The John Boos 2PB204-2D24 Pro-Bowl Sink is a commercial-grade, two-compartment stainless steel sink designed for high-efficiency foodservice operations. Measuring 91-1/4 inches in width, 25-1/2 inches in depth, and standing at 44-1/16 inches tall, this unit features dual 20-inch wide by 20-inch front-to-back compartments with 14-inch depth, optimized for prep and wash tasks. Integrated with 24-inch left and right drainboards, it facilitates streamlined workflow in busy kitchens. Constructed from 16-gauge stainless steel in the top stainless series, it offers durability for demanding environments, combined with a 10-inch splash-height boxed backsplash with a 45° top and 2-inch return to contain water and splashes. The sink is equipped with splash mount faucet holes spaced on 8-inch centers, 3-1/2-inch die-stamped drain openings, and stainless steel legs with adjustable front and side bracing for stability and easy leveling. Ideally suited for commercial kitchens requiring robust sanitation and long-term performance, this model provides essential technical features such as NSF and CSA-Sanitation compliance, ensuring safe and efficient operation.
Top John Boos 2PB204-2D24 Features
The John Boos 2PB204-2D24 Pro-Bowl Sink offers a durable stainless steel construction with 16 gauge thickness, designed for high-volume food prep and warewashing stations. Its dual compartments and wide drainboards improve workflow, while the boxed splash backsplash simplifies cleaning. The adjustable legs and crossrails provide stability in busy commercial environments, supporting efficient sanitation and maintenance. Expertly engineered for restaurant and institutional kitchens, it integrates seamlessly with existing plumbing and work surfaces.
- Two 20"Wx20" front-to-back compartments with 14" depth for efficient multi-tasking
- 16 Gauge stainless steel construction enhances durability and corrosion resistance
- With 24" drainboards for superior water management and drying
- Boxed splash backsplash with 10" height for splash containment and sanitation
- Stainless steel legs with adjustable mounting for stability and customization in installation
Ideal for large-scale kitchens needing durable, easy-to-maintain plumbing fixtures with ample workspace.
John Boos 2PB204-2D24 Technical Specs
The John Boos 2PB204-2D24 features a 16-gauge stainless steel construction, offering a robust top series material suitable for intensive foodservice environments. It measures 91-1/4 inches in width, 25-1/2 inches deep, and 44-1/16 inches high. The unit includes two 20-by-20-inch compartments with 14-inch depth, paired with 24-inch drainboards on each side. It is equipped with a boxed backsplash (10" high), with a set of splash mount faucet holes spaced 8 inches apart. The sink incorporates stainless steel legs with adjustable front and side bracing, enabling secure leveling on uneven floors. It meets NSF standards and CSA-Sanitation requirements for food safety. The overall weight is approximately 121 lbs, designed for easy disassembly and maintenance with stainless steel surfaces that facilitate routine cleaning. This product's dimension and construction make it suitable for installation in commercial kitchens where durability, sanitation, and workflow efficiency are essential.
- Electrical Requirements: Not electrically powered, designed for plumbing connections
- Construction & Finish: 16 Gauge stainless steel, NSF approved
- Dimensions: 91-1/4\" W x 25-1/2\" D x 44-1/16\" H
- Drainboard Size: 24 inches each side, with integrated drain openings
- Weight & Materials: 121 lbs, stainless steel legs with adjustable feet
- Operating Range & Cleanability: Designed for ease of cleaning with corrosion-resistant, food-safe stainless steel surfaces
- Assembly & Maintenance: Simple disassembly for routine sanitation and repair
- Plumbing Connection: Compatible with standard commercial water supply and drainage
- Clearance & Ventilation: Adequate space beneath for drainage and service access
- Installation Requirements: Level flooring, secure mounting of legs and crossrails
- Drainage Setup: 3-1/2" die-stamped drain openings for efficient waste removal
- Maintenance Access: Easy to disassemble for cleaning and repairs in high-use kitchens
What is a commercial two-compartment sink
A commercial two-compartment sink is a heavy-duty stainless steel fixture designed to meet rigorous sanitation and workflow demands in institutional and high-volume foodservice operations. It consists of two sizable wash and rinse compartments, typically measuring around 20 inches in width, with a durable 16-gauge construction that withstands frequent use. These units often feature integrated drainboards and splashbacks for spill control, supporting tasks such as washing, draining, and prepping in busy kitchens. The John Boos 2PB204-2D24 Pro-Bowl Sink is an example of such a fixture, optimized for supporting high-efficiency sanitation protocols, ensuring durability and seamless plumbing integration in restaurant, cafeteria, and catering environments, suitable for mid-volume foodservice application.
Top Commercial Two-Compartment Sinks for Large Foodservice Operations
Designed for commercial kitchens requiring robust sanitation, the John Boos 2PB204-2D24 offers a high-quality build, dependable function, and durable stainless steel materials—ideal for mid-volume restaurant or cafeteria settings. Its full-size compartments support efficient cleaning workflows with integrated drainboards, and its NSF compliance ensures safety and sanitation in busy food environments.
- Operation for large kitchens with moderate throughput
- Ideal for quick prep and wash stations in commercial spaces
- Suitable for institutional foodservice—theater kitchens, cafeterias
- Engineered for durability in high-use environments
- Supports efficient workflow integration with plumbing-ready design
Why Choose John Boos 2PB204-2D24
The John Boos 2PB204-2D24 Pro-Bowl Sink distinguishes itself through superior stainless steel construction, extensive workspace, and a balanced combination of durability and ease of maintenance. Its large compartments and drainboards enhance workflow, while its robust design ensures long-term sanitation performance in demanding commercial kitchens, surpassing standard sink solutions with precision engineering and stability features.
- Extended workspace with wide drainboards for efficient prep and drying
- Heavy-duty 16 gauge stainless steel construction for longevity
- Boxed splash backsplash for splash containment and sanitation
- Adjustable legs and crossrails for precise installation stability
- Large dual compartments for multi-tasking in high-volume environments
