John Boos 3PBCS16204-2D30 70-1/2 Inch Pro-Bowl Corner Sink with 3 Compartments and 2 Drainboards

The John Boos 3PBCS16204-2D30 Pro-Bowl Corner Sink is a commercial-grade three-compartment corner sink designed for high-volume foodservice environments. Constructed from 16 gauge stainless steel with a 300 series finish, it offers durability, corrosion resistance, and sanitation. Its overall dimensions of 70-1/2"W x 70-1/2"D x 44-1/16"H accommodate multiple workstations, featuring two 16" x 20" x 14" compartments and a 20" x 20" x 14" corner compartment. The unit includes two 30" drainboards, a 10" high boxed backsplash with 45° top and 2" return, and built-in splash mount faucet holes with 8" centers. The 3-1/2" die-stamped drain openings ensure efficient drainage, making it suitable for diverse prep, cleaning, and rinsing tasks in busy commercial kitchens.

Top John Boos 3PBCS16204-2D30 Features

This Pro-Bowl Corner Sink offers precise compartment sizes and robust stainless steel construction suitable for high-use commercial kitchens. Its integrated drainboards facilitate workflow, and the NSF and CSA-Sanitation certification ensure compliance with sanitation standards. Designed for easy cleaning and maintenance, it supports efficient kitchen operations with reinforced bracing and adjustable bullet feet for stability across various surfaces.

• Functionality: Three-compartment design enhances workflow efficiency in busy kitchens.
• Durability: 16 gauge stainless steel construction withstands heavy daily use and corrosion.
• Ease of Maintenance: Seamless surfaces and dished drain openings promote quick cleaning.
• Optimal Fit: Corner configuration maximizes space utilization in commercial food prep areas.
• Workflow Integration: Dual drainboards support pre- and post-wash tasks seamlessly.

Ideal for high-volume foodservice stations requiring multi-tasking prep and cleaning capabilities.

John Boos 3PBCS16204-2D30 Technical Specs

This corner sink model features a 16 gauge stainless steel top with a 300 Series finish, providing superior corrosion and impact resistance. Its overall dimensions span 70-1/2" in width, 70-1/2" in depth, and a height of approximately 44-1/16". Equipped with two drainboards measuring 30" each, the unit accommodates substantial workflow volume. The three compartments, with 20" front-to-back and 16" width, are designed for rigorous use, each with a 14" depth from rim to drain. Its construction includes stainless steel legs, bracing, and adjustable bullet feet for stability. Drain openings are 3-1/2", facilitating efficient drainage, and the unit is certified for NSF and CSA-Sanitation standards. Shipping weight is approximately 152 lbs, and the materials are food-safe, with multiple cleanability features supporting sanitation. Power requirements are non-electric, aligning with standard plumbing and drainage setups suitable for commercial kitchen integration.

• Dimensions: 70-1/2"W x 70-1/2"D x 44-1/16"H
• Top Gauge: 16 gauge stainless steel
• Compartment Size: 20" front-to-back, 16" side-to-side, 14" deep
• Drain Openings: 3-1/2" die-stamped
• Construction: NSF and CSA-Sanitation stainless steel with adjustable bullet feet
• Drainboards: (2) 30" integrated surfaces for workflow efficiency
• Backsplash Height: 10" with 45° top and 2" return
• Mounting: Bench-mounted with splash mount faucet holes
• Weight: 152 lbs (unit weight)

What is a commercial corner compartment sink

A commercial corner compartment sink is a specialized plumbing fixture designed for installation in kitchen corners to maximize space efficiency. Constructed with durable stainless steel, these units feature multiple compartments for washing, rinsing, and sanitizing food items, often with integrated work surfaces like drainboards. The John Boos 3PBCS16204-2D30 Pro-Bowl Corner Sink exemplifies this application with its three-compartment layout and stainless steel build, making it ideal for high-volume food prep, warewashing stations, and cleaning workflows in restaurants and institutional kitchens. Its precise dimensions and features support rigorous sanitation standards and seamless integration into busy commercial environments.

Top commercial corner compartment sinks for high-volume foodservice

Built with high-quality stainless steel and designed for efficient workflow, the John Boos 3PBCS16204-2D30 effectively supports busy kitchen operations, ideal for high-volume restaurant prep and warewashing stations.

• Operation Type — suitable for large restaurant prep areas
• Kitchen Type — optimized for compact commercial spaces
• Foodservice Category — applicable to institutional kitchens and cafeterias
• Workload Qualifier — designed for moderate throughput demands
• Use Case — ideal for multi-tasking cleaning and prep workflows

Why Choose John Boos 3PBCS16204-2D30?

Designed for durability and sanitation, the John Boos 3PBCS16204-2D30 corner sink features heavy-duty stainless steel construction, integrated drainboards, and versatile compartment sizes. Its robust design improves operational efficiency and supports compliance with sanitation standards, making it reliable for demanding commercial kitchens seeking long-term performance and maintenance ease.

• Manufactured from 16 gauge stainless steel with a 300 Series finish for longevity
• Corner design optimizes space utilization in compact kitchens
• Equipped with dual drainboards for versatile workflow tasks
• Inspection-friendly features for quick cleaning and sanitization
• Reinforced bracing and adjustable feet provide stability on uneven floors