The John Boos 41PB18244-2D30 Pro-Bowl Sink is a professional-grade, commercial stainless steel kitchen sink designed for high-efficiency foodservice environments. This single-compartment model features a robust 14-gauge top construction within the 300 series stainless steel series, offering durable engineering suited for intense daily use. Its overall dimensions of 81-1/4 inches in width, 29-1/2 inches in depth, and 44-1/16 inches in height provide ample workspace, with an 18-inch wide x 24-inch front-to-back x 14-inch deep compartment ideal for dishwashing and prep tasks. Equipped with left and right drainboards, a boxed 10-inch backsplash with a 45-degree top, and provisions for splash mount faucet installation, it integrates seamlessly into busy commercial kitchens demanding reliable sanitation and long-term performance.
Top John Boos 41PB18244-2D30 Features
This Pro-Bowl Sink is tailored for commercial kitchens requiring durable stainless steel fixtures. Its 14-gauge high-quality 300 series stainless steel and stainless steel legs ensure longevity and resistance to corrosion. The design facilitates straightforward maintenance with accessible drain and faucet holes, while the spacious compartment and drainboards optimize workflow by streamlining dishwashing, prep, and sanitation processes. Versatile dimensions support a range of kitchen configurations, suited for institutional or restaurant use. Its construction emphasizes sanitation, ease-of-use, and durable performance for high-volume foodservice operations.
- Functionality: Supports large-scale dishwashing with 24" front-to-back compartment
- Material Durability: Constructed from 14 gauge, 300 series stainless steel for corrosion resistance
- Ease-of-Maintenance: Features accessible drain and faucet holes for quick cleaning
- Workflow Integration: Left and right drainboards enhance multi-tasking capacities
- Design and Fit: Overall size of 81-1/4"W x 29-1/2"D x 44-1/16"H suits varied kitchen layouts
Ideal for high-traffic commercial kitchens needing reliable dishwashing and prep solutions.
John Boos 41PB18244-2D30 Technical Specs
This commercial single-compartment sink, model 41PB18244-2D30, features a 14-gauge, 300 series stainless steel construction with overall dimensions of 81-1/4 inches in width, 29-1/2 inches in depth, and 44-1/16 inches in height. It includes a spacious 24-inch wide by 14-inch deep stainless steel compartment, with a splash height of 10 inches. The sink rests on stainless steel legs with adjustable front and side bracing, complemented by adjustable bullet feet for stable installation. The unit features drainboards on each side for enhanced workflow, with provisions for an 8-inch centered splash mount faucet, and a die-stamped 3-1/2-inch drain opening. It is equipped with NSF and CSA-Sanitation standards for compliance, designed for efficient and sanitary operation in demanding foodservice settings. The shipping weight is 114 lbs, supporting installation in various kitchen setups without underside obstructions.
- Electrical Requirements: Not applicable, designed for manual operation in kitchen fixtures
- Construction & Finish: 14 Gauge stainless steel, NSF and CSA-lists with corrosion-resistant finish
- Dimensions: 81-1/4"W x 29-1/2"D x 44-1/16"H overall
- Weight: 114 lbs unit, suitable for secure installation
- Usage Environment: Supports medium throughput dishwashing and prep workflows in commercial kitchens
- Proper Plumbing: Requires plumbing connection for water supply and drainage
- Clearance & Ventilation: Install with adequate airflow for optimal operation
- Drainage Setup: Ensure drain lines align with 3-1/2" opening for efficient waste removal
- Workstation Compatibility: Fits standard kitchen cabinetry and worktables
- Maintenance Access: Designed for easy disassembly and cleaning of stainless steel surfaces
What is a commercial single-compartment sink?
A commercial single-compartment sink is a heavy-duty, stainless steel fixture designed for dishwashing, prep, and sanitation tasks in high-volume foodservice facilities. These units typically feature durable construction, large basin capacities, and integrated drainboards for workflow efficiency. The John Boos 41PB18244-2D30 Pro-Bowl Sink is installed in institutional kitchens and restaurant prep areas, offering a robust solution for medium throughput environments requiring reliable sanitation and performance. It supports intensive daily use, efficiently handling washing and rinsing in busy commercial settings.
Top Commercial Sinks for Foodservice Operations
Reliable and durable, the John Boos 41PB18244-2D30 supports moderate foodservice operations with its stainless steel build and large compartment. It is ideal for restaurant prep stations and institutional kitchens requiring efficient dishwashing and sanitation tasks. The model’s solid construction and practical size make it suitable for medium-volume settings where hygiene and workflow integration are priorities.
- Operation Type — suited for busy restaurant and institutional kitchens
- Kitchen Setting — ideal for prep and dishwashing stations
- Foodservice Category — supporting mid-volume commercial restaurant workflows
- Workload Qualifier — designed for moderate throughput environments
- Use Case — optimal for dishwashing and food prep in high-demand settings
Why Choose John Boos 41PB18244-2D30?
Compared to other commercial sinks, the John Boos 41PB18244-2D30 offers superior durability with its 14 gauge stainless steel construction and thoughtful design for easy maintenance. Its spacious compartment, adjustable legs, and integrated drainboards improve workflow while maintaining sanitation standards. This model features a robust build and versatile dimensions tailored for busy kitchen environments, providing enhanced operational efficiency and reliability in high-volume foodservice operations.
- Self-contained stainless steel construction for longevity and sanitation
- Large 81-1/4"W overall for extensive workspace
- Equipped with left and right drainboards for multitasking
- Supports efficient installation with adjustable legs and crossrails
- Designed for medium throughput dishwashing and prep workflows
