The John Boos 2B16204-1D18R "B" Series Sink is a commercial-grade two-compartment stainless steel sink designed for demanding foodservice environments. Measuring 54 inches in width, 25-1/2 inches in depth, and 44 inches in overall height, this model features two 16-inch wide by 20-inch front-to-back by 14-inch deep compartments, optimized for efficient washing, rinsing, and sanitizing tasks. The unit includes an 18-inch right drainboard, a 10-inch boxed splash backsplash with a 45° top and 2-inch return, along with splash mount faucet holes centered at 8 inches. Constructed from NSF-compliant 16-gauge stainless steel with stainless steel legs, adjustable side bracing, and bullet feet, it offers durability and stability in high-volume kitchens. Its robust design and precise dimensions make it an ideal solution for commercial kitchens requiring reliable, hygienic, and space-efficient sanitation stations with a structured drain system and corrosion resistance.
Top John Boos 2B16204-1D18R Features
This John Boos 2B16204-1D18R sink provides durable, corrosion-resistant stainless steel construction with a spacious two-compartment layout suited for busy commercial kitchens. The unit’s 16-gauge material ensures longevity under constant use, while its integrated drainboard and splash backsplash facilitate workflow efficiency. Designed for easy maintenance, the stainless steel legs and adjustable feet enable quick cleaning and stable positioning. Its precise dimensions support seamless integration into high-demand prep and cleanup operations, reducing bottlenecks and improving sanitation. Suitable for moderate throughput environments, this tank sink is engineered for durability, performance, and straightforward upkeep in foodservice settings.
- Functionality: Two compartments for efficient washing and rinsing
- Durability Traits: Made from NSF-listed 16-gauge stainless steel
- Ease of Maintenance: Stainless steel legs with adjustable leveling feet
- Workflow Integration: Includes right drainboard for drying tasks
- Technical Compatibility: Splash mount faucet with 8-inch centers for easy tap installation
Ideal for high-volume food prep and sanitation in commercial kitchens requiring durable, space-efficient sink solutions
John Boos 2B16204-1D18R Technical Specs
This John Boos commercial sink features a robust 16-gauge stainless steel construction with precise dimensions—54 inches wide, 25-1/2 inches deep, and 44 inches high—allowing seamless integration into various kitchen layouts. The unit supports standard NSF and CSA-Sanitation standards for food safety, with a sink depth of 14 inches and a splash height of 10 inches providing ample basin capacity while preventing overspill. It is designed with leg bases and side crossrails for maximum stability, and the overall weight of 85 lbs ensures durability without compromising mobility. The unit’s components include three 3-1/2 inch die-stamped drain openings, and it is equipped with a splash mount faucet with 8-inch centers, facilitating easy fixture installation. The stainless steel top surface is resistant to corrosion, scratches, and high-temperature cleaning, ensuring longevity and hygienic surface integrity in demanding environments. It ships unassembled, requiring minimal tools for quick setup and maintenance, and includes adjustable bullet feet for level positioning on uneven floors.
- Dimensions: 54\"W x 25½\"D x 44\"H, overall size
- Material: NSF-certified 16 gauge stainless steel
- Drain Openings: Three 3½\" die-stamped drain holes
- Construction: Legs with side crossrails and adjustable feet
- Electrical & Plumbing: Splash mount faucet with 8\" centers, water supply connections
- Protection & Maintenance: Corrosion-resistant finish, easy to disassemble for cleaning
What is a commercial two-compartment sink
A commercial two-compartment sink is a heavy-duty stainless steel sanitation station designed for high-demand foodservice environments. It features dual basins for washing and rinsing, often with integrated drainboards, splashbacks, and faucet mounting capabilities. The John Boos 2B16204-1D18R model offers precise dimensions, robust construction, and compliance with sanitation standards, making it ideal for installation in restaurant prep areas, cafeterias, or catering facilities requiring efficient workflow and hygienic operations. With its durable stainless steel build and tailored configurations, it supports the rigorous sanitation and throughput needs of mid-volume foodservice establishments.
Top stainless steel sinks for moderate foodservice operations
Designed for high-performance and durability, the John Boos 2B16204-1D18R stainless steel sink is ideal for moderate-volume food prep and cleaning tasks in commercial kitchens. Built with high-quality materials, it ensures ease of cleaning and longevity while supporting efficient workflows during busy service periods. This model from the John Boos "B" Series is optimal for kitchen environments emphasizing sanitation, stability, and space economy.
- Moderate throughput—designed for continuous commercial use
- Compact footprint—fits seamlessly in busy prep areas
- Built for durability—stainless steel construction withstands heavy usage
- Efficient workflow—integrated drainboard and splash backsplash support productivity
- Restaurant-ready— complies with sanitation standards for food safety
Why Choose John Boos 2B16204-1D18R?
John Boos 2B16204-1D18R stands out among commercial sinks with its premium 16-gauge stainless steel construction, ensuring longevity under rigorous daily use. Its spacious two-compartment design and integrated drainboard optimize workflow efficiency, while the sturdy legs and adjustable feet guarantee stability. With precise dimensions and high-quality components like the splash mount faucet and die-stamped drain openings, this sink delivers superior sanitation performance and ease of maintenance, enhancing operational reliability in demanding kitchen environments.
- Self-contained design with durable 16-gauge stainless steel
- Large two-compartment layout supports versatile food prep
- Corrosion-resistant finish for extended longevity
- Space-efficient with integrated drainboard and splashback
- Designed for high-demand commercial kitchens requiring reliable sanitation
