The John Boos 1PB30244-1D36L Pro-Bowl Sink is a commercial-grade one-compartment sink designed for high-efficiency foodservice environments. Constructed from 16-gauge stainless steel in the 300 Series, it measures 70-3/16 inches width by 29-1/2 inches depth and 44-1/16 inches height. The unit features a 24-inch front-to-back compartment with a 14-inch depth, complemented by a 36-inch left drainboard. Its robust stainless steel legs with adjustable bullet feet and front and side crossrails provide stability and ease of installation. The sink includes a 10-inch high boxed backsplash with a 45-degree top and a 2-inch return, along with splash mount faucet holes spaced at 8 inches, and a 3-1/2-inch die-stamped drain opening, making it suitable for demanding commercial kitchen workflows that require durability and efficient sanitation. The overall size facilitates integration into various foodservice setups, offering optimal capacity for washing tasks in busy restaurant or hospital kitchens.
Top John Boos 1PB30244-1D36L Features
Designed for medium-volume restaurant and institutional kitchens, the Pro-Bowl Sink offers a 1-compartment layout with precise 30" width and 24" front-to-back dimensions. The 16-gauge corrosion-resistant stainless steel ensures longevity, while the leg base with adjustable crossrails simplifies installation and maintenance. Its spacious 14-inch deep basin and integrated drainboard support efficient washing and draining workflows, reducing task time. The unit’s splash mount faucet holes and die-stamped drain facilitate seamless plumbing, while the overall footprint maximizes workspace utilization. This sink excels in versatile food preparation environments requiring durable, easy-to-clean commercial kitchen equipment.
- Functionality: Large single-compartment for efficient washing tasks
- Durability Traits: Made with 16-gauge stainless steel in a 300 Series finish
- Ease-of-Use: Adjustable bullet feet and crossrails streamline installation
- Application Fit: Ideal for high-traffic food prep areas in restaurants and institutions
- Workflow Integration: Includes drainboard and faucet holes for plumbing compatibility
Ideal for intensive food preparation and dishwashing operations in commercial kitchens.
John Boos 1PB30244-1D36L Technical Specs
This Pro-Bowl Sink features a durable 16-gauge stainless steel construction, part of the 300 Series for corrosion resistance and longevity. It measures 70-3/16 inches wide, 29-1/2 inches deep, and 44-1/16 inches high, with a 24-inch front-to-back, 14-inch deep, single basin. The unit is equipped with a 10-inch high boxed backsplash with a 45-degree top design, and a 2-inch return for splash mitigation. Drainage is facilitated through a 3-1/2-inch die-stamped drain opening. The sink receives no dedicated electrical requirements or refrigeration, as it is designed specifically for manual washing functions. Its stainless steel legs incorporate adjustable bullet feet for leveling, enhancing installation flexibility. The unit's NSF and CSA-Sanitation approvals support hygiene standards required in commercial foodservice operations. Shipping typically occurs within 2-4 weeks and involves freight class 250. The overall weight is 90 lbs, optimizing stability during use.
- Width: 70-3/16 inches overall size
- Construction: 16-gauge stainless steel, 300 Series
- Compartment Dimensions: 24" front-to-back, 14" deep
- Drain and Backsplash: 3-1/2" drain opening, 10" boxed backsplash with 45° top
- Leg Base: Stainless steel legs with adjustable crossrails and bullet feet
- Shipping & Weight: Ships within 2-4 weeks; weighs 90 lbs
- Certifications: NSF, CSA-Sanitation
What is a commercial single-compartment sink?
A commercial single-compartment sink is a heavy-duty stainless steel washing station designed for high-demand foodservice settings. It provides a spacious, durable basin—such as the 24-inch front-to-back and 14-inch deep interior of the John Boos 1PB30244-1D36L—optimized for washing, rinsing, and sanitizing food and utensils. Installed in restaurant kitchens, hospital cafeterias, or catering facilities, this sink supports efficient workflows with features like splash mounts, integrated drainboards, and robust construction that withstands frequent use and cleaning without corrosion. Its size and design make it ideal for operational needs requiring consistent sanitation and rapid throughput in varied commercial environments.
Top commercial sinks for medium-volume foodservice operations
High-quality buildup in stainless steel, the John Boos 1PB30244-1D36L Pro-Bowl Sink excels in dependable functionality and durability for medium-demand institutional and restaurant kitchens. Designed for efficient washing workflows, its 1-compartment configuration and integrated drainboard support busy foodservice environments typically involving moderate throughput.
- Operation Type — suited for restaurant and institutional kitchens
- Kitchen Setting — optimized for compact commercial spaces
- Foodservice Category — ideal for dishwashing and prep stations
- Workload Qualifier — supports moderate throughput tasks
- Use Case — suitable for food washing and utensil cleaning in busy kitchens
Why Choose John Boos 1PB30244-1D36L?
Renowned for its reliable quality, the John Boos 1PB30244-1D36L Pro-Bowl Sink features a durable 16-gauge stainless steel build, reinforced by stainless steel legs with adjustable feet for effortless leveling. Its spacious compartment and integrated drainboard enhance workflow efficiency, reducing cleaning time. The unit's precise dimensions and splash-proof backsplash enable seamless integration into diverse commercial kitchen layouts, providing long-term sanitation and operational stability compared to competitors with less robust construction or limited capacity.
- Self-contained design with integrated drainboard improves workflow efficiency
- Stainless steel 300 Series construction ensures corrosion resistance
- Adjustable legs and crossrails simplify installation and leveling
- Spacious basin supports high-volume washing tasks seamlessly
- Unique 10" splash-height backsplash enhances sanitation and spill containment
