John Boos 1PB24-1D24L 52 Inch Pro-Bowl Sink 16 Gauge with Left Drainboard

The John Boos 1PB24-1D24L Pro-Bowl Sink is a commercial-grade, stainless steel (1) one-compartment sink designed for demanding foodservice environments. Measuring 52-3/16" wide by 29-1/2" deep and standing at 44-1/16" overall height, this model features a 16-gauge, 300 series top that ensures durability and resistance to corrosion. It includes a 24" wide front-to-back compartment with a depth of 12", complemented by a 24" left drainboard and a 10" high boxed splash backsplash with a 45° top and 2" return. The unit is equipped with splash mount faucet holes on 8" centers and a 3-1/2" die-stamped drain opening, all constructed from 16/300 stainless steel, offering strength, longevity, and ease of maintenance. Designed for high-volume food prep and dishwashing stations, this sink provides optimal workflow integration with adjustable stainless steel legs, front and side bracing, and adjustable bullet feet for stable installation. It is ideal for busy kitchens requiring efficient sanitation and robust stainless steel construction for consistent performance.

Top John Boos 1PB24-1D24L Features

The John Boos 1PB24-1D24L Pro-Bowl Sink offers a durable, corrosion-resistant stainless steel surface suited for high-traffic commercial kitchens. The single-compartment design maximizes workspace, while the 24" wide drainboard facilitates efficient draining and drying. Its robust construction supports heavy use, with easy-to-clean surfaces for quick sanitation. Adjustable legs and bracing enable precise fitting, optimizing workflow in busy foodservice operations. The 10" splashback guards against water runoff, maintaining sanitation standards, and facilitating smooth workflow integration within commercial dishwashing and prep stations.

• Functionality & Performance: 24"W x 24" front-to-back x 12" deep compartment
• Durability Traits: 16 gauge stainless steel construction ensures longevity
• Ease of Maintenance: Seamless surface simplifies cleaning and sanitation
• Real-World Fit: Suitable for high-volume prep stations and dish sinks
• Workflow Integration: Adjustable stainless steel legs support customizable installation

Designed for large-scale kitchen operations requiring durable, easy-to-maintain sink solutions.

John Boos 1PB24-1D24L Technical Specs

This commercial stainless steel sink features a width of 52-3/16", depth of 29-1/2", and height of 44-1/16", constructed with 16-gauge, 300 series stainless steel for maximum corrosion resistance. The overall size supports installation in demanding kitchens with space for a single 24" compartment (24" front-to-back, 12" deep) along with a 24" left drainboard. The unit includes a 10" high boxed splash backsplash with a 45° top, enhancing sanitation and water containment. It incorporates a set of splash mount faucet holes on 8" centers and a 3-1/2" die-stamped drain opening, ensuring compatibility with common plumbing fixtures. Equipped with stainless steel legs, adjustable front and side bracing, and bullet feet, the sink offers stability and adjustable installation parameters. Weighing 71 lbs, the unit provides a solid foundation for high-volume food processing, dishwashing, and prep tasks in commercial kitchens.

• Overall Dimensions: 52-3/16" W x 29-1/2" D x 44-1/16" H
• Material & Finish: 16 gauge stainless steel, NSF and CSA-Sanitation approved
• Compartment Size: 24" width x 24" front-to-back x 12" deep
• Drainboard Configuration: 24" left drainboard with splash mount faucet holes on 8" centers
• Installation & Setup: Adjustable stainless steel legs, front & side bracing, 10" splashback height

What is a commercial sink?

A commercial sink is a heavy-duty, professional-grade plumbing fixture designed for high-volume foodservice environments. It typically features stainless steel construction for durability, multiple compartments or drains for efficient workflow, and specialized accessories like splashbacks and faucet mounting options. Installed in restaurants, cafeterias, and prep stations, the John Boos 1PB24-1D24L combines industrial-grade materials and precise dimensions to support rigorous sanitation and continuous use, making it ideal for busy kitchens with demanding throughput requirements.

Top stainless steel single-compartment sinks for high-volume foodservice

Designed for medium-volume kitchens, the John Boos 1PB24-1D24L stainless steel single-compartment sink offers durable construction, optimized workflow, and robust features that support efficient cleaning and prep operations. Built with commercial-grade materials, it is suitable for restaurant, cafeteria, and catering environments requiring reliable performance in high-demand foodservice settings.

• Operation Type — ideal for high-demand prep and cleaning stations
• Kitchen Setting — fits well in compact commercial kitchens and dish stations
• Foodservice Category — suited to restaurant and institutional kitchens
• Workload Qualifier — handles moderate throughput reliably
• Use Case — supports manual cleaning and prep workflows in busy kitchens

Why Choose John Boos 1PB24-1D24L?

The John Boos 1PB24-1D24L Pro-Bowl Sink stands out among commercial sinks due to its heavy-duty stainless steel construction, precise dimensions, and versatile drainage options. Its robust design ensures long-lasting performance in demanding environments, while the adjustable features enable seamless installation and use. Enhanced sanitation features and a large workspace support operational efficiency over standard models, providing a reliable solution for high-volume foodservice operations.

• Designed with a 16 gauge stainless steel top for maximum durability
• Features a spacious 24" x 24" x 12" compartment for versatile use
• Includes a 24" drainboard supporting workflow efficiency
• Adjustable legs and braces simplify installation in tight spaces
• Built with NSF and CSA-Sanitation compliance for safety and sanitation