The John Boos 41PB24-2D24 Pro-Bowl Sink 1-compartment is a commercial-grade stainless steel sink designed for high-volume foodservice environments. Featuring a single spacious compartment measuring 24 inches by 24 inches and 12 inches deep, it offers ample capacity for washing and prep activities. Its overall dimensions of 75-1/4 inches width by 29-1/2 inches depth and 44-1/16 inches height make it suitable for installation in professional kitchens requiring robust, durable, and sanitary stainless steel equipment. Constructed from 14 gauge 300 series stainless steel, the sink provides exceptional corrosion resistance and strength, making it ideal for demanding restaurant and institutional applications with frequent usage. Its functional design includes two 24-inch drainboards on either side, a 10-inch splash height with a 45-degree top and 2-inch return, and a set of splash mount faucet holes with 8-inch centers, all optimized for efficient workflow. The unit features stainless steel legs with adjustable bullet feet, ensuring stability and easy leveling, and is built to meet necessary sanitation standards for commercial food prep settings.
Top John Boos 41PB24-2D24 Features
The John Boos 41PB24-2D24 Pro-Bowl Sink offers superior durability and functionality for commercial kitchens, with a corrosion-resistant stainless steel construction and precise dimensions to fit varied workspace layouts. Its robust design simplifies cleaning and maintenance due to seamless design and stainless steel materials. The integrated drainboards improve workflow efficiency, reducing clutter and streamlining food prep and cleanup processes. Built with industry-standard faucet holes and a 12-inch depth compartment, it supports heavy-duty wash and prep tasks in busy foodservice operations. The adjustable legs and crossrails facilitate stable installation on uneven floors, ensuring operational safety and longevity.
- Size and Capacity: 75-1/4"W x 29-1/2"D x 44-1/16"H for versatile installation
- Material Strength: 14 gauge 300 Series stainless steel for corrosion resistance
- Ease of Maintenance: Seamless welded corners simplify cleaning routines
- Workflow Optimization: Drainboards on each side support prep and drainage needs
- Stability and Adjustability: Stainless steel legs with adjustable bullet feet for uneven floors
Ideal for high-demand kitchens requiring reliable sanitation, durable construction, and efficient workflow integration.
John Boos 41PB24-2D24 Technical Specs
The John Boos 41PB24-2D24 Pro-Bowl Sink is engineered with 14 gauge stainless steel, offering a durable, corrosion-resistant basin suitable for intensive commercial use. It features a total width of 75-1/4 inches, a depth of 29-1/2 inches, and height of 44-1/16 inches, with a 12-inch deep single compartment measuring 24 inches by 24 inches. The unit incorporates two 24-inch drainboards on each side for efficient handwashing and utensil cleaning, supported by stainless steel legs with adjustable bullet feet for stability. The splash height of 10 inches with a 45-degree top ensures splash containment, and faucet mounting holes with 8-inch centers allow custom faucet installation. Weighing 107 pounds, it is suited for installation in moderate- to high-volume kitchens, with NSF and CSA-Sanitation compliance ensuring sanitation standards are met. The overall construction supports safe, long-term operation in demanding environments, with simple maintenance facilitated by its seamless design and corrosion-resistant materials.
- Electrical Requirements: Not applicable—manual operation
- Construction & Finish: 14 gauge stainless steel, seamless welded corners
- Dimensions: 75-1/4"W x 29-1/2"D x 44-1/16"H
- Compartment Size: 24"W x 24" front-to-back x 12" deep
- Weight: 107 lbs for stability and durability
- Usage Environment: Installed in commercial kitchens with ample space for prep and cleaning tasks
- Require proper plumbing connections for water supply and drainage
- Ensure clearance for 75-1/4 inch width installation
- Level the unit with adjustable legs for optimal stability
- Maintain clearance for cleaning and periodic maintenance
- Support integration with standard commercial faucet configurations
What is a commercial single-compartment sink
A commercial single-compartment sink is a durable, large-capacity stainless steel basin designed for foodservice environments, offering efficient washing, rinsing, and prep functionalities. It is typically installed in high-volume kitchens, such as restaurants, cafeterias, and institutional facilities, where robust construction and sanitation are critical. The John Boos 41PB24-2D24 Pro-Bowl Sink 1-compartment is a prime example, featuring a 12-inch deep basin, sizeable overall dimensions, and integrated drainboards for optimal workflow. It supports intensive cleaning routines, with corrosion-resistant materials suitable for frequent use. This type of sink is best suited for operation settings requiring reliable sanitation, heavy-duty washing, and seamless workflow integration in professional food prep stations.
Top commercial single-compartment sinks for high-volume foodservice
Designed for durable washing and prep in busy kitchens, the John Boos 41PB24-2D24 provides reliable sanitation, robust stainless steel build, and smooth operation, ideal for restaurant and institutional environments with moderate workload levels.
- Operation Type — high-demand commercial kitchen environments
- Foodservice Space — large prep and washing stations
- Application — medium-workload restaurant kitchens
- Workload Qualification — consistent daily use
- Use Case — heavy-duty handwashing and utensil cleaning
Why Choose John Boos 41PB24-2D24 ?
Choosing the John Boos 41PB24-2D24 Pro-Bowl Sink offers a robust, corrosion-resistant stainless steel construction tailored for demanding commercial kitchens. Its spacious single compartment combined with integrated drainboards enhances workflow efficiency, while the adjustable legs ensure stable installation. The unit's seamless design simplifies cleaning, and it supports intensive foodservice operations with proven durability and sanitation compliance compared to less heavy-duty alternatives.
- Built with 14 gauge stainless steel for optimal longevity
- Designed for stable installation with adjustable bullet feet
- Features integrated drainboards for improved workflow
- Compliance with sanitation standards guarantees safe operation
- Ample overall size accommodates high-volume food prep tasks
