The John Boos 41PB16184 Pro-Bowl Sink is a professional-grade single-compartment stainless steel undermount sink designed for commercial foodservice applications. Measuring 21-1/8 inches wide by 23-1/2 inches deep and standing at 44-1/16 inches high, this sink features a spacious 16-inch wide by 18-inch front-to-back by 14-inch deep compartment, optimized for heavy-duty washing and prep tasks. Constructed from 14-gauge 300 series stainless steel, it ensures high durability and resistance to corrosion. The unit incorporates a 10-inch high boxed backsplash with a 45° top and 2-inch return for splash and overspill protection. It includes a set of splash mount faucet holes with 8-inch centers and a 3-1/2 inch die-stamped drain opening, facilitating seamless integration into efficient kitchen workflows. Built with stainless steel legs, adjustable front and side bracing, and adjustable bullet feet for stability, this sink supports demanding commercial environments requiring robust sanitation and long-lasting performance.
Top John Boos 41PB16184 Features
The John Boos 41PB16184 Pro-Bowl Sink is engineered for commercial foodservice environments, offering precise dimensions and robust construction for reliable performance. Its stainless steel build resists corrosion and simplifies cleaning, while the spacious compartment facilitates large volume washing and food prep. The integrated splash mount faucet holes and drain opening support quick installation and easy maintenance, reducing downtime in busy kitchens.
- Durable construction: 14-gauge stainless steel for heavy-duty use
- Large compartment: 16" W x 18" front-to-back x 14" deep for efficient washing
- Corrosion resistance: 300 series stainless steel surface for longevity
- Easy maintenance: Smooth surfaces and integrated faucet holes simplify cleaning
- Stable installation: Adjustable legs and bracing support secure placement in commercial setups
Ideal for high-volume washing, prep stations, or sanitation in busy foodservice establishments.
John Boos 41PB16184 Technical Specs
This commercial sink is constructed from 14-gauge 300 series stainless steel, offering superior durability and corrosion resistance suitable for rigorous kitchen environments. It features overall dimensions of 21-1/8 inches in width, 23-1/2 inches in depth, and a height of approximately 44-1/16 inches, with a functional 16-inch by 18-inch by 14-inch compartment. The unit is equipped with a 10-inch high boxed backsplash with a 45° top and 2-inch return, supporting splash mitigation and workspace organization. The sink includes an 8-inch centered faucet hole set, supporting common commercial faucet configurations, and a 3-1/2 inch die-stamped drain opening. It weighs 49 pounds, with stainless steel legs, adjustable fixtures, and crossbracing for stability. The entire assembly is designed for ease of cleaning, installation, and integration into existing plumbing and drainage systems.
- Electrical requirements: Not applicable, designed for manual plumbing connection
- Construction & finish: 14-gauge stainless steel, polished finish
- Dimensions: Width 21-1/8", Depth 23-1/2", Height 44-1/16"
- Weight: 49 lbs for the sink unit; shipping weight may vary
- Operating range: Suitable for environments with standard indoor temperatures, max temp 160°F
- Food safety: Stainless steel surface allows for easy cleaning and sanitation
- Drain opening: 3-1/2 inches in diameter for standard drainage
- Backsplash height: 10 inches with integrated splash protection
- Mounting: Leg base with adjustable front & side bracing for secure, level installation
- Plumbing connection: Requires standard plumbing with 8-inch faucet centers
- Drainage setup: Compatible with typical 3-1/2 inch drain fittings
- Work environment: Suitable for undercounter, countertop, or utility sink applications
- Installation clearance: Allow sufficient space for front and side access for maintenance
- Water supply: Compatible with cold or hot water supply lines
What is a commercial single-compartment sink?
A commercial single-compartment sink is a heavy-duty stainless steel wash basin designed for high-traffic foodservice environments. It provides a large, deep interior for washing, rinsing, or sanitizing large cookware and utensils, often installed in restaurants, cafeterias, and prep stations. The John Boos 41PB16184 Pro-Bowl Sink combines robust construction with precise dimensions, making it ideal for medium-volume kitchen operations where sanitation, durability, and ease of maintenance are essential for efficient workflow.
Top commercial single-compartment sinks for foodservice operations
Designed for medium-volume restaurant or cafeteria kitchens, the John Boos 41PB16184 offers robust stainless steel construction, functional compartment size, and easy installation features for reliable sanitation and workflow. It supports efficient washing tasks in busy foodservice settings with a focus on durability and ease of maintenance.
- Operation Type — suitable for food prep and sanitation stations
- Kitchen Type — ideal for compact commercial spaces
- Foodservice Category — suited for restaurants and cafeterias
- Workload Qualification — supports moderate throughput
- Use Case — effective for washing large kitchenware
Why Choose John Boos 41PB16184?
John Boos 41PB16184 stands out with its heavy-gauge stainless steel construction, spacious compartment, and stable hand assembly, ensuring longevity and consistent performance in demanding commercial kitchens. Its easy-to-clean design and adaptable mounting options support seamless integration into various foodservice workflows, making it a reliable choice for high-use environments.
- Self-contained design with reinforced legs and bracing for stability
- Corrosion-resistant 300 series stainless steel for longevity
- Spacious compartment supporting high-volume washing
- Pre-drilled faucet holes and drain for quick setup
- Compact but robust footprint suitable for commercial kitchens
