The John Boos 3PBCS184-2D18 Pro-Bowl Corner Sink 3-compartment is a commercial-grade stainless steel corner sink designed for high-performance foodservice environments. This three-compartment unit measures 58-1/2 inches in width and depth, with an overall height of 44-1/16 inches, featuring (3) 18-inch wide x 18-inch front-to-back x 14-inch deep compartments. Constructed from durable 16-gauge stainless steel in a 300 Series finish, it offers exceptional resistance to corrosion and impact. The sink incorporates a 10-inch boxed backsplash with a 45-degree top and 2-inch return, integrated into its seamless design for streamlined sanitation. Equipped with two sets of splash-mount faucet holes with 8-inch centers and a 3-1/2 inch die-stamped drain opening, this unit ensures reliable plumbing integration for efficient workflow. Its heavy-duty stainless steel legs, bracing, and adjustable bullet feet facilitate secure installation in demanding commercial kitchens. The overall size and robust construction make it suitable for wash stations, prep areas, and multi-user hospitality applications, providing a durable and sanitary solution for high-volume foodservice operations.
Top John Boos 3PBCS184-2D18 Features
The Pro-Bowl Corner Sink offers a fully stainless steel construction with (3) spacious compartments and integrated drainboards, ideal for fast-paced commercial kitchens. Its 16 gauge stainless steel ensures durability, while the 10-inch backsplash minimizes splashes, promoting sanitation. The unit’s plumbing provisions support quick, secure faucet integration and hassle-free maintenance. Designed for corner installation, it maximizes workspace efficiency, supporting high-workload environments.
- 3-compartment design: Facilitates multi-tasking and efficient cleaning
- Constructed from 16 gauge stainless steel: Ensures lasting durability
- Includes drip-resistant drainboards: Eases drying and placement of utensils
- Pre-fitted faucet mount holes: Simplifies installation and servicing
- Adjustable stainless steel legs: Facilitates secure, level setup
Designed for large-scale food preparation and cleaning in foodservice facilities.
John Boos 3PBCS184-2D18 Technical Specs
The John Boos 3PBCS184-2D18 features a robust stainless steel construction with a 16 gauge top that resists corrosion and impact, suitable for demanding commercial environments. Its overall dimensions are 58-1/2 inches wide by 58-1/2 inches deep and 44-1/16 inches high, fitting efficiently into corner configurations to optimize space. The unit’s compartments measure 18 inches per side and 14 inches deep, with a splash height of 10 inches and an overall weight of approximately 135 pounds. It is designed with NSF and CSA-Sanitation approvals, ensuring high standards of hygiene. The sink includes two sets of faucet holes with 8-inch centers, compatible with standard plumbing fittings, and a 3-1/2 inch drain opening for reliable waste management. Its base is supported by stainless steel legs with bracing and adjustable bullet feet, facilitating stable installation on uneven floors. This unit is best suited for operations requiring durable, spacious washing stations, such as restaurant prep areas and institutional kitchens.
- Electrical requirements: Not applicable, plumbing connection for faucet and drain
- Construction: 16 gauge stainless steel, NSF and CSA-approved
- Overall size: 58-1/2\" W x 58-1/2\" D x 44-1/16\" H
- Compartments: Three 18\" x 18\", 14\" deep
- Weight: 135 lbs, supports high-use environments
- Adjustable legs and bracing: For secure, level installation
What is a commercial corner compartment sink
A commercial corner compartment sink is a heavy-duty, stainless steel plumbing fixture designed for high-demand foodservice settings, providing multiple wash and rinse compartments integrated into a space-efficient corner configuration. The John Boos 3PBCS184-2D18 model features (3) 18-inch x 18-inch compartments with 14-inch depths, a 10-inch splash height, and includes drainboards and faucet mounting options. Typically installed in large kitchens, it optimizes workflow for washing, prepping, and sanitizing utensils and equipment, making it ideal for restaurant, cafeteria, and institutional applications. This model's durable construction and ergonomic design support continuous operation at moderate workloads, enhancing sanitation and operational efficiency.
Top Commercial Corner Sinks for High-Volume Foodservice Operations
Designed for large-scale kitchens, the John Boos 3PBCS184-2D18 offers robust stainless steel construction and space-efficient corner installation. Its multiple compartments support streamlined workflows and high throughput in busy foodservice environments, making it suitable for institutional and restaurant kitchens. Supported by durable materials and ergonomic features, it ensures sanitation and reliability in demanding operations.
- Operation Type — High-volume restaurant prep stations
- Kitchen Type — Large commercial kitchen setups
- Foodservice Category — Institutional kitchens and catering facilities
- Workload Qualifier — Moderate throughput, high durability needs
- Use Case — Multi-user washing and prep tasks
Why Choose John Boos 3PBCS184-2D18 ?
Built with premium 16 gauge stainless steel and a rugged 300 Series finish, the John Boos 3PBCS184-2D18 corner sink offers superior durability and sanitation features compared to typical models. Its large capacity compartments and integrated drainboards support efficient workflow and easy maintenance in busy commercial kitchens. The unit’s stable stainless steel legs and adjustable feet ensure long-lasting, level installation, reducing downtime and enhancing hygiene practices.
- Self-contained design simplifies plumbing integration and maintenance
- Robust 16 gauge stainless steel ensures impact and corrosion resistance
- Corner installation maximizes workspace efficiency in compact kitchens
- Includes drip-resistant drainboards for quick utensil drying
- Heavy-duty structural design supports high-volume foodservice operations
