The John Boos 3PBCS16204-2D18 Pro-Bowl Corner Sink is a commercial-grade three-compartment sink designed for high-efficiency foodservice environments. Measuring 58-1/2 inches wide by 58-1/2 inches deep and standing 44-1/16 inches tall, this unit features three stainless steel compartments: two measuring 16 inches wide by 20 inches front-to-back with 14-inch depth, and a larger 20-inch wide by 20-inch front-to-back compartment in the corner. Constructed from 16-gauge stainless steel in the Pro-Bowl series, it offers durability, corrosion resistance, and ease of cleaning. The sink includes two 18-inch drainboards, a 10-inch boxed backsplash with a 45-degree top and 2-inch return, and two sets of splash mount faucet holes with 8-inch centers. Its integration of stainless steel legs, bracing, and adjustable bullet feet ensures stability and levels on uneven floors, making it suitable for commercial kitchens, prep stations, and high-volume washing applications.
Top John Boos 3PBCS16204-2D18 Features
This Pro-Bowl corner sink is engineered for commercial foodservice tasks requiring multi-compartment washing, rinsing, and sanitizing. Its high-quality stainless steel construction ensures longevity and sanitation, while the spacious compartments facilitate workflow efficiency. Designed for easy maintenance, the unit’s seamless surfaces simplify cleaning and reduce bacterial buildup. The integrated drainboards support workflow continuity in busy kitchen environments, and faucet hole compatibility allows flexible plumbing setups suited to various operation needs.
- Durable 16-gauge stainless steel construction for heavy use
- Three spacious compartments for efficient washing processes
- Two 18" drainboards for utensil drying and prep work
- Corrosion-resistant and easy to clean stainless steel finish
- Adjustable bullet feet enable stable, level installation
For high-throughput food preparation environments requiring durable, multi-functional sinks.
John Boos 3PBCS16204-2D18 Technical Specs
The John Boos 3PBCS16204-2D18 corner sink features a robust 16-gauge stainless steel body, with overall dimensions of 58-1/2 inches in width, 58-1/2 inches in depth, and a height of approximately 44 inches. It includes three compartments: two front-to-back 20-inch wide by 14-inch deep units and a corner compartment measuring 20 inches in width, designed for streamlined workflow. The unit weighs 136 lbs and features a top stainless steel series 300 gauge, NSF and CSA-Sanitation compliance, and a splash height of 10 inches. Its fixation and installation are facilitated through compatible faucet holes with 8-inch centers, and the unit operates without electrical requirements. The sink offers a 3-1/2 inch die-stamped drain opening, permitting efficient waste removal. Overall, this model supports installation in busy foodservice settings requiring reliable sanitation and durable construction.
- Overall dimensions: 58-1/2"W x 58-1/2"D x 44-1/16"H
- Compartment configuration: 2 x 16"W x 20" front-to-back x 14" deep and 1 x 20"W x 20" front-to-back x 14" deep
- Construction: 16 Gauge stainless steel, NSF and CSA-Sanitation certified
- Drainage: 3-1/2" die-stamped drain opening with 10" splash height
- Installation features: (2) faucet holes with 8" centers, adjustable bullet feet for stability
What is a commercial corner compartment sink?
A commercial corner compartment sink is a heavy-duty plumbing fixture with multiple wash compartments, designed to fit into corner installations for maximizing kitchen workspace. Comprised of stainless steel, it provides efficient washing, rinsing, and sanitizing in high-volume foodservice settings. The John Boos 3PBCS16204-2D18 model features three compartments, two drainboards, and robust construction, making it ideal for multi-step food prep and cleaning tasks in busy restaurant kitchens or institutional facilities.
Top corner compartment sinks for foodservice settings
Designed for efficient workflow in moderate-volume kitchens, the John Boos 3PBCS16204-2D18 provides durable, NSF-listed stainless steel construction, suitable for high-demand cleaning stations in commercial kitchens. Its multiple compartments and integrated drainboards optimize productivity during busy food prep operations, ensuring sanitation and operational reliability throughout service.
- Operation type — suited for multi-station prep kitchens
- Kitchen type — ideal for compact commercial spaces
- Foodservice category — appropriate for restaurant and cafeteria use
- Workload qualifier — supports moderate throughput
- Use case — streamlines dishwashing and food prep workflows
Why Choose John Boos 3PBCS16204-2D18 ?
The John Boos 3PBCS16204-2D18 corner sink offers professional-grade stainless steel durability, precise compartment layout, and versatile installation features that set it apart from generic models. Its robust construction ensures longevity in demanding commercial environments, promoting sanitation and workflow efficiency without compromising on stability or ease of maintenance.
- Designed with 16-gauge stainless steel for longevity
- Corner configuration maximizes kitchen space utilization
- Includes drainboards tailored for utensil drying
- Adjustable bullet feet for stable leveling on uneven floors
- Compliant with NSF and CSA sanitation standards