The John Boos 2PB1824-2D18 Pro-Bowl Sink is a commercial-grade, two-compartment stainless steel sink engineered for precise functionality in professional foodservice environments. With overall dimensions of 75-1/4"W x 29-1/2"D x 44-1/16"H, this sink features two 18"W x 24" front-to-back x 12" deep compartments designed for efficient wash and prep workflows. Constructed from 16-gauge stainless steel, it offers durability, corrosion resistance, and ease of maintenance. The unit includes 18" left and right drainboards, a 10" boxed backsplash with 45° top and 2" return, and a set of splash mount faucet holes with 8" centers. Its robust stainless steel legs and adjustable bullet feet enable customizable installation, ensuring stability in high-use environments. The integrated drain openings and overall size optimize operational flow, making it suitable for medium-volume commercial kitchens requiring dependable sanitation and performance.
Top John Boos 2PB1824-2D18 Features
Designed for intermediate commercial foodservice, this Pro-Bowl Sink offers precise compartment dimensions, robust stainless steel construction, and integrated drainboards for enhanced workflow. Its 16-gauge, NSF-listed material ensures durability, while adjustable bullet feet facilitate secure installation. Ideal for prep lines, it supports efficient cleaning and sanitation in busy kitchen settings.
- Functionality: Two generously sized 24" compartments support multi-tasking
- Durability Traits: 16-gauge stainless steel with corrosion resistance
- Ease of Maintenance: Seamless, corrosion-resistant surface simplifies cleaning routines
- Workplace Integration: Integrated drainboards and backsplash for streamlined workflow
- Workflow Benefit: Adjustable feet enable secure, customizable installation
Ideal for medium-volume commercial kitchens seeking reliable stainless steel sinks with integrated drainboards.
John Boos 2PB1824-2D18 Technical Specs
The John Boos 2PB1824-2D18 Pro-Bowl Sink features a durable 16-gauge stainless steel top with a width of 75-1/4" and a depth of 29-1/2", providing ample workspace for busy kitchen applications. It includes two 18" wide compartments with a depth of 12", equipped with 10" splash-up backs and boxed configurations for optimal splash containment. The unit measures approximately 44-1/16" in height and weighs 107 lbs, with stainless steel legs and adjustable bullet feet for stability. Drain openings measure 3-1/2" in diameter, supporting efficient water drainage, while the overall construction ensures sanitation, corrosion resistance, and long-term durability. The sink undergoes standard cleaning and maintenance procedures fit for restaurant environments, with a typical shipping time of 2-4 weeks. Power requirements are not applicable as it is non-electric, and it complies with relevant sanitation standards. The model supports installation on custom plumbing setups with a focus on ease of maintenance and operational reliability.
- Electrical Requirements: Not applicable
- Construction & Finish: 16 Gauge stainless steel, NSF and CSA-Sanitation approved
- Dimensions: 75-1/4" W x 29-1/2" D x 44-1/16" H
- Weight: 107 lbs
- Capacity: Two 18" compartments, 12" deep each
- Drain Size: 3-1/2" diameter openings
- Installation Needs: Requires secure footing and plumbing connections
- Material Safety: Corrosion-resistant stainless steel surface, easy to clean
- Flow and Drainage: Adequate drainboard and compartment sizing for efficient workflow
What is a commercial two-compartment sink
A commercial two-compartment sink is a heavy-duty stainless steel plumbing fixture designed for precise washing, rinsing, and soaking tasks in professional foodservice operations. The John Boos 2PB1824-2D18 Pro-Bowl Sink features two 18"W x 24" front-to-back compartments with 12" depths, integrated drainboards, and an NSF-listed construction, making it suitable for medium-volume kitchens such as restaurants, cafeterias, and catering facilities. Installed in prep or dishwashing stations, it supports sanitation standards and efficient workflow, helping streamline multiple processes within a compact footprint.
Top Stainless Steel Commercial Sinks for Medium-Volume Foodservice Settings
This commercial stainless steel sink, the John Boos 2PB1824-2D18, built with 16-gauge corrosion-resistant steel and featuring two large compartments, supports efficient cleaning and prep in moderate throughput environments. Its durable design and integrated drainboards make it ideal for busy restaurant kitchens needing dependable, long-lasting equipment. The unit's simple yet robust construction enhances workflow and sanitation compliance.
- Operation Type — suited for prep lines and dishwashing stations
- Kitchen Type — ideal for compact commercial kitchen spaces
- Foodservice Category — designed for restaurants and cafeterias
- Workload Qualifier — supports moderate throughput needs
- Use Case — efficient multi-tasking in food prep and cleaning workflows
Why Choose John Boos 2PB1824-2D18 ?
Compared to similar commercial sinks, the John Boos 2PB1824-2D18 offers robust stainless steel construction, precise compartment dimensions, and integrated drainboards tailored for efficient workflow. Its durable build with stainless steel legs and adjustable feet ensures stability in high-use environments. This model enhances sanitation, simplifies maintenance, and supports consistent performance in busy kitchens, making it a reliable choice for medium-volume operations.
- Self-contained design reduces installation complexity
- Thick 16-gauge stainless steel for superior durability
- Integrated drainboards streamline workflow
- Adjustable bullet feet facilitate customizable mounting
- Enhanced sanitation surface and ease of cleaning