The John Boos 41PB1824-1D18R Pro-Bowl Sink is a commercial-grade, stainless steel single-compartment sink designed for high-functionality foodservice environments. With overall dimensions of 40-3/16 inches in width, 29-1/2 inches in depth, and an overall height of 44-1/16 inches, this unit features an 18-inch wide, 24-inch front-to-back, 12-inch deep sink bowl and an integrated right drainboard. Crafted from durable 14-gauge stainless steel within the top stainless series, it is engineered for longstanding commercial use in busy kitchens requiring reliable sanitation and corrosion resistance. The sink includes a 10-inch tall boxed backsplash with 45-degree top and 2-inch return edges, a set of splash mount faucet holes with 8-inch centers, and a 3-1/2-inch die-stamped drain opening—ideal for seamless installation and maintenance in high-demand foodservice setups.
Top John Boos 41PB1824-1D18R Features
This Pro-Bowl Sink with a single 18"W x 24" front-to-back compartment provides high-performance liquid drainage with an 18-inch right drainboard, complemented by stainless steel legs and adjustable bullet feet for stable installation. Its 14-gauge stainless steel construction ensures excellent durability and corrosion resistance for intensive commercial use. The unit’s design simplifies cleaning and maintenance, with a 10-inch splash height and easy-seam assembly suited for busy kitchens. Its technical specifications support integration with standard plumbing, enabling efficient workflow in food prep, dishwashing, or warewashing stations, especially in moderate-volume environments—perfect for commercial kitchens requiring reliable sanitation and performance.
- Compartment Dimensions: 18"W x 24" front-to-back x 12" deep for efficient washing tasks
- Material Durability: 14 Gauge stainless steel for corrosion resistance and longevity
- Ease of Maintenance: Seamless drain and splash guard for straightforward cleaning
- Workflow Compatibility: Pre-drilled faucet holes and standardized drain opening for quick installation
- Adjustable Mounting: Bullet feet and crossrails support secure leveling on uneven surfaces
Perfect for commercial foodservice operations needing durable, easy-to-clean prep or wash sinks.
John Boos 41PB1824-1D18R Technical Specs
The John Boos 41PB1824-1D18R sink features a robust 14-gauge stainless steel construction within its 300 series for superior strength and resistance to corrosion, supported by stainless steel legs and adjustable bullet feet for installation flexibility. It measures 40-3/16 inches in width, 29-1/2 inches in depth, and reaches a height of approximately 44-1/16 inches. The unit is equipped with a 10-inch splash height and includes a right drainboard for streamlined workflows. Its drain opening is die-stamped at 3-1/2 inches, facilitating drain hose compatibility, and the overall footprint is designed for efficient space utilization in commercial settings. The sink’s operational temperature range is suitable for standard cleaning duties, and its high-quality stainless steel surface ensures easy cleaning and long lifecycle under intensive use. Power requirements are not applicable, as it is a non-electric, manually operated unit. The overall weight of the unit is approximately 72 lbs, emphasizing its sturdy build.
- Electrical Requirements: Not applicable
- Construction & Finish: 14 Gauge stainless steel with smooth satin finish
- Dimensions: 40-3/16"W x 29-1/2"D x 44-1/16"H
- Weight: Approx. 72 lbs for stable installation
- Drain & Backsplash: 3-1/2-inch drain opening, 10-inch splash height with 2-inch return edges
- Adjustability & Support: Stainless steel legs with adjustable bullet feet and front/side crossrails
Ensure proper clearance for plumbing and ventilation.
Use compatible sewer and water connections to match drain and faucet placements.
Verify space for installation of faucet holes with 8-inch centers.
Maintain drainage and airflow for sanitation and performance efficiency.
Set on level surfaces using adjustable feet to prevent shifting and promote stability.
What is a commercial single-compartment sink
A commercial single-compartment sink is a heavy-duty, stainless steel basin designed for foodservice environments requiring efficient washing, rinsing, and sanitation. Installed in kitchens, prep stations, and dishwashing areas, it provides ample basin space for various cleaning tasks. The John Boos 41PB1824-1D18R Pro-Bowl Sink, with its 18-inch wide bowl and integrated drainboard, offers robust construction and ease of maintenance, making it suitable for moderate-volume foodservice operations where sanitation and durability are critical. Its precise measurements and quality materials support reliable workflow in settings like restaurants, cafeterias, or catering kitchens, especially in applications demanding consistent hygienic standards.
Top Commercial Single-Compartment Sinks for Moderate Foodservice Environments
Designed for reliable throughput in busy kitchens, the John Boos 41PB1824-1D18R combines durable stainless steel construction with functional features that facilitate efficient workflow in food prep and cleaning areas. This model from John Boos ensures long-term performance and is tailored for moderate-volume operations requiring quality materials, performance, and sanitation standards.
- Moderate operation — suitable for mid-volume foodservice setup
- Commercial kitchen equipment — optimized for efficient workflow
- Foodservice category — ideal for restaurants and cafeterias
- Medium workload — supports steady daily cleaning needs
- Food prep and dishwashing — facilitates quick, hygienic handling
Why Choose John Boos 41PB1824-1D18R?
The John Boos 41PB1824-1D18R combines a rugged stainless steel build with a thoughtfully designed layout, supporting efficient workflows and lasting sanitation in commercial kitchens. Its high-quality 14-gauge construction, stable leg assembly, and integrated drainboard differentiate it from standard models, offering enhanced durability and ease of maintenance—making it ideal for demanding foodservice environments seeking reliable, restaurant-ready equipment.
- Self-contained design with integrated drainboard for streamlined operations
- Constructed with 14-gauge stainless steel for longevity and corrosion resistance
- Adjustable legs with crossrails ensure stability on uneven floors
- Pre-drilled faucet holes for easy installation and customization
- Designed for easy cleaning and quick maintenance in busy commercial kitchens
