The John Boos 2PB184 Pro-Bowl Sink is a commercial-grade, two-compartment stainless steel sink designed for efficient foodservice operations. Measuring 41-1/8 inches wide by 23-1/2 inches deep and 44-1/16 inches high overall, this unit features two 18-inch wide front-to-back compartments with 14-inch depths, enabling optimized workflow and sanitation in busy kitchens. Constructed from 16-gauge stainless steel within the top stainless series, it offers durability, corrosion resistance, and ease of cleaning. The presence of a 10-inch boxed backsplash with a 45-degree top and 2-inch return minimizes splash and facilitates sanitation, while a set of splash mount faucet holes with 8-inch centers ensures straightforward installation. The unit is equipped with stainless steel legs, adjustable front and side bracing, and bullet feet for stability, making it suitable for high-use commercial environments such as restaurants, institutional kitchens, or catering facilities. Its precise dimensions and robust construction support demanding cleaning routines and extended service life in fast-paced food preparation settings.
Top John Boos 2PB184 Features
Designed for professional foodservice environments, the John Boos 2PB184 features two spacious 18" x 18" x 14" compartments for versatile washing and prep tasks. The stainless steel construction ensures durability under heavy use, with a 16 gauge gauge top for structural integrity. Its boxed backsplash with a 45° top and 2" return simplifies sanitation and splash containment. Easy faucet mounting with 8" centers supports customized plumbing setups, while adjustable bullet feet facilitate ergonomic setup on uneven floors. The unit’s overall size delivers optimal workspace without occupying excessive footprint, fitting seamlessly into medium-volume commercial kitchens. Its corrosion-resistant material allows routine cleaning without compromising its finish, ideal for high-demand restaurant or institutional workflows.
- Compartment dimensions: 18"W x 18" front-to-back x 14" deep for versatile tasks
- Material durability: 16 gauge stainless steel for long-term heavy use
- Ease of maintenance: Seamless welded construction simplifies cleaning routines
- Workflow integration: Fits in standard 41-1/8" wide setups with adjustable feet
- Structural stability: Stainless steel legs with adjustable bracing ensures secure installation
Ideal for medium-volume foodservice settings requiring durable, hygienic, and efficient sink solutions for prep and washing tasks.
John Boos 2PB184 Technical Specs
The John Boos 2PB184 Pro-Bowl Sink features a robust stainless steel construction with a 16 gauge top gauge, ensuring resilience in demanding environments. Its overall dimensions are 41-1/8" W x 23-1/2" D x 44-1/16" H, supporting ergonomic use and efficient workflow. The unit's two compartments each measure 18" W x 18" front-to-back x 14" deep, facilitating versatile food prep tasks. It includes a 10" high boxed backsplash with a 45-degree top and 2-inch return, aiding splash containment and sanitation. Mounted on stainless steel legs with adjustable front and side bracing, it maintains stability and adjusts easily on uneven floors. The sink is equipped with a set of faucet holes with 8-inch centers, compatible with various plumbing configurations. It is constructed from food-safe, corrosion-resistant stainless steel, suitable for continuous cleaning and maintenance, ideal for commercial kitchens, restaurants, and institutional foodservice settings.
- Overall dimensions: 41-1/8" W x 23-1/2" D x 44-1/16" H
- Compartment size: 18" W x 18" front-to-back x 14" deep each
- Material: 16 gauge stainless steel for durability and sanitation
- Splash guard: 10" high boxed backsplash with 45° top & 2" return for splash containment
- Plumbing compatibility: Faucet holes with 8" centers for flexible installation
What is a commercial sink?
A commercial sink is a heavy-duty, stainless steel fixture designed for high-volume foodservice environments, including restaurants, cafeterias, and institutional kitchens. The John Boos 2PB184 Pro-Bowl Sink features dual 18" x 18" x 14" compartments, a 10" boxed backsplash, and a robust 16-gauge construction, supporting continuous use and sanitation. Installed in busy food prep stations, it provides reliable, hygienic washing and prep capabilities, making it suitable for mid-volume restaurant or catering operations. Its precise dimensions and durable build ensure maximum efficiency in demanding commercial kitchen workflows.
Top commercial stainless steel sinks for foodservice environments
Designed for moderate workload commercial kitchens, the John Boos 2PB184 offers durable stainless steel construction, precise compartment sizing, and integrated splash guard features. Built for efficient washing and prep, it supports steady throughput in restaurants, cafeterias, and catering setups. John Boos 2PB184 is renowned for its robustness and functionality in busy foodservice operations.
- Operation Type — suited for medium-volume commercial kitchens
- Kitchen Setting — optimal for restaurant, cafeteria, catering spaces
- Foodservice Category — essential for prep and washing stations
- Workload Qualifier — supports moderate throughput applications
- Use Case — ideal for washing, rinsing, and food prep in busy kitchens
Why Choose John Boos 2PB184?
The John Boos 2PB184 distinguishes itself with its durable 16-gauge stainless steel construction, precisely engineered compartment sizes, and stable leg assembly with adjustable braces. Its integrated splash guard enhances sanitation, while the generous overall dimensions optimize workspace efficiency. Compared to similar models, it offers a robust build tailored for demanding foodservice environments, improving workflow and sanitation in commercial kitchens and institutional settings.
- Self-contained design: Robust stainless steel for long-term durability
- Optimized compartment size: 18" x 18" x 14" for versatile tasks
- Enhanced stability: Adjustable feet and crossrails support secure installation
- Sanitation-friendly: 10" high backsplash with splash containment
- Commercial kitchen compatible: Fits within standard 41-1/8" wide setups
