The John Boos 1PB20-1D18R Pro-Bowl Sink is a commercial-grade single-compartment stainless steel sink designed for high-efficiency foodservice environments. Featuring a 42-3/16"W x 25-1/2"D x 44-1/16"H overall framework, it incorporates a 20"W x 20" front-to-back x 12" deep compartment for versatile wash station applications. Constructed from 16-gauge 300-series stainless steel, this unit ensures durability, corrosion resistance, and ease of maintenance, making it suitable for busy kitchens seeking reliable sanitation solutions. Its design includes a 10" boxed splashback, a right-hand drainboard, and provisions for splash mount faucet installation with 8" centers, enabling seamless integration into stainless steel workstations. The self-supporting base with legs, crossbracing, and adjustable bullet feet provides stability and easy leveling, while the 3-1/2" drain opening ensures efficient waste removal. This model combines professional craftsmanship with technical precision for demanding commercial kitchen operations needing durable, sanitary, and high-capacity sinks.
Top John Boos 1PB20-1D18R Features
The John Boos 1PB20-1D18R Pro-Bowl Sink offers a robust stainless steel construction with a large integrated compartment, ideal for high-volume food prep and cleaning. Its 16-gauge steel ensures long-term durability under heavy use, while the splash mount faucet holes simplify installation. This unit’s drainboard enhances workflow by providing space for drying or utensil placement, optimized for busy foodservice settings. The overall size and compartment dimensions facilitate seamless integration into commercial kitchens, supporting efficient sanitation and workflow.
- Heavy-duty 16-gauge stainless steel construction withstands rigorous use
- Large 20" x 20" x 12" compartment supports high throughput wash tasks
- Includes right drainboard for efficient drying and utensil storage
- Robust adjustable legs and crossrails for maximum stability
- Designed for easy cleaning with seamless, corrosion-resistant surfaces
Perfect for high-volume cleaning or prep stations in commercial kitchens
John Boos 1PB20-1D18R Technical Specs
The John Boos 1PB20-1D18R Pro-Bowl Sink is a self-contained stainless steel unit with comprehensive technical features tailored for demanding foodservice operations. It operates as a stationary, leg-supported sink with a 42-3/16" width, 25-1/2" depth, and a height of 44-1/16". The unit’s construction utilizes 16-gauge stainless steel, providing optimal durability and cleanability. The system includes an integrated 10" splashback for sanitation, along with a right-hand drainboard for workflow efficiency. Its drain opening measures 3-1/2", ensuring reliable waste removal. This sink is compatible with standard splash mount faucets with 8" centers, denoting ease of installation and use. Dimensions and weight are optimized for stability and ease of setup, with a total weight of 60 lbs. The framework supports basic cleaning routines, with an emphasis on corrosion resistance, NSF and CSA-Sanitation compliance, and durability against high-volume use. Electrical requirements are not applicable as this is a purely mechanical, stainless steel unit, designed for robust performance in medium-workload commercial settings.
- Overall Dimensions: 42-3/16" W x 25-1/2" D x 44-1/16" H
- Compartment: 20" W x 20" front-to-back x 12" deep
- Construction Material: 16 Gauge stainless steel
- Drainboard: Right-hand with 10" splash height
- Drain Outlet: 3-1/2" die-stamped drain open
- Faucet Compatibility: Set of splash mount faucet holes, 8" centers
- Base: Legs with front and side crossrails, adjustable feet
What is a commercial single-compartment sink
A commercial single-compartment sink is a heavy-duty stainless steel wash station designed for high-use foodservice environments. The John Boos 1PB20-1D18R model features a durable 16-gauge construction, a large 20" x 20" x 12" wash basin, and a right-hand drainboard, making it suitable for fast-paced kitchens requiring efficient sanitation and workflow. Installed as a standalone unit, it supports prep, cleaning, and utensil washing tasks in restaurants, cafeterias, and catering operations, especially where space optimization and stainless steel durability are priorities. Its technical design facilitates seamless integration into stainless steel workstations and meets the operational demands of professional foodservice settings. It is best suited for use in medium-volume kitchens needing reliable, easy-to-maintain wash sinks with ample capacity and workspace.
Top Commercial Single-Compartment Sinks for Medium-Volume Foodservice Operations
The John Boos 1PB20-1D18R commercial single-compartment sink provides durable stainless steel construction and optimal dimensions for high-efficiency kitchen workflows, ideal for moderate throughput settings in restaurants and institutional foodservice. Built for dependable sanitation and seamless integration, it supports medium-volume washing and prep tasks in busy kitchen environments. John Boos 1PB20-1D18R excels in durable performance and reliable workflow support for professional food preparation.
- Medium-volume foodservice environments — designed for efficient washing tasks
- Commercial stainless steel construction — ensures corrosion resistance and longevity
- Integrated right-hand drainboard — facilitates drying and utensil placement
- Adjustable-legged base — provides stability and customization to uneven floors
- Optimal dimensions for prep and cleaning stations — supports workflow integration
Why Choose John Boos 1PB20-1D18R?
The John Boos 1PB20-1D18R offers a combination of robust stainless steel durability, precise dimensions, and functional accessories not commonly found in similar models. Its sizable compartment, high-quality construction, and stable base design improve operational efficiency and sanitation in busy kitchens. Engineered for reliability, it delivers a long-lasting, hygienic solution ideal for mid-volume restaurant and catering environments.
- Self-contained stainless steel construction for easy maintenance
- Large wash compartment supports high throughput cleaning
- Robust legs with adjustable height for versatile installation
- Includes right-hand drainboard enhances workflow efficiency
- Designed for seamless integration with standard faucet setups
