The John Boos 2PB18244-1D24R Pro-Bowl Sink is a commercial-grade two-compartment stainless steel sink designed for high-volume foodservice environments. Measuring 64-3/16 inches in width, 29-1/2 inches in depth, and 44-1/16 inches in height, this model features two spacious 18-inch-wide by 24-inch-front-to-back compartments with a depth of 14 inches, complemented by a 24-inch right drainboard for efficient workflow. Constructed from 16-gauge stainless steel, it offers exceptional durability, corrosion resistance, and ease of maintenance. The unit includes an 10-inch boxed splash backsplash with a 45° top and 2-inch return, as well as a set of splash mount faucet holes with 8-inch centers, making it suitable for demanding commercial kitchens requiring robust sanitation standards and reliable performance. The overall design is engineered for professional food preparation, dishwashing, and wash station applications with precise specifications tailored for heavy use.
Top John Boos 2PB18244-1D24R Features
This Pro-Bowl stainless steel sink is optimized for high-volume foodservice operations needing durable, easy-to-maintain commercial sinks with ample workspace. Its corrosion-resistant stainless steel construction, equipped with adjustable bullet feet and front & side bracing, ensures stability and longevity under demanding workloads. Designed for seamless integration into busy kitchens, it facilitates efficient workflow with its spacious compartments, drainboard, and faucet mounting options, ideal for food prep, dishwashing, and sanitation tasks.
- Heavy-duty 16 gauge stainless steel construction ensures long-term durability
- Two large compartments for efficient washing and rinsing
- Includes 10" splash backsplash for enhanced sanitation
- Adjustable bullet feet simplify leveling on uneven floors
- Compartment dimensions: 18" width x 24" front-to-back x 14" deep
Recommended for high-volume commercial kitchens requiring rugged, reliable sink solutions
John Boos 2PB18244-1D24R Technical Specs
The John Boos 2PB18244-1D24R Pro-Bowl Sink features a robust stainless steel base with legs and front & side crossrails for superior stability. Its overall dimensions of 64-3/16"W x 29-1/2"D x 44-1/16"H are ideal for under-counter or wall-mounted setup in busy foodservice spaces. The unit's top gauge of 16 and corrosion-resistant materials contribute to its durability and ease of cleaning. It operates as a self-contained unit with no electrical requirements, providing a straightforward installation for commercial kitchens. The sink is certified for sanitation standards and offers a drain height of 14 inches with 3-1/2-inch die-stamped drain openings compatible with standard piping. Shipping weight is approximately 105 lbs, with shipping dimensions optimized for handling. The model’s construction ensures maximum resistance to operating temperature fluctuations, making it suitable for dishwashing, food prep, and sanitation workflows in institutional settings.
- Dimensions: 64-3/16" W x 29-1/2" D x 44-1/16" H
- Material: 16 Gauge stainless steel
- Compartment Size: 18" W x 24" front-to-back x 14" deep
- Drain Height: 14"
- Weight: 105 lbs, shipping approximately 115 lbs
- Construction: Stainless steel legs with adjustable bullet feet
- Certification: CSA-Sanitation, NSF
- Drain Openings: 3-1/2", die-stamped
- Finish: Satin stainless steel
- Operating range: Designed for operational and cleaning durability in high-use environments
- Electrical Requirements: None (self-contained design)
- Installation Clearance: Adequate front and side space for maintenance and cleaning
- Plumbing Compatibility: Standard 3-1/2" drain connection
- Drainage Needs: Proper drainage setup for optimal operation
- Cleaning Procedure: Stainless steel surface compatible with typical commercial sanitation routines
What is a commercial sink?
A commercial sink is a heavy-duty plumbing fixture designed for high-volume foodservice environments, such as restaurants, cafeterias, and institutional kitchens. It provides multiple compartments for washing, rinsing, and sanitizing dishes or food items, typically constructed from corrosion-resistant stainless steel for durability and ease of cleaning. The John Boos 2PB18244-1D24R Pro-Bowl Sink is a professional-grade, two-compartment model with dimensions suited for busy commercial kitchens, ideal for food prep and sanitation workflows in high-capacity settings requiring robust, sanitary, and reliable equipment.
Top stainless steel sinks for high-volume foodservice settings
Constructed for medium workload kitchens, the John Boos 2PB18244-1D24R is a durable, industrial-grade stainless steel two-compartment sink suited for busy restaurant and institutional operations. Its design emphasizes stability, sanitation, and functionality, making it ideal for high-performance food preparation and cleaning tasks in commercial kitchens needing reliable, hospital-grade equipment. John Boos 2PB18244-1D24R combines high quality with practical features for demanding workflow integration
- Medium workload — suitable for restaurant prep and dishwashing
- Commercial-grade stainless steel — resistant to corrosion and staining
- Legs with adjustable bullet feet — ensures stability and level setup
- Spacious compartments — handles large cookware and dish volumes
- Integrated backsplash and faucet holes — supports efficient workflow
Why Choose John Boos 2PB18244-1D24R ?
John Boos 2PB18244-1D24R offers a robust stainless steel construction with precise dimensions tailored for high-demand commercial kitchens. Its durable design, combined with features like adjustable bullet feet and integrated splash backsplash, enhances operational efficiency and sanitation. The model’s heavy-duty build and smart layout make it a practical choice for versatile foodservice applications requiring reliable, restaurant-ready equipment.
- Self-contained, corrosion-resistant stainless steel construction
- Ample compartment size for large-scale washing tasks
- Protected splash backsplash for improved sanitation
- Adjustable legs facilitate installation on uneven floors
- Designed for easy cleaning and maintenance in busy kitchens
