John Boos 1PB184-1D30R 52-3/16 Inch Sink Stainless Steel Right Drainboard

The John Boos 1PB184-1D30R Pro-Bowl Sink 1-compartment is a commercial stainless steel foodservice unit designed for high durability and precise functionality in busy kitchen environments. Featuring a 52-3/16" width by 23-1/2" depth and a height of 44-1/16", this single-compartment sink is constructed from 16-gauge, 300 series stainless steel, ensuring resistance to corrosion and longevity under rigorous use. The sink is equipped with a spacious 18" front-to-back, 14" deep compartment suitable for various washing tasks, an integrated 30" right drainboard for efficient workspace, and a 10" splash height boxed backsplash with 45° top and 2" return for splash control. It integrates features such as splash mount faucet holes with 8" centers and a 3-1/2" die-stamped drain opening, making it suitable for commercial kitchen operations requiring robust, sanitary, and easy-to-maintain equipment.

Top John Boos 1PB184-1D30R Features

The John Boos 1PB184-1D30R Pro-Bowl Sink caters to commercial foodservice settings requiring reliable and durable wash stations. Its stainless steel construction ensures longevity and ease of sanitation. The unit’s 18" x 18" x 14" compartment optimizes washing capacity, while the right drainboard enhances workflow. Featuring adjustable front and side bracing with bullet feet, it facilitates stable installation and quick maintenance in medium-volume kitchens.

• Durable 16 gauge stainless steel construction for long-lasting performance
• Large 18" x 18" x 14" compartment for versatile washing tasks
• Integral right drainboard (30") for workspace efficiency
• Boxed 10" splash backsplash minimizes water spillage and cleaning time
• Adjustable feet and bracing for easy leveling and stability in installation

Ideal for heavy-duty washing applications in commercial kitchens requiring sanitation and ease of maintenance.

John Boos 1PB184-1D30R Technical Specs

The John Boos 1PB184-1D30R Pro-Bowl Sink features a robust stainless steel construction, with overall dimensions of 52-3/16" W x 23-1/2" D x 44-1/16" H, designed for both durability and functional workspace integration. Its construction comprises 16-gauge top-grade stainless steel in the 300 series for corrosion resistance and sanitation. The sink is equipped with a spacious 18" x 18" x 14" bowl, along with a 30" drainboard for convenient drying and prep. Features include a 10" boxed splash backsplash, adjustable stainless steel legs with front and side crossrails, and bullet feet for stability. The drain opening measures 3-1/2" in diameter, and the unit is NSF and CSA-Sanitation certified for compliance with industry sanitation standards. Installation involves standard plumbing with splash mount faucet holes spaced at 8" centers, suitable for medium-volume foodservice environments. Weighing approximately 63 lbs, this unit is engineered for durability, ease of cleaning, and seamless workflow integration.

• Electrical Compatibility: Not applicable, suitable for standard plumbing connections
• Construction & Finish: 16-gauge stainless steel, corrosion-resistant in 300 series
• Overall Dimensions: 52-3/16" W x 23-1/2" D x 44-1/16" H
• Compartment Size: 18" W x 18" front-to-back x 14" deep
• Drain and Backsplash: 3-1/2" drain opening, 10" splash height boxed backsplash

What is a commercial single-compartment sink?

A commercial single-compartment sink is a heavy-duty wash station typically installed in professional foodservice environments. It is designed with durable stainless steel, equipped with a spacious bowl for washing large items, and often includes integrated drainboards and splashbacks for sanitation and workflow efficiency. The John Boos 1PB184-1D30R model is a 1-compartment sink with a 52-3/16" width, suitable for medium-volume kitchens such as restaurants, catering, or institutional cafeterias, used to streamline dishwashing with its robust construction and functional features.

Top stainless steel sinks for medium-volume foodservice kitchens

Built with high-grade stainless steel, John Boos 1PB184-1D30R delivers reliable, restaurant-ready performance for medium-volume foodservice operations requiring durable wash stations with efficient workflow integration.

• Operation Type — ideal for moderate workload commercial kitchens
• Kitchen Setting — suited for busy restaurants and catering facilities
• Foodservice Category — suitable for dishwashing and prep stations
• Workload Qualifier — optimized for medium throughput environments
• Use Case — designed for efficient hand-washing and utensil cleaning

Why Choose John Boos 1PB184-1D30R?

The John Boos 1PB184-1D30R exceeds standard commercial sink performance with its durable stainless steel top series, integrated drainboard, and stable adjustable features. Its high-quality construction minimizes maintenance and enhances sanitation, offering a reliable solution for demanding foodservice environments that require seamless workflow and corrosion resistance.

• Features an integrated right drainboard for workflow efficiency
• Constructed from 16 gauge stainless steel for durability
• Equipped with adjustable feet and front & side crossrails for stability
• Includes splash mount faucet holes to simplify installation
• Design optimized for medium-volume commercial applications