John Boos 2PB16204-1D24R 60 Inch Stainless Steel Sink 2 Compartment with Right Drainboard
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- Stainless steel construction withstands heavy use
- Large compartments enable efficient multitasking
- Robust 16-gauge material ensures durability
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The John Boos 2PB16204-1D24R Pro-Bowl Sink is a commercial-grade two-compartment sink designed for efficient workflow in foodservice environments. Crafted from 16-gauge stainless steel within the 300 Series, this model features overall dimensions of 60-3/16 inches in width, 25-1/2 inches in depth, and 44-1/16 inches in height. It includes two 16-inch wide by 20-inch front-to-back compartments with a depth of 14 inches, a 24-inch right drainboard, and a 10-inch boxed backsplash with a 45-degree top and 2-inch return, optimizing sanitation and workspace organization. Equipped with splash mount faucet holes on 8-inch centers and 3-1/2-inch die-stamped drain openings, this sink supports versatile installation in high-demand commercial kitchens built for durability and ease of maintenance.
The John Boos 2PB16204-1D24R Pro-Bowl Sink offers robust service through a stainless steel construction that withstands demanding kitchen conditions. Its dual compartments facilitate multitasking while the integrated drainboard enhances workflow efficiency. Designed for hygienic food prep, the setup allows straightforward cleaning with removable components and durable surface finish. Suitable for installation under various commercial sink configurations, it supports high-volume food processing and cleaning tasks, making it integral for busy culinary operations. The large overall dimensions and compartment sizes deliver ample capacity for large-scale events or restaurant use.
Designed for commercial kitchens requiring dependable, high-capacity sinks for food prep and cleaning tasks.
This Pro-Bowl Sink model features a stainless steel build with 16 gauge thickness, ensuring durability in busy kitchen environments. The overall width of 60-3/16 inches and depth of 25-1/2 inches allow for substantial workspace, complemented by two 16-inch wide by 20-inch deep compartments and a 14-inch depth for efficient washing and rinsing activities. It includes a 24-inch right drainboard and a 10-inch boxed backsplash with a 45-degree top, supporting sanitation standards and facilitating easy cleaning. The unit weighs 92 pounds, with a freight class of 250 for shipping. Its design incorporates splash mount faucet holes on 8-inch centers and 3-1/2-inch die-stamped drain openings. NSF and CSA-Sanitation certifications confirm compliance with sanitation and safety standards. Built with legs, front, and side crossrails, and adjustable bullet feet, this sink can adapt to uneven flooring and various installation setups.
A commercial two-compartment sink is a high-capacity stainless steel plumbing fixture designed for washing, rinsing, and sanitation tasks in professional foodservice environments. Typically installed in restaurant kitchens, cafes, or catering operations, it features multiple large compartments for efficient workflow and sanitation compliance. The John Boos 2PB16204-1D24R Pro-Bowl Sink, with its two spacious 16" x 20" compartments, 24" drainboard, and robust construction, is optimized for high-volume cleaning and prep activities critical in busy commercial kitchens. Its durable, NSF-certified design supports continuous operation, making it ideal for medium-volume restaurant and cafeteria settings.
Encompassing build quality, function, and durability, the John Boos 2PB16204-1D24R supports medium-volume food preparation in busy restaurant kitchens, with consistent sanitation and workflow efficiency. Built for operation in moderate throughput environments such as cafeterias or catering facilities, the model 2PB16204-1D24R integrates seamlessly into professional foodservice setups, providing reliable cleaning and prep space for restaurant-ready performance.
John Boos 2PB16204-1D24R offers a high-capacity, commercial-grade stainless steel sink with superior durability and functional design tailored for multipurpose foodservice operations. Its spacious compartments, integral drainboard, and construction quality set it apart from standard models, enhancing sanitation and operational efficiency in demanding kitchen environments. The ease of maintenance and sturdy build support long-term performance and compliance with hygiene standards.
Product Description
Certifications
CSA Sanitation NSF2
This item meets or exceeds the requirements of NSF/ANSI 2 as determined by the Canadian Standards Association (CSA) and is certified for the U.S. market.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
