John Boos 1PB3024 35 Inch Pro-Bowl Sink 16 Gauge Stainless Steel 1 Compartment with Boxed Backsplash

The John Boos 1PB3024 Pro-Bowl Sink is a commercial-grade, single-compartment stainless steel sink engineered for demanding foodservice environments. Measuring 35-1/8 inches wide by 29-1/2 inches deep with an overall height of 44-1/16 inches, this product features a 16-gauge 300 series stainless steel construction, ensuring durability and corrosion resistance. The sink is equipped with a 24-inch front-to-back and 30-inch side-to-side compartment, complemented by a 10-inch boxed backsplash with a 45° top and 2-inch return to facilitate sanitary conditions. An integrated set of splash mount faucet holes with 8-inch centers allows flexible plumbing options, while a 3-1/2-inch die-stamped drain opening ensures efficient drainage. Designed with stainless steel legs, adjustable front and side bracing, and bullet feet for precise leveling, the John Boos 1PB3024 offers a robust, versatile solution optimized for high-standards commercial kitchens and food prep stations.

Top John Boos 1PB3024 Features

The John Boos 1PB3024 Pro-Bowl Sink offers a combination of robust stainless steel construction, precise dimensions, and practical features for commercial foodservice workflows. Its 16 gauge, corrosion-resistant stainless steel makes it highly durable for intense daily use. The large compartment, reinforced with adjustable bracing and bullet feet, simplifies maintenance and installation in busy kitchen operations. The integral splash mount faucet holes support versatile plumbing, while the 12-inch deep bowl accommodates various cleaning needs. Designed for ease of cleaning, with seamless construction and corrosion-resistant surface, it enhances workflow efficiency in restaurants, catering, and institutional kitchens.

• Durable 16 Gauge Stainless Steel Construction
• Large 30"W x 24" front-to-back compartment
• Adjustable stainless steel legs with leveling bolt feet
• Integrated splash mount faucet holes with 8" centers
• Optimized for high-volume washing and prep workflow

Designed for high-use commercial kitchens, this sink streamlines heavy-duty washing and prep tasks with ease.

John Boos 1PB3024 Technical Specs

The John Boos 1PB3024 Pro-Bowl Sink features a 16-gauge stainless steel top within the 300 Series series, providing a high-strength, corrosion-resistant surface suitable for rigorous kitchen environments. The overall dimensions include a width of 35-1/8 inches, depth of 29-1/2 inches, and a height of 44-1/16 inches. The single compartment measures 24 inches front-to-back and 30 inches side-to-side, with a depth of 12 inches. It is supported by stainless steel legs with adjustable front and side braces and bullet feet, allowing precise fitment. The sink has a 10-inch splash height, facilitating splash containment, and is equipped with a 3-1/2-inch die-stamped drain opening for efficient drainage. The unit is rated for NSF and CSA-Sanitation compatibility, ensuring compliance with food safety standards.

• Electrical Requirements: Not applicable
• Construction & Finish: 16 Gauge stainless steel, 300 Series
• Dimensions: 35-1/8"W x 29-1/2"D x 44-1/16"H overall
• Compartment Size: 24" front-to-back x 30" side-to-side x 12" deep
• Weight: 60 lbs for the unit; shipping weight varies
• Temperature Resistance: Designed for typical kitchen operating conditions
• Food Safety: Made from food-safe stainless steel, easy to clean, NSF & CSA compatible
• Installation & Maintenance: Requires clearances for plumbing, easy disassembly for cleaning
• Usage Compatibility: Suitable for heavy washing, prep stations, and dishwashing workflows

What is a commercial sink?

A commercial sink is a heavy-duty, industrial-grade basin designed for high-volume washing, rinsing, and sanitation tasks in professional foodservice environments. Constructed primarily from stainless steel, these units are built to withstand frequent use, corrosion, and cleaning protocols. The John Boos 1PB3024 Pro-Bowl Sink exemplifies a reliably engineered, single-compartment model used in busy kitchens, catering operations, or institutional settings. Its precise dimensions and durable steel make it suitable for extensive wash cycles, ensuring sanitation while supporting efficient workflow in restaurant, cafeteria, or warehousing applications.

Top stainless steel sinks for high-volume foodservice

The John Boos 1PB3024 Pro-Bowl Sink delivers a robust, corrosion-resistant foundation for demanding kitchen workstations, optimized for mid-volume washing and prep operations. Engineered with durable stainless steel, it ensures longevity and sanitation suited for restaurant and institutional use. Its compact footprint supports efficient layouts in diverse hospitality environments, providing reliable performance for high-throughput foodservice workflows.

• Operation Type — suitable for moderate-volume kitchen operations
• Kitchen Setting — ideal for institutional, catering, and restaurant kitchens
• Foodservice Category — suited for dishwashing and prep stations
• Workload Qualifier — supports steady, continuous washing tasks
• Use Case — optimized for medium throughput dishwashing and prep tasks

Why Choose John Boos 1PB3024?

Compared to similar commercial sinks, the John Boos 1PB3024 offers superior stainless steel quality, precise dimensional specs, and thoughtful features such as adjustable legs and integrated faucet holes. Its rugged construction enhances sanitation and ease of maintenance, improving operational efficiency in busy foodservice settings. The design emphasizes durability and adaptability, making it a reliable choice for demanding kitchens seeking long-term performance benefits.

• Robust 16 gauge stainless steel offers longevity and corrosion resistance
• Designed with adjustable leveling features for versatile installation
• Large compartment dimensions support extensive washing needs
• Built to support high sanitary standards with seamless construction
• Optimized for use in restaurant, catering, and institutional kitchens