John Boos 2PB24-1D30L 82 Inch Pro-Bowl Sink with Left Drainboard and Two Compartments

The John Boos 2PB24-1D30L Pro-Bowl Sink is a commercial-grade, stainless steel, two-compartment sink designed for high-volume foodservice environments. Featuring an overall size of 82-3/16 inches in width by 29-1/2 inches in depth and standing 44-1/16 inches high, this model incorporates two 24-inch wide by 24-inch front-to-back by 12-inch deep compartments. Equipped with a 30-inch left drainboard and a 10-inch tall boxed backsplash with a 45-degree top and 2-inch return, it provides optimal workspace while maintaining sanitation standards. Constructed from 16-gauge stainless steel in the 300 Series, it ensures durability and resistance to corrosion, suitable for demanding kitchen applications. Its design facilitates efficient workflow with integrated splash mount faucet holes spaced at 8-inch centers, plus 3-1/2 inch die-stamped drain openings, making it ideal for food prep and cleaning in busy kitchens.

Top John Boos 2PB24-1D30L Features

The Pro-Bowl Sink's dual 24-inch deep compartments enable simultaneous washing and rinsing tasks, enhancing productivity for medium-volume operations. Constructed from 16-gauge stainless steel, it offers robust durability for demanding kitchen environments. Its integrated splash mount faucet holes reduce setup time, while the overall size and compartment dimensions fit seamlessly into commercial workstation layouts. The 10-inch splash height and adjustable front and side bracing with bullet feet support stability and ease of maintenance. Designed for efficient workflow, this model supports heavy-duty cleaning routines with corrosion-resistant materials, suited to high-paced foodservice settings.

• Functionality: Two 24" compartments optimize workflow efficiency
• Durability: 16-gauge stainless steel construction resists wear
• Ease-of-Use: Integrated faucet holes simplify installation
• Workflow Compatibility: Sized for standard kitchen configurations
• Maintenance: Smooth stainless steel surface for easy cleaning

Ideal for commercial kitchens requiring durable, multi-purpose cleaning stations.

John Boos 2PB24-1D30L Technical Specs

This Pro-Bowl Sink features stainless steel construction with a top gauge of 16, ensuring resilience under rigorous use. Its overall dimensions include a width of 82-3/16 inches, depth of 29-1/2 inches, and height of approximately 44 inches. The unit weighs 118 pounds, with a construction base of legs paired with front and side crossrails for stability. Designed for professional environments, it includes two 24-inch compartments, a 30-inch left drainboard, and a 10-inch splash height to contain splashes effectively. The drain openings are 3-1/2 inches in diameter, compatible with standard plumbing connections. A self-supporting, leg-based framework enables straightforward installation, with adjustable bullet feet providing leveling capability. The entire unit is NSF and CSA-Sanitation approved for food safety and sanitation compliance.

• Dimensions: 82-3/16"W x 29-1/2"D x 44-1/16"H
• Material: 16 Gauge stainless steel 300 Series finish
• Weight: 118 lbs
• Construction: Stainless steel legs with adjustable bullet feet
• Drain Openings: 3-1/2 inches diameter
• Assembly: KD with pre-drilled faucet holes for easy setup
• Certification: NSF, CSA-Sanitation approved

What is a commercial two-compartment sink

A commercial two-compartment sink is a durable, stainless steel plumbing fixture designed for high-volume foodservice operations, providing separate washing and rinsing zones. This type of sink, exemplified by the John Boos 2PB24-1D30L, typically features large capacity compartments with precise dimensions, such as 24 by 24 inches and 12 inches deep, supporting efficient workflow. Installed in restaurants, cafeterias, and catering facilities, it facilitates rapid dish and utensil cleaning, with features optimized for sanitation and easy maintenance—making it ideal for medium- to large-scale foodservice environments.

Top two-compartment sinks for high-volume foodservice

Designed for medium-volume operations, the John Boos 2PB24-1D30L offers commercial-grade durability and efficient functionality. Built with stainless steel, it withstands rigorous cleaning routines and high-traffic usage. Its integrated features support seamless workflow in busy kitchens, such as restaurants and institutional settings, with operational stability and sanitation compliance. This model is specific for large-scale dishwashing and prep tasks, perfect for facilities requiring dependable, multi-zone washing stations.

• Medium-Volume Operations — optimal for restaurant prep stations
• Commercial-Grade Durability — stainless steel with heavy-duty construction
• Integrated Faucet Mounts — simplifies installation in busy kitchens
• Stainless Steel Frame — supports stability and longevity
• Efficient Workflow — compartments and drainboard designed for throughput

Why Choose John Boos 2PB24-1D30L ?

The John Boos 2PB24-1D30L Pro-Bowl Sink distinguishes itself with robust stainless steel construction, precise compartment dimensions, and a design optimized for high-volume foodservice tasks. Its heavy-duty build and integrated features improve workflow efficiency and sanitation in commercial environments. Compared to similar models, it offers enhanced stability, corrosion resistance, and ease of maintenance for demanding kitchen operations.

• Built for Durability: 16-gauge stainless steel withstands rigorous use
• Designed for Efficiency: compartments and drainboards optimize workflow
• Stainless Steel Construction: resistant to corrosion and impact
• Large Capacity: 24-inch compartments support bulk cleaning tasks
• Food-Safe & Sanitation-Ready: NSF and CSA-Sanitation approved