable installation
• Optimized for heavy daily use in busy commercial kitchens