John Boos 2PB184-2D24 87 Inch Pro-Bowl Sink 16 Gauge Stainless Steel with Drainboards

The John Boos 2PB184-2D24 Pro-Bowl Sink is a commercial-grade, stainless steel two-compartment sink designed for high-efficiency foodservice environments. Measuring 87-1/4 inches in width, 23-1/2 inches in depth, and 44-1/16 inches in height, this unit features (2) 18-inch-wide by 18-inch-front-to-back by 14-inch-deep compartments, complemented by 24-inch left and right drainboards. Constructed from 16-gauge stainless steel in the top stainless series, it offers durability and corrosion resistance suitable for demanding kitchen applications. The sink includes a 10-inch boxed backsplash with a 45° top and 2-inch return, as well as a set of splash mount faucet holes with 8-inch centers and 3-1/2-inch die-stamped drain openings, making it a versatile choice for prep and washing stations requiring robust, hygienic, and easy-to-maintain stainless steel foodservice equipment.

Top John Boos 2PB184-2D24 Features

The John Boos 2PB184-2D24 Pro-Bowl Sink offers precision-engineered compartments with 18" width and 14" depth, ideal for optimized workflow in commercial kitchens. Its stainless steel construction ensures long-term durability, resistance to impact, and easy sanitation. The integrated drainboards enable efficient washing station layouts, reducing cross-contamination risks. The 10" splash height with a boxed backsplash simplifies cleaning and enhances splash containment. Adjustable front and side bracing with steel legs facilitate secure installation and leveling in busy foodservice environments. Designed for high-volume use, these features support demanding restaurant, catering, and institutional kitchen operations.

• Functionality: 2-compartment structure streamlines washing and rinsing tasks
• Durability: 16-gauge stainless steel withstands heavy daily use
• Ease of Maintenance: Smooth surface with rounded edges simplifies cleaning
• Workflow Integration: Dual drainboards optimize prep and cleanup flow
• Installation Versatility: Adjustable bracing and bullet feet enable secure setup

Ideal for busy commercial kitchen cleaning stations requiring robust, accessible stainless steel sinks.

2PB184-2D24 Technical Specs

The John Boos 2PB184-2D24 is built with commercial-grade 16 gauge stainless steel, supporting a weight of 108 lbs. It measures 87-1/4 inches in width, 23-1/2 inches in depth, and stands 44-1/16 inches tall, suitable for standard countertop heights. The overall length varies from 73 to 90 inches with a sink depth of 14 inches, and a splash height of 10 inches for splash containment. It includes two 18-inch compartments with 18-inch width and 14-inch depth, plus drainboards on either side. CSA-Sanitation and NSF approvals confirm its compliance with sanitation standards. The unit features heavy-duty stainless steel legs with adjustable bullet feet, ensuring stability during intensive operations. Its construction is designed for ease of cleaning and long-term performance in high-traffic foodservice settings. The operational capacity supports multiple wash stations with reliable drainage, facilitating efficient workflows in restaurant, cafeteria, or catering settings.

• Overall Dimensions: 87-1/4" W x 23-1/2" D x 44-1/16" H
• Compartment Size: 18" W x 18" front-to-back x 14" deep
• Material: 16-gauge stainless steel, top series 300
• Weight: 108 lbs for structural stability
• Certification: NSF and CSA-Sanitation compliant
• Drainboard Size: 24" left and right
• Drain Openings: 3-1/2" die-stamped for reliable drainage
• Adjustments: Front and side bracing with adjustable bullet feet for installation versatility

What is a commercial sink

A commercial sink is a heavy-duty stainless steel plumbing fixture designed for high-use environments such as restaurants, cafeterias, and institutional kitchens. The John Boos 2PB184-2D24 Pro-Bowl Sink features a two-compartment configuration with precise dimensions, supporting efficient washing, rinsing, and draining workflows. With its durable construction, ample size, and integrated drainboards, it facilitates high-volume cleaning operations, making it suitable for busy foodservice establishments where sanitation and workflow optimization are critical.

Top stainless steel two-compartment sinks for foodservice operations

Designed for high-efficiency commercial kitchens, the John Boos 2PB184-2D24 offers durable, NSF-approved stainless steel construction, optimized compartments, and integrated drainboards to enhance workflow and sanitation in restaurant and catering environments. Its robust design supports moderate to high workloads, ideal for busy foodservice settings requiring reliable, restaurant-ready equipment.

• Operation Type — suitable for moderate-throughput commercial kitchens
• Kitchen Setting — fits in compact and large-scale foodservice spaces
• Foodservice Category — supports restaurant, cafeteria, and institutional needs
• Workload Qualifier — designed for continuous daily use under demanding conditions
• Use Case — effective for washing, rinsing, and draining in busy kitchens

Why Choose John Boos 2PB184-2D24

Why choose the John Boos 2PB184-2D24 Pro-Bowl Sink over comparable models? Its 16-gauge stainless steel build ensures long-term durability and resistance to impact, while the integrated drainboards and adjustable bracing optimize workflow and installation stability. This unit’s high-quality construction, large capacities, and sanitation-friendly features support efficient, compliant foodservice operations and extend service life compared to standard sinks.

• Self-contained design with integrated drainboards simplifies workflow
• Heavy-duty stainless steel ensures corrosion and impact resistance
• Adjustable legs with front and side bracing facilitate secure setup
• Large compartments support multiple station applications
• 45° top with boxed backsplash supports sanitary cleanup