The John Boos 41PB184-1D18L Pro-Bowl Sink is a commercial-grade, stainless steel one-compartment sink designed for high-functionality foodservice environments. Constructed from 14-gauge stainless steel in the 300 Series top stainless series, this model features a spacious 18"W x 18" front-to-back x 14" deep compartment optimized for efficient washing and prep tasks. Its overall dimensions are 40-3/16"W x 23-1/2"D x 44-1/16"H, making it suitable for mid- to high-volume kitchen operations requiring durable, easy-to-maintain sinks with integrated drainboards and splashbacks. The unit’s robust construction and precise dimensions serve industries such as restaurants, cafeterias, and institutional kitchens focused on efficiency, sanitation, and longevity with specific features like stainless steel legs, adjustable bracing, and NSF and CSA Sanitation approvals.
Top John Boos 41PB184-1D18L Features
Designed for commercial foodservice settings, the John Boos 41PB184-1D18L Pro-Bowl Sink offers robust stainless steel construction, a spacious single compartment, and seamless integration with existing plumbing through splash mount faucet holes with 8" centers. Its durable 14 gauge top ensures longevity, while the 10" splash height simplifies cleaning and maintenance. Ideal for busy kitchens, the sink supports high throughput workflows with factory-installed drain and legs for stability and easy leveling.
- Capacity: 18" W x 18" front-to-back compartment for versatile tasks
- Material grade: 14 gauge stainless steel for durability and corrosion resistance
- Ease of maintenance: Easy-to-clean stainless steel surface with splash mount faucet holes
- Workflow fit: Sized for medium-volume prep and cleaning stations
- Construction features: Adjustable bullet feet and stainless steel legs for stability
Ideal for installation in commercial kitchens requiring durable, sanitary, and space-efficient sink solutions.
John Boos 41PB184-1D18L Technical Specs
The John Boos 41PB184-1D18L Pro-Bowl Sink functions as a self-contained commercial kitchen sink with a 14 gauge stainless steel top and a 10" splash height, designed for moderate to high-volume foodservice operations. It includes an 18" W x 18" front-to-back x 14" deep compartment, with overall dimensions of approximately 40-3/16"W x 23-1/2"D x 44-1/16"H. The unit features stainless steel legs with adjustable front and side bracing, allowing precise leveling for stability. It complies with NSF and CSA Sanitation standards, suitable for installation under compliant commercial sanitation protocols. The sink's construction permits easy disassembly for cleaning and maintenance, and its weight of 66 lbs ensures manageable handling during installation.
- Dimensions: 40-3/16"W x 23-1/2"D x 44-1/16"H, with an 18" compartment
- Material: 14 gauge stainless steel, 300 Series
- Electrical requirements: Not applicable
- Weight: 66 lbs (product weight), includes stainless steel legs
- Construction: Legs with front and side crossrails, adjustable bullet feet
- Finish and sanitation: Stainless steel, NSF, and CSA-Sanitation compliant
- Plumbing compatibility: Equipped with splash mount faucet holes, 3-1/2" drain opening
- Drainage setup: 18" x 18" front-to-back x 14" deep compartment with waste outlet
- Maintenance access: Removable splash mount faucet plate for cleaning
- Installation clearance: Adequate space around legs for plumbing and leveling adjustments
- Operational environment: Suited for water-resistant kitchen environments with durable stainless steel finish
What is a commercial sink?
A commercial sink is a high-capacity, industrial-grade plumbing fixture designed for foodservice establishments and large kitchens. The John Boos 41PB184-1D18L, a stainless steel one-compartment sink, provides a durable solution for washing, prep, and sanitation tasks. Its 14-gauge stainless steel construction and integrated drainboard make it ideal for busy restaurant, cafeteria, or institutional environments where sanitation, efficiency, and longevity are essential. This model supports medium-volume workflows with specific dimensions suited for efficient space utilization in commercial kitchens.
Top commercial sinks for foodservice environments
Reliable for mid-volume operations, the John Boos 41PB184-1D18L offers durable stainless steel construction, integrated work surfaces, and stability features optimized for commercial kitchen tasks. Manufactured by John Boos, this model suits food prep and cleaning workflows in busy restaurants, catering kitchens, and institutional facilities requiring long-lasting, space-efficient sink solutions.
- Operation Type — Suitable for busy restaurant prep lines
- Kitchen Setting — Fits compact commercial kitchen spaces
- Foodservice Category — Designed for restaurant and cafeteria use
- Workload Qualifier — Supports moderate throughput workflows
- Use Case — Ideal for washing, sanitation, and prep tasks
Why Choose John Boos 41PB184-1D18L ?
Designed with durability and functionality in mind, the John Boos 41PB184-1D18L features a 14-gauge stainless steel top, adjustable legs, and integrated splashmount faucet holes, making it superior to standard models. Its proven construction enhances sanitation and workflow efficiency in demanding foodservice environments, reducing maintenance time while ensuring consistent performance in high-use kitchens.
- Self-contained design for straightforward installation and maintenance
- Durable 14 gauge stainless steel withstands heavy daily use and corrosion
- Large 18" compartment supports multiple tasks simultaneously
- Integrated splash mount faucet holes facilitate easy plumbing setup
- Adjustable bullet feet ensure level stability on uneven floors