John Boos 2B184 41 Inch Stainless Steel Dual Compartment Sink with Backsplash

The John Boos 2B184 "B" Series Sink is a commercial-grade two-compartment stainless steel sink designed for durable and efficient foodservice operations. Measuring 41 inches wide by 23-1/2 inches deep with an overall height of 44 inches, this model features two front-to-back compartments each measuring 18 inches by 18 inches with a depth of 14 inches, suitable for extensive prep and cleaning tasks in restaurant or institutional kitchens. The robust 16-gauge stainless steel construction ensures longevity, resistant to corrosion and heavy use, while the 10-inch boxed backsplash with 45-degree top and 2-inch return facilitates splash containment. Pre-drilled with faucet holes spaced at 8 inches, it accommodates standard commercial faucets and features 3-1/2 inch die-stamped drain openings for efficient drainage. The unit includes stainless steel legs with adjustable side bracing and bullet feet, providing stability and easy leveling. This sink is NSF and CSA-sanitation certified, making it compliant with sanitation standards for food safety and durability in high-volume environments.

Top John Boos 2B184 Features

The John Boos 2B184 "B" Series Sink offers a high-performance stainless steel construction optimized for commercial foodservice environments. Its dual 18-inch compartments support simultaneous washing and rinsing tasks, with easy-to-clean surfaces and durable materials that withstand daily heavy use. The integrated splash mount faucet holes facilitate quick faucet installation, while the 16-gauge stainless steel ensures long-term structural integrity. Designed for straightforward maintenance, it supports optimal workflow in busy kitchens. The adjustable legs and bracing simplify installation and leveling for a secure fit, making it suitable for a range of restaurant and cafeteria setups.

• Functionality: Dual 18" compartments maximize workflow efficiency
• Durability: 16-gauge stainless steel construction resists corrosion and wear
• Ease of Maintenance: Smooth stainless steel surfaces simplify cleaning routines
• Application Fit: Sized to accommodate high-volume prep and cleaning tasks
• Workflow Integration: Adjustable legs and splash backsplash support seamless installation

Ideal for medium-volume commercial kitchens requiring durable, efficient sink solutions

2B184 Technical Specs

The John Boos 2B184 "B" Series Sink features a 16-gauge stainless steel structure with overall dimensions of 41 inches in width, 23-1/2 inches in depth, and 44 inches in height. It includes two 18-inch by 18-inch front-to-back compartments, each with a 14-inch depth, supporting substantial washing capacity. Constructed with stainless steel legs, side cross braces, and adjustable bullet feet, it ensures stability and ease of leveling. The unit's 10-inch boxed backsplash with a 45-degree top design enhances splash control, while the 3-1/2 inch die-stamped drain openings facilitate effective drainage. Certified by NSF and CSA-sanitation for food safety, it is designed for long-term use in demanding foodservice settings. The overall weight of the unit is approximately 73 lbs, with a shipping weight that accounts for packaging. Suitable for installation in rugged commercial environments, it operates within a safe temperature range and supports standard plumbing connections.

• Overall Dimensions: 41" W x 23.5" D x 44" H
• Compartment Size: 18" W x 18" front-to-back x 14" D
• Material: 16-gauge stainless steel
• Drain Openings: 3-1/2" die-stamped
• Backsplash Height: 10" with 45° top and 2" return
• Construction: Stainless steel legs, side bracing, adjustable bullet feet
• Weight: 73 lbs (unit only), shipping weight varies

• Electrical Requirements: Not applicable
• Plumbing Connection: 3-1/2" drain openings for standard drainage
• Material Finish: Stainless steel, NSF and CSA-sanitation certified
• Temperature Tolerance: Suitable for standard kitchen temperatures
• Maintenance: Stainless steel surfaces support routine cleaning and disinfection
• Installation Needs: Clearance for legs and side panels, plumbing hookup for drain and faucet

What is a commercial two-compartment sink

A commercial two-compartment sink is a heavy-duty stainless steel unit designed for foodservice operations to facilitate washing, rinsing, and sanitizing tasks. It typically features dual basins with precise dimensions suitable for high-volume kitchen workflows, such as in restaurants or catering facilities. The John Boos 2B184 "B" Series Sink provides a durable, NSF-certified solution with two spacious compartments, 16 gauge stainless steel construction, and integrated splashback for splash containment. Used primarily for dishwashing, food prep, and sanitation, this sink supports efficient operational flow in busy commercial kitchens, including hospitals and cafeterias, where durability and sanitation are paramount.

Top commercial two-compartment sinks for foodservice operations

Designed for high-demand commercial kitchens, the John Boos 2B184 model provides a resilient stainless steel build suitable for medium-volume workflows. Its robust construction and precise compartment dimensions optimize sanitation and operational efficiency in restaurant or institutional foodservice settings. Durable, easy to clean, and adaptable to various plumbing systems, it supports continuous use in busy kitchen environments.

• Operation Type — supporting medium-volume food prep and dishwashing
• Kitchen Setting — ideal for restaurant, cafeteria, and institutional kitchens
• Foodservice Category — versatile for sanitation and prep applications
• Workload Qualifier — supports moderate throughput in high-traffic kitchens
• Use Case — essential for efficient sanitation and food prep workflows

Why Choose John Boos 2B184 ?

John Boos 2B184 "B" Series Sink stands out for its heavy-duty 16-gauge stainless steel construction, precise compartment dimensions, and robust stability features. Its durability, ease of maintenance, and sanitation compliance make it a superior choice for busy commercial kitchens seeking reliable wash stations with seamless workflow integration. The unit’s design enhances operational efficiency, sanitation, and longevity compared to many competing models on the market.

• Compact footprint with 41" width maximizes kitchen space
• Heavy-duty stainless steel for long-lasting performance
• Efficient drain design with 3-1/2" openings reduces clogs
• Included adjustable legs support secure installation on uneven floors
• Corrosion-resistant materials ideal for high-temperature and heavy use