John Boos 41PB18244 23-1/8 Inch Wide Pro-Bowl Sink with 18 Inch Compartment Stainless Steel

The John Boos 41PB18244 Pro-Bowl Sink is a commercial-grade single-compartment stainless steel sink designed for high-performance foodservice environments. Measuring 23-1/8 inches wide by 29-1/2 inches deep with an overall height of 44-1/16 inches, it features an 18-inch wide by 24-inch front-to-back by 14-inch deep basin. Constructed from durable 14 gauge stainless steel, this sink provides superior corrosion resistance and longevity in demanding kitchen settings. Its integrated boxed splash backsplash measures 10 inches in height with a 45° top and 2-inch return, optimizing splash control and sanitation. The unit includes a set of splash mount faucet holes with 8-inch centers and a 3-1/2-inch die-stamped drain opening, making it compatible with standard plumbing components for seamless installation. Overall, the Pro-Bowl Sink offers robust construction and precise specifications to support professional kitchen workflows.

Top John Boos 41PB18244 Features

The John Boos 41PB18244 Pro-Bowl Sink is engineered for reliable performance in fast-paced foodservice operations. Its one-compartment design simplifies cleaning and workflow, facilitating efficient sanitation and product handling. Made from 14 gauge stainless steel, it withstands daily use and aggressive cleaning routines, while adjustable front and side bracing with bullet feet ensure stability. Its ample basin size accommodates large cookware and prep tasks, supporting moderate workload environments like commercial kitchens, health facilities, and hospitality venues, with easy maintenance for busy settings.

• Durable 14-gauge stainless steel construction for longevity
• Spacious 18"W x 24" front-to-back basin supports bulk prep
• 10" boxed backsplash with 45° top for splash control
• Easy-to-clean design with accessible faucet holes
• Adjustable bullet feet and bracing for secure installation

Ideal for medium-volume food preparation and sanitation tasks in commercial kitchens.

John Boos 41PB18244 Technical Specs

The John Boos 41PB18244 Pro-Bowl Sink features a robust 14-gauge stainless steel construction with overall dimensions of 23-1/8 inches wide by 29-1/2 inches deep and an overall height of 44-1/16 inches. Its compartment measures 18 inches in width, 24 inches in front-to-back, and 14 inches deep, designed to handle moderate workloads. The unit is equipped with a 10-inch boxed splash backsplash with a 45° top and 2-inch return for splash mitigation and sanitation. It includes a set of faucet holes with 8-inch centers, compatible with standard plumbing fixtures, and a 3-1/2-inch drain opening. Weighing approximately 59 pounds, it features legs with front and side crossrails, adjustable bullet feet for leveling, and NSF and CSA-Sanitation approval for commercial kitchen standards. This sink does not include drainboards and is shipped without certifications other than NSF and CSA-Sanitation. It is designed for ease of cleaning, installation, and maintenance, supporting durable, dependable kitchen operations.

• Electrical Requirements: None, relies on plumbing connections
• Overall Dimensions: 23-1/8"W x 29-1/2"D x 44-1/16"H
• Compartment Size: 18"W x 24"D x 14" deep
• Construction Material: 14 Gauge stainless steel
• Drain Opening: 3-1/2" diameter
• Backsplash Height: 10" with 45° top and 2" return

• Plumbing Compatibility: Faucet holes with 8" centers align with standard fixtures
• Installation Setup: Leg base with adjustable bullet feet
• Cleaning & Maintenance: Smooth stainless steel surface with accessible drain and faucet area
• Application Environment: Restaurant prep stations, foodservice facilities, and institutional kitchens
• Weight: 59 lbs (product)

What is a commercial sink?

A commercial sink is a heavy-duty stainless steel plumbing fixture designed for foodservice and institutional environments. It typically features durable construction, large basin capacities, and precise dimensions suitable for heavy daily use like food prep, sanitation, and warewashing. Specifically, the John Boos 41PB18244 Pro-Bowl Sink is a one-compartment model with 14 gauge stainless steel, an 18-inch wide by 24-inch deep basin, and overall dimensions of 23-1/8 inches wide by 29-1/2 inches deep and approximately 44 inches tall. Installed in kitchens, catering facilities, or cafeteria stations, it supports moderate throughput operations, ensuring sanitation and efficiency in busy commercial food preparation settings.

Top commercial sinks for medium-volume foodservice environments

These high-performance appliances support reliable sanitation and workflow efficiency in commercial kitchens. The John Boos 41PB18244 is built for mid-volume food prep, featuring durable stainless steel, precise measurements, and integrated splash control, making it ideal for restaurant, institutional, and hospitality applications in moderate operation settings.

• Operation Type — suitable for moderate-volume kitchens
• Kitchen Type — ideal for busy commercial food prep areas
• Foodservice Category — supports sanitation and meal assembly
• Workload Qualifier — supports middle-tier throughput demands
• Use Case — efficient basin for cleaning large utensils and bulk ingredients

Why Choose John Boos 41PB18244?

Designed for durability and ease of installation, the John Boos 41PB18244 Pro-Bowl Sink offers a robust stainless steel build with a spacious basin and splash control features. Its corrosion-resistant construction and adjustable mounting facilitate reliable performance in demanding foodservice environments, distinguishing it from standard sinks with its high-quality fit and finish, support for sanitation, and versatile setup options.

• Self-contained stainless steel design for long-term use
• Large basin facilitates efficient cleaning and prep tasks
• Adjustable legs ensure stable, level installation
• Integrated splash backsplash supports sanitary workflow
• Supports standard plumbing with faucet holes and drain opening