The John Boos 41PB204 Pro-Bowl Sink is a commercial-grade one-compartment stainless steel sink designed for high-efficiency foodservice environments. Featuring a 14-gauge, 300 series stainless steel top, this unit provides exceptional durability and corrosion resistance. It measures 25-1/8 inches in width, 25-1/2 inches in depth, and stands approximately 44 inches tall, making it suitable for installation in busy kitchen settings. The single, 20-inch by 20-inch by 14-inch deep compartment facilitates efficient washing and prep workflows, while the 10-inch boxed backsplash with a 45° top and 2-inch return helps contain splashes. With splash mount faucet holes on 8-inch centers and a 3-1/2-inch die-stamped drain opening, this sink ensures seamless integration with standard plumbing setups. Constructed entirely of heavy-duty stainless steel with stainless steel legs, adjustable front and side bracing, and bullet feet, the John Boos 41PB204 is engineered for longevity and ease of maintenance in commercial foodservice facilities, including restaurants, cafeterias, and catering operations.
Top John Boos 41PB204 Features
The John Boos 41PB204 Pro-Bowl Sink offers a robust stainless steel construction ideal for high-traffic kitchens. Its single compartment design streamlines washing tasks, while the 14-gauge steel ensures lasting durability. Adjustable legs and bracing facilitate secure, level installation. The unit supports efficient workflow integration with faucet holes and drainage optimized for commercial use. Suitable for busy foodservice operations requiring reliable sanitation and ease of maintenance.
- Durable stainless steel construction withstands heavy commercial use
- Single-compartment design enhances workflow efficiency in busy kitchens
- Adjustable stainless steel legs simplify installation and maintenance
- 20" W x 20" front-to-back compartment optimized for prep and washing tasks
- 10-inch boxed backsplash with 45° top prevents splash overflow in commercial environments
Ideal for high-volume foodservice kitchens seeking durable, easy-to-clean dishwashing stations.
41PB204 Technical Specs
The John Boos 41PB204 excels in commercial kitchen applications with its 14-gauge, 300 series stainless steel top, providing exceptional corrosion resistance and longevity. The overall dimensions are 25-1/8 inches wide, 25-1/2 inches deep, and approximately 44 inches tall, supporting ergonomic workflow standards. The unit incorporates a single 20-inch by 20-inch by 14-inch deep compartment suitable for washing or prep tasks, with a 3-1/2-inch die-stamped drain opening for efficient drainage. Powered solely by standard plumbing connections, it does not require electrical or refrigeration components. The sink's construction includes stainless steel legs with adjustable bullet feet, and it features a 10-inch high boxed backsplash with a 45-degree top and 2-inch return designed for splash containment. This model meets sanitation standards with NSF and CSA-Sanitation approvals and is shipped in a ready-to-install format. Its weight is 60 lbs, facilitating ease of handling during setup. This model supports consistent operational performance in moderate to high-workload environments, making it well-suited for commercial kitchens requiring durable, corrosion-resistant fixtures.
- Overall Dimensions: 25-1/8" W x 25-1/2" D x 44-1/16" H
- Compartment Dimensions: 20" W x 20" front-to-back x 14" deep
- Material: 14-gauge, NSF-certified stainless steel
- Drain Opening: 3-1/2" die-stamped
- Backsplash Height: 10" with 45° top and 2" return
- Construction: Legs with front & side crossrails and adjustable bullet feet
- Plumbing Compatibility: Supports standard faucet and drain connections without electrical requirements
- Installation Clearance: Designed for flush mounting with appropriate plumbing access
- Construction Requirements: Adequate clearance for legs and plumbing connections, level surface for stability
- Cleaning & Maintenance: Easily disassembled for routine cleaning of stainless surface
- Use Environment: Suitable for moderate workload settings in restaurant or institutional kitchens
What is a commercial sink?
A commercial sink is a heavy-duty, foodservice-grade plumbing fixture designed for intense washing, prep, and sanitation tasks in professional kitchens. The John Boos 41PB204 Pro-Bowl Sink, with its 14-gauge stainless steel construction, 20-inch by 20-inch compartment, and 10-inch splash backsplash, is installed in food prep areas, dishwashing stations, and washing stations. Its durable build and ergonomic dimensions support high-volume workflows in restaurants, cafeterias, and catering venues, making it a reliable component of food safety and sanitation routines in busy commercial environments.
Top commercial sinks for foodservice settings
The John Boos 41PB204 Pro-Bowl Sink offers a robust, corrosion-resistant stainless steel construction suitable for moderate-to-high traffic commercial kitchens. Its single-compartment setup enhances workflow and sanitation, ideal for food prep and dishwashing in restaurant environments. This unit supports efficient operation in busy foodservice facilities requiring durable, reliable, and easy-to-maintain kitchen plumbing fixtures.
- Operation Type — supporting high-efficiency prep and washing tasks
- Kitchen Setting — ideal for compact commercial spaces
- Foodservice Category — suited for restaurants and catering kitchens
- Workload Qualifier — designed for moderate throughput environments
- Use Case — optimized for dishwashing and wash-up stations
Why Choose John Boos 41PB204
Compared to similar stainless steel sinks, the John Boos 41PB204 stands out with its 14-gauge construction, robust overall size, and form factor tailored for efficient workflow. Its heavy-duty legs with adjustable feet and splash containment features improve operational stability and sanitation. Engineered for durability and ease of maintenance, this model supports dependable service in demanding foodservice settings, ensuring long-term performance and sanitation standards are met efficiently.
- Robust 14-gauge stainless steel for heavy-use durability
- Large compartment size optimizes cleaning productivity
- Adjustable legs and bracing facilitate secure, level installation
- Extended backsplash minimizes splash escape and maintains sanitation
- Designed for quick disassembly for routine cleaning and maintenance
