John Boos 41PB184-1D18R 40 Inch Stainless Steel Pro-Bowl Sink with Right Drainboard

The John Boos 41PB184-1D18R Pro-Bowl Sink is a commercial-grade one-compartment stainless steel sink designed for professional foodservice environments. Constructed from durable 14-gauge stainless steel, this model features an overall size of 40-3/16" W x 23-1/2" D x 44-1/16" H, and incorporates an 18" by 18" front-to-back, 14" deep compartment. It includes a 10" splash height boxed backsplash with a 45° top and 2" return, a set of splash mount faucet holes with 8" centers, and a 3-1/2" die-stamped drain opening. Its stainless steel legs with adjustable front and side crossbracing and bullet feet facilitate secure, level installation. Designed for high durability and ease of maintenance, this sink supports efficient workflow in demanding commercial kitchens and food prep facilities. Its specifications emphasize robust construction suited for intensive cleaning and daily use in professional settings.

Top John Boos 41PB184-1D18R Features

The John Boos 41PB184-1D18R Pro-Bowl Sink offers a corrosion-resistant stainless steel build, integrated drainboard, and adjustable legs for flexible installation. Its 14-gauge construction ensures longevity for high-volume food prep, while the 18" compartment size accommodates large cookware and ingredients. Designed for seamless workflow, this sink simplifies cleaning and maintenance in busy commercial kitchens.

• Durable 14-gauge stainless steel construction withstands heavy daily use and frequent cleaning
• Includes right-hand 18" drainboard for efficient workspace organization
• Integrated splash mount faucet holes with 8" centers for easy plumbing setup
• Adjustable bullet feet and crossbracing facilitate level installation and stability
• Comfortable 10" splash height with boxed backsplash protects walls from water splashes

Ideal for commercial kitchen applications requiring durable, easy-to-maintain sinks with ample workspace.

John Boos 41PB184-1D18R Technical Specs

The John Boos 41PB184-1D18R features a 14-gauge stainless steel top series with 300 series stainless construction, providing excellent corrosion resistance. It measures 40-3/16" W x 23-1/2" D x 44-1/16" H, with an 18" front-to-back compartment and an 18" wide right drainboard. The sink weighs 66 lbs and supports NSF and CSA-Sanitation standards for food safety and sanitation. It has a splash height of 10", with a 14" deep compartment and a 3-1/2" drain opening. The model is shipped unassembled with adjustable front and side crossbracing and bullet feet, facilitating straightforward installation. No electrical requirements are applicable, and overall, this model is optimized for high durability and ease of ongoing maintenance in a professional setting.

• Dimensions: 40-3/16" W x 23-1/2" D x 44-1/16" H
• Material: 14-gauge stainless steel, 300 series
• Weight: 66 lbs (product only)
• Construction: Legs with front & side crossbracing, adjustable bullet feet
• Drainage: 3-1/2" die-stamped drain opening with integrated splash height
• Installation needs: Leveling clearance, plumbing setup for faucet and drain

What is a commercial sink?

A commercial sink is a heavy-duty, restaurant-grade fixture designed for high-volume food prep and sanitation in professional kitchens. The John Boos 41PB184-1D18R Pro-Bowl Sink features a durable stainless steel construction with ample compartment space and integrated drainboard, ideal for large-scale food service operations. Primarily installed in prep stations, dishwashing areas, or back-of-house spaces, these sinks support efficient workflow and sanitation standards for busy foodservice establishments.

Top stainless steel sinks for high-volume foodservice settings

Constructed for durability and functional performance, John Boos 41PB184-1D18R stainless steel sinks are ideal for high-volume kitchens requiring robust, easy-to-maintain commercial kitchen equipment. Designed for standard operation, these models support efficient workflow and sanitation in demanding restaurant or institutional foodservice environments. John Boos 41PB184-1D18R exemplifies quality, build, and practical use in professional kitchen operations.

• Operation Type — suitable for prep stations and dish areas
• Kitchen Setting — ideal for commercial restaurant spaces
• Foodservice Category — designed for institutional and hospitality facilities
• Workload Qualifier — supports moderate throughput daily
• Use Case — optimal for large-scale food prep and cleaning tasks

Why Choose John Boos 41PB184-1D18R?

John Boos 41PB184-1D18R stands out with its heavy-duty stainless steel construction, expansive compartment and drainboard, and customizable installation features. Its corrosion-resistant 14-gauge steel and robust legs with adjustable crossbracing ensure longevity and stability under demanding use. This model enhances operational efficiency, simplifies cleanup routines, and maintains sanitation standards superior to many competitor products.

• Self-contained design for easy integration into existing setups
• Chewable ice compatibility not applicable but durable for food prep
• Compact footprint with ample workspace supports efficient kitchen layouts
• Built from 14-gauge stainless steel for maximum durability in busy environments
• Adjustable legs facilitate leveling on uneven floors