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Why you’ll love it

RestaurantSupply.com is your trusted source for John Boos two compartment sinks.

  • Authorized John Boos dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock John Boos 2PB16184-2D24 two compartment sinks
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

John Boos 2PB16184-2D24 83 Inch Stainless Steel Sink with Two Compartments

John Boos  |  MFG #: 2PB16184-2D24  |  Item #: 291448  |  UPC #: 662969145996
Item: #291448

Technical details
Manufacturer John Boos
Model Number 2PB16184-2D24
Manufacturer Part # 2PB16184-2D24
Sink Depth (rim - drain) 14"
Compartment (front - back) 18"
Drainboards With Left & Right-hand Drainboards
Top Gauge 16 Gauge
Overall Length 73" - 90"
Base Construction Stainless Steel
Splash Height 10"
Base Type Legs With Front & Side Crossrails
Top Stainless Series 300 Series
Compartment Width (side - side) 16"
Height 44.06"
Width 83.25"
Depth 23.5"
Weight 103 lbs
NSF Yes

About this item

Product Details

The John Boos 2PB16184-2D24 Pro-Bowl Sink is a commercial-grade double-compartment stainless steel sink designed for high-efficiency foodservice operations. Measuring 83-1/4 inches in width, 23-1/2 inches in depth, and standing at a height of 44-1/16 inches, this model features two 16-inch wide by 18-inch front-to-back compartments with a depth of 14 inches. Its construction from 16-gauge stainless steel assures durability and corrosion resistance, suitable for intensive kitchen environments. The sink includes integrated 24-inch left and right drainboards, a 10-inch high boxed backsplash with a 45-degree top and 2-inch return, and a set of splash mount faucet holes with 8-inch centers, facilitating seamless installation within commercial kitchens. Equipped with stainless steel legs, adjustable front and side bracing, and adjustable bullet feet, this unit ensures stability and proper leveling for demanding food prep settings. Its NSF and CSA-Sanitation listings confirm compliance with sanitation standards for professional food environments.

Top John Boos 2PB16184-2D24 Features

The John Boos Pro-Bowl Sink offers robust performance for medium-volume foodservice tasks, combining durable stainless steel construction with functional compartment design. Its two 16" x 18" x 14" compartments provide ample washing capacity, while the integrated 24-inch drainboards support efficient workflow. The 16-gauge stainless steel top ensures longevity under continuous use, and the boxed backsplash simplifies splash containment. The set of faucet holes with 8-inch centers and 3-1/2-inch drain openings streamline plumbing setup and drainage, respectively. Designed for easy maintenance, the unit’s stainless steel legs and adjustable bracing facilitate quick installation and level setup, perfect for commercial kitchens requiring reliable sanitation and durability.

  • Functionality: Dual 16" x 18" compartments for large volume washing
  • Durability: 16-gauge stainless steel construction resists corrosion
  • Ease-of-Use: Adjustable legs and bracing for quick setup and leveling
  • Workflow Efficiency: 24" drainboards optimize washing and prep areas
  • Sanitation & Maintenance: NSF and CSA approved for sanitary compliance

Ideal for mid-volume food prep and cleaning tasks in commercial kitchens requiring durable and sanitary stainless steel sinks.

John Boos 2PB16184-2D24 Technical Specs

This Pro-Bowl Sink features a 16-gauge stainless steel top in the 300 Series for exceptional durability and ease of cleaning. Its overall dimensions are 83-1/4 inches wide, 23-1/2 inches deep, and approximately 44 inches high, with a total weight of 103 pounds. The unit has a sink depth (rim to drain) of 14 inches and compartment dimensions of 16 inches wide by 18 inches front-to-back, with a 14-inch depth. The sink’s base includes stainless steel legs and crossrails, providing stability and accommodating a variety of installation needs. The unit is equipped with two drainboards measuring 24 inches each, facilitating workflow for washing, draining, and stacking dishes or food prep items. Its construction includes NSF and CSA-Sanitation approval, ensuring compliance with sanitation standards, and features a splash height of 10 inches for splash containment during use. Designed for easy maintenance, it supports efficient cleaning with minimal disassembly required.

  • Electrical Requirements: No electric connection needed
  • Construction & Finish: 16 gauge stainless steel, 300 series, polished finish
  • Dimensions: 83-1/4"W x 23-1/2"D x 44-1/16"H
  • Weight: 103 lbs (product weight)
  • Compartment Size: 16" W x 18" front-to-back x 14" deep
  • Drainboard Size: 24" left & right
  • Drainage: 3-1/2" drain openings with 8" faucet centers
  • Backsplash & Splash Height: 10" height with 45° top & 2" return
  • Installation: Leg-based with adjustable crossrails and bullet feet for leveling

What is a commercial two-compartment sink

A commercial two-compartment sink is a industrial-grade plumbing fixture designed for high-capacity washing, rinsing, and sanitation tasks within professional foodservice settings. Constructed from durable stainless steel, these sinks typically feature two large wash compartments separated by a divider to facilitate efficient workflow. The John Boos 2PB16184-2D24 Pro-Bowl Sink exemplifies this category, with its precise dimensions, sturdy construction, and integrated drainboards, making it ideal for restaurant prep areas, catering kitchens, and large-scale food processing facilities. Its robust design ensures longevity in high-use environments, supporting sanitary standards and operational efficiency for medium-volume foodservice applications.

Top commercial two-compartment sinks for medium-volume foodservice

This commercial two-compartment sink offers durable stainless steel construction, high functionality, and efficient workflow integration suited for mid-volume restaurant and catering kitchen operations. John's Pro-Bowl model ensures longevity and sanitation, tailored for high-demand foodservice environments requiring consistent cleaning and prep capacity.

  • Operation type — suitable for medium-volume kitchen workflows
  • Kitchen setting — ideal for restaurant prep and sanitation stations
  • Foodservice category — designed for institutional kitchen environments
  • Workload qualifier — supports moderate throughput and daily cleaning
  • Use case — optimized for dishwashing, rinsing, and food prep tasks

Why Choose John Boos 2PB16184-2D24

Why Choose John Boos 2PB16184-2D24? This Pro-Bowl Sink stands out with its robust 16-gauge stainless steel construction, comprehensive size options, and integrated drainboards that streamline workflow. Its structural stability, sanitation compliance, and ease of maintenance enhance operational efficiency, making it a reliable choice for competitive commercial kitchens. Designed for durability and tailored for medium-volume applications, it offers a consistent performance edge over similar models without relying on complex features or unnecessary additions.

  • Self-contained with integrated drainboards for seamless workflow
  • Design optimized for high-duty, medium-volume use
  • Heavy-duty stainless steel construction resists corrosion & dents
  • Adjustable legs for quick, level installation in busy environments
  • Large compartments with durable, easy-to-clean surfaces

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

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John Boos

John Boos 2PB16184-2D24 83 Inch Stainless Steel Sink with Two Compartments

$2,879.02 $5,550.00

John Boos, 2PB16184-2D24, Pro-Bowl Sink, 2-compartment, 83-1/4"W x 23-1/2"D x 44-1/16"H overall size, (2) 16"W x 18" front-to-back x 14" deep compartments, (2) 24" left & right drainboards, 10"H boxed backsplash with 45° top & 2" return, (1) set of splash mount faucet holes with 8" centers, 3-1/2" die-stamped drain openings, 16/300 stainless steel construction, stainless steel legs, adjustable front & side bracing, & adjustable bullet feet, NSF, CSA-Sanitation