John Boos 2PB1431-1D30L 62 Inch Pro-Bowl Platter Sink with Drainboard

The John Boos 2PB1431-1D30L Pro-Bowl Platter Sink is a commercial-grade, stainless steel, two-compartment sink designed for high-efficiency foodservice environments. It features a durable 16-gauge construction within the 300 Series stainless steel top, measuring 62-3/16 inches wide by 36-1/2 inches deep and 43 inches in height. The unit incorporates two 14-inch wide compartments, each 31 inches front-to-back and 12 inches deep, optimized for multi-stage washing and preparation workflows. A 30-inch left drainboard facilitates utensil or equipment placement, while an 10-inch splash height boxed backsplash with a 45° top and 2-inch return prevents water spillage. Equipped with a set of splash mount faucet holes on 8-inch centers and 3-1/2-inch die-stamped drain openings, this sink provides reliable water management features. It is constructed with stainless steel legs, adjustable bullet feet, and front and side bracing for stability and longevity, making it ideal for busy commercial kitchens requiring durable, sanitation-compliant washing stations.

Top John Boos 2PB1431-1D30L Features

This Pro-Bowl Platter Sink delivers robust stainless steel construction with a corrosion-resistant, high-capacity design tailored for multi-purpose foodservice operations. Its two spacious compartments support complex washing tasks, while the 30-inch drainboard streamlines utensil handling. Designed for ease of maintenance, the unit incorporates adjustable legs and crossbracing for stability, and the water management features facilitate efficient workflow integration in commercial kitchens and prep stations.

• Compartment Size: 14"W x 31" front-to-back x 12" deep
• Material Durability: 16-gauge, corrosion-resistant stainless steel top
• Ease of Cleaning: Constructed with seamless welded surfaces and removable components
• Workflow Optimization: Includes left drainboard for utensil or equipment placement
• Structural Stability: Stainless steel legs with adjustable bullet feet and crossbracing

Designed for commercial kitchens requiring heavy-duty sanitation and efficient workflow integration.

John Boos 2PB1431-1D30L Technical Specs

The John Boos 2PB1431-1D30L Pro-Bowl Platter Sink features a durable 16-gauge stainless steel top, with overall dimensions of 62-3/16 inches width, 36-1/2 inches depth, and 43 inches height. It is configured with two 14-inch wide, 31-inch front-to-back compartments and a 30-inch left drainboard, supporting high-volume washing tasks in commercial foodservice environments. The unit is equipped with splash mount faucet holes on 8-inch centers and 3-1/2-inch drain openings, ensuring reliable water flow management. Its construction includes stainless steel legs, adjustable bullet feet, and front and side bracing for stability. This model complies with sanitation standards, is available for shipment within 2-4 weeks, and weighs 113 pounds.

• Width: 62-3/16 inches
• Depth: 36-1/2 inches
• Height: 43 inches
• Compartment Dimensions: 14" W x 31" front-to-back x 12" deep
• Material: 16-gauge stainless steel, 300 Series
• Drainboard: 30 inches, left side
• Construction: Stainless steel legs with adjustable bullet feet, crossbraced

What is a commercial sink?

A commercial sink is a heavy-duty, industrial-grade water management unit designed for high-volume foodservice environments. Typically made from stainless steel, these units feature multiple compartments and drainage components to facilitate efficient washing, rinsing, and sanitation processes. The John Boos 2PB1431-1D30L Pro-Bowl Platter Sink, with its two-compartment configuration, 62-3/16 inch width, and stainless steel construction, is ideal for busy commercial kitchens and prep stations that require reliable, sanitation-compliant washing solutions and workflow efficiency for mid-volume operations such as restaurants, cafeterias, and catering facilities.

Top Pro-Bowl Platter Sinks for Mid-Volume Foodservice Settings

Constructed to meet high standards of durability and performance, the John Boos 2PB1431-1D30L enhances workflow efficiency in commercial kitchen environments. Its stainless steel build, multi-compartment design, and integrated drainboard make it suitable for moderate throughput operations like restaurants and institutional cafeterias, supporting sanitation, ease of cleaning, and operational reliability.

• Operation for moderate-volume kitchens supporting multi-task washing
• Suitable for compact commercial spaces requiring sturdy construction
• Ideal for foodservice categories like restaurants and cafeterias
• Designed for steady workload with easy maintenance features
• Supports workflow optimization with integrated drainboard and compartments

Why Choose John Boos 2PB1431-1D30L?

John Boos 2PB1431-1D30L offers a robust, commercial-grade stainless steel sink with excellent corrosion resistance, superior structural stability, and thoughtful drainage features. Its durable construction and precise dimensions provide seamless integration into foodservice operations, reducing downtime and facilitating sanitation and workflow efficiency, unlike generic sink models that lack comprehensive design details.

• Compact footprint: Fits efficiently in busy commercial kitchens
• Heavy-duty stainless steel: 16-gauge, corrosion-resistant top
• Designed for stability: Crossbraced legs with adjustable feet
• Optimized workflow: Includes integrated drainboard and faucet holes
• Enhanced sanitation: Seamless welded surfaces for easy cleaning and longevity