The John Boos 1PB24-1D30R Pro-Bowl Sink is a commercial-grade stainless steel, one-compartment sink designed for high-performance foodservice environments. Measuring 58-3/16 inches in width, 29-1/2 inches in depth, and 44-1/16 inches in height, this unit features a 24-inch front-to-back by 24-inch wide and 12-inch deep compartment. Crafted from 16-gauge stainless steel, it offers durability and resistance to heavy use, with a 300 series finish suitable for demanding kitchen settings. Its integrated right-hand drainboard facilitates workflow efficiency, while the 10-inch splash height and boxed backsplash support sanitation standards. Equipped with splash mount faucet holes at 8-inch centers and a 3-1/2-inch drain opening, this model ensures reliable performance and ease of maintenance in professional foodservice operations.
Top John Boos 1PB24-1D30R Features
The John Boos 1PB24-1D30R Pro-Bowl Sink excels in commercial settings requiring durable stainless steel construction for heavy-duty washing, prep, and sanitation tasks. Its 58-3/16" width and 16-gauge top gauge provide structural integrity, while the 24" compartment supports sizable volume workflows. The unit's leg base with front and side crossrails ensures stability, complemented by adjustable bullet feet for leveling. Designed for versatile installation, it integrates seamlessly into busy kitchens and dish areas, optimizing workflow and sanitation. Easy cleaning and maintenance are enhanced by its integral splash mount faucet holes and drain opening suited for standard plumbing connections.
- Overall size: 58-3/16"W x 29-1/2"D x 44-1/16"H
- Compartment dimensions: 24"W x 24" front-to-back x 12" deep
- Material: 16-gauge stainless steel for durability
- Construction: Legs with front & side crossrails and adjustable bullet feet
- Design features: Boxed backsplash, 10" splash height, right drainboard
Ideal for high-volume dishwashing, cleaning stations, or prep areas requiring durable, easy-to-maintain stainless steel sinks with optimal workflow integration.
John Boos 1PB24-1D30R Technical Specs
The John Boos 1PB24-1D30R Pro-Bowl Sink is physically constructed from robust stainless steel with a 16-gauge top for long-term resilience and a 300 stainless series finish to withstand commercial kitchen conditions. It is equipped with an 8-inch centersized splash mount faucet hole set and a 3-1/2-inch drain opening to connect seamlessly with typical plumbing components. The overall unit spans 58-3/16 inches in width, 29-1/2 inches in depth, and stands approximately 44 inches tall, with a weight of 75 lbs for stable installation. The product features a boxed backsplash with a 10-inch splash height to control water runoff and promote sanitation. Designed for ease of maintenance, it supports wire shelving, cleaning routines, and consistent sanitation protocols. Power or electrical specifications are not applicable, and it does not include refrigeration components. It complies with substantial food safety and sanitation standards suitable for commercial kitchens.
- Dimensions: 58-3/16"W x 29-1/2"D x 44-1/16"H
- Material: 16 gauge stainless steel
- Weight: 75 lbs
- Construction: Legs with front & side crossrails, adjustable feet
- Finish: 300 series stainless steel for corrosion resistance
- Drainage: 3-1/2" drain opening, drainboard with right-hand configuration
- Backsplash: 10" boxed backsplash with 45° top and 2" return for sanitation
- Faucet holes: Set with 8" centers for easy plumbing setup
What is a commercial sink?
A commercial sink is a heavy-duty foodservice fixture designed for high-volume washing, sanitizing, and prep tasks in professional kitchens. Typically constructed from stainless steel, these units feature durable surfaces resistant to corrosion, impacts, and frequent cleaning. The John Boos 1PB24-1D30R Pro-Bowl Sink is a model of robust build quality, offering a 58-3/16-inch width with a spacious 24-inch compartment and a right-hand drainboard ideal for streamlined workflow in busy food establishments. Its high-capacity, easy-to-maintain design makes it suitable for restaurant, cafeteria, or institutional use, supporting sanitation and efficiency in high-volume operations.
Top commercial stainless steel sinks for high-volume foodservice
Designed for mid-volume restaurant and institutional kitchens, the John Boos 1PB24-1D30R offers robust construction and seamless integration for washing stations, prep areas, and sanitation tasks. Its durable stainless steel build ensures longevity, while its spacious compartment and drainboard enhance workflow efficiency. Ideal for operational environments demanding reliability and easy maintenance, this model supports consistent sanitation standards and productivity in foodservice settings.
- Operation type — ideal for food prep and cleaning in kitchens
- Kitchen setting — suited for high-volume cafes and institutional facilities
- Foodservice category — appropriate for dishwashing and sanitation stations
- Workload qualification — supports moderate throughput with durable stainless steel design
- Use case — supports high-efficiency washing, sanitation, and prep workflows
Why Choose John Boos 1PB24-1D30R?
John Boos 1PB24-1D30R stands out among commercial sinks for its superior stainless steel construction, stable leg base with adjustable feet, and comprehensive sanitation features. Its 16-gauge top and 300 series finish ensure longevity in demanding environments, while the right-hand drainboard optimizes workflow. Engineered for reliable performance, it supports hygiene, durability, and efficiency in high-volume foodservice operations, offering a practical balance of form and function.
- Built with 16-gauge stainless steel for long-term durability
- Includes a 10" splash backsplash for sanitation protection
- Leg base with adjustable feet for stable installation
- Perfect fit for busy dishwashing and prep stations
- Seamless integration with standard plumbing components