The John Boos 1PB1824-1D24L Pro-Bowl Sink is a commercial-grade one-compartment stainless steel sink designed for high-functionality foodservice applications. Measuring 46-3/16" in width, 29-1/2" in depth, and 44-1/16" in height, this model features a single 18" wide by 24" front-to-back by 12" deep compartment, optimized for efficient wash and prep workflows. Constructed from 16-gauge stainless steel within the 300 Series, it ensures durability, corrosion resistance, and easy maintenance, making it well-suited for bustling restaurant kitchens, catering operations, and institutional foodservice environments. Its robust design combines practical size and stainless steel construction to support intensive use, while the integrated drainboard and boxed backsplash enhance workflow and sanitation. The precise technical dimensions and materials provide a reliable foundation for high-volume dishwashing and prep tasks in commercial settings.
Top John Boos 1PB1824-1D24L Features
The John Boos 1PB1824-1D24L Pro-Bowl Sink provides a heavy-duty stainless steel construction optimized for commercial kitchens. It offers a spacious 18"W x 24" front-to-back compartment with 12" depth, integrated with a left drainboard for efficient utensil and dish processing. The 16-gauge stainless steel ensures excellent durability and resistance to daily wear, while the splash-mount faucet holes with 8" centers facilitate seamless faucet installation. Designed for easy cleaning and maintenance, the unit features a 10" splash height with a 2" return, supporting sanitation standards and workflow ergonomics. Its leg base with front and side bracing, along with adjustable bullet feet, allows secure installation in diverse kitchen layouts. Ideal for high-traffic foodservice operations, these specifications ensure long-term performance and reliability in demanding environments.
- Functionality: Full-size 18"W x 24" front compartment supports heavy washing cycles
- Durability traits: Constructed from corrosion-resistant 16 gauge stainless steel
- Ease of maintenance: Smooth stainless steel surface facilitates quick cleaning
- Practical fit: Integrated left drainboard enhances workflow efficiency
- Workflow integration: Sturdy legs with adjustable bullet feet ensure secure placement in busy kitchens
Ideal for institutional cafeterias, restaurant dish stations, and large-scale food prep operations requiring durable stainless steel equipment.
John Boos 1PB1824-1D24L Technical Specs
The John Boos 1PB1824-1D24L features a self-contained, stainless steel construction with a 16-gauge top and a total overall size of 46-3/16" by 29-1/2" by 44-1/16". It includes a single, 24" front-to-back compartment with 12" depth, optimized for washing, rinsing, or soaking tasks in moderate-volume foodservice settings. The unit's drainboard extends 24" to the left, with a 10" splash height and a 2" return, supporting sanitation and workflow. Its base consists of stainless steel legs with front and side crossbracing, adjustable bullet feet for leveling, and is designed for direct installation. The sink is NSF- and CSA-sanitation certified, with a weight of 64 lbs and a maximum operating temperature suited for standard kitchen cleaning practices. The overall design combines durability, food safety, and ease of use to accommodate medium workloads in busy foodservice environments.
- Electrical requirements: Not applicable; no electrical components
- Construction & finish: 16-gauge stainless steel, commercial-grade finish
- Dimensions: Width 46-3/16", Depth 29-1/2", Height 44-1/16"
- Weight: 64 lbs, supports secure placement with adjustable feet
- Usage environment: Suitable for moderate-volume dishwashing and food prep tasks in restaurants and institutions
- Installation needs: Clearances for plumbing and drainage, with secure mounting on stainless steel legs
What is a commercial sink?
A commercial sink is a heavy-duty plumbing fixture designed specifically for high-traffic foodservice environments. It typically features stainless steel construction, multiple compartments, and integrated drainboards to facilitate washing, rinsing, and sanitation processes. The John Boos 1PB1824-1D24L Pro-Bowl Sink exemplifies this with its durable 16-gauge stainless steel build, 46-3/16" overall width, and a single spacious 18" x 24" compartment suitable for moderate-volume kitchen workflows. Installed in restaurant dish stations, catering kitchens, or institutional cafeterias, such sinks support efficient cleaning operations and safety compliance, especially in busy commercial kitchens that demand robust, easy-to-maintain equipment for daily use.
Top commercial sinks for moderate-volume foodservice environments
The John Boos 1PB1824-1D24L Pro-Bowl Sink offers the durability and precise dimensions needed for steady dishwashing and food prep in commercial kitchens. Its robust stainless steel construction supports daily intensive use, making it ideal for outlet spaces like restaurants and cafeterias that operate with moderate throughput. Designed for operation in busy foodservice settings, the unit ensures sanitation, workflow efficiency, and reliable performance with its integrated drainboard and reinforced legs.
- Operation type — moderate-volume dishwashing and prep stations
- Kitchen setting — commercial kitchens and institutional foodservice
- Foodservice category — restaurant dish stations and catering kitchens
- Workload qualifier — consistent daily use with medium throughput
- Use case — efficient utensil washing and sanitation in busy environments
Why Choose John Boos 1PB1824-1D24L?
John Boos 1PB1824-1D24L stands out among commercial sinks with its heavy-duty stainless steel construction, reinforced base, and integrated drainboard, all optimized for demanding foodservice workflows. Its 16-gauge top, 46-3/16" width, and adjustable legs provide long-lasting durability, easy installation, and stability in high-traffic kitchens. Designed for efficiency and sanitation, this model enhances workflow while supporting easy cleaning and maintenance, making it a reliable choice for professional culinary environments.
- Self-contained design simplifies installation and plumbing setup
- Constructed from corrosion-resistant 16 gauge stainless steel suited for daily use
- Spacious single compartment supports high-volume washing tasks
- Integrated 24" drainboard enhances workflow and utensil handling
- Robust legs with adjustable feet ensure stable, level placement in commercial kitchens
