John Boos 1PB16184-1D24R 44-3/16 Inch Pro-Bowl Sink with Right Drainboard

The John Boos 1PB16184-1D24R Pro-Bowl Sink 1-compartment is a commercial-grade stainless steel kitchen fixture designed for demanding foodservice environments. With precise dimensions of 44-3/16" W x 23-1/2" D x 44-1/16" H overall, it features a single 16" W x 18" front-to-back x 14" deep compartment and a 24" right drainboard, optimized for efficient washing and prep tasks. Constructed from 16-gauge stainless steel, it ensures durability and resistance to corrosion, suitable for high-use restaurant, cafeteria, or institutional kitchens. A boxed 10" splash height backsplash with a 45° top enhances sanitation control, while splash mount faucet holes with 8" centers facilitate convenient outfitting. The unit also includes stainless steel legs with adjustable feet and front & side crossbracing, making it a robust and stable addition to any commercial workspace.

Top John Boos 1PB16184-1D24R Features

Designed for medium-volume foodservice settings, the Pro-Bowl Sink offers superior corrosion resistance with a 16-gauge stainless steel construction. Its integrated 1-compartment layout supports efficient washing workflows, complemented by a spacious drainboard for drying or auxiliary prep. The robust stainless steel legs with adjustable feet ensure easy leveling and stability, while the 10" splash height backsplash maintains sanitation. This model’s dimensions enable seamless integration into various commercial kitchens, making it ideal for high-demand environments requiring reliable durability and ease of maintenance.

• Functionality: Single large 16" x 18" x 14" compartment for versatile washing
• Durability: Heavy-duty 16-gauge stainless steel construction resists corrosion and staining
• Ease of maintenance: Removable splash mount faucet holes simplify cleaning
• Workflow efficiency: 24" drainboard enhances drying and prep efficiency
• Robust design: Stainless steel legs with adjustable feet for stability and leveling

Ideal for medium-volume commercial kitchens requiring durable, functional, and easy-to-maintain dishwashing stations.

John Boos 1PB16184-1D24R Technical Specs

This Pro-Bowl Sink is fabricated entirely from 16-gauge stainless steel, ensuring high durability and sanitation compliance. Its overall dimensions are 44-3/16" W x 23-1/2" D x 44-1/16" H, with a 10" splash height backsplash for added splash protection. The unit features a single 16" x 18" x 14" compartment designed for washing larger items, alongside a 24" right drainboard supporting drying or auxiliary tasks. Equipped with stainless steel legs and adjustable bullet feet, the sink offers stability and ease of installation. Its NSF and CSA-Sanitation approvals confirm compliance with sanitation standards for commercial foodservice. The unit typically ships within 2-4 weeks, with a shipping weight of 57 lbs. The construction ensures compatibility with standard kitchen workflows, supporting efficient, high-volume dishwashing operations.

• Electrical Requirements: Not applicable; manual operation
• Construction & Finish: 16-gauge stainless steel with polished finish
• Dimensions: 44-3/16" W x 23-1/2" D x 44-1/16" H
• Weight: 57 lbs for the finished unit
• Mounting & Compatibility: Leg base with adjustable feet for stable installation
• Cleaning & Maintenance: Smooth stainless steel surface facilitates cleaning; faucet holes customizable

What is a commercial single-compartment sink

A commercial single-compartment sink is a heavy-duty stainless steel sink designed for high-volume cleaning tasks in foodservice operations. Typically fabricated from durable 16-gauge steel, it features a dedicated wash basin with ample size for large utensils, pans, or product washing. Installed in institutional kitchens, restaurant prep areas, or cafeteria setups, it provides a reliable solution for efficient workflow and sanitation. The John Boos 1PB16184-1D24R Pro-Bowl Sink with its spacious compartment, drainboard, and sturdy standing legs supports demanding foodservice needs, especially suited for mid-volume restaurant and institutional environments.

Top commercial stainless steel sinks for foodservice

Reliable and built for durability, the John Boos 1PB16184-1D24R Pro-Bowl Sink excels in operational stability and sanitation, ideal for medium-volume restaurant and institutional kitchens requiring practical, restaurant-ready solutions.

• Operation for medium-demand foodservice environments
• Suitable for cafeteria, restaurant, and institutional kitchens
• Designed for typical cleaning, washing, and prep workflows
• Supports moderate throughput with durable stainless steel construction
• Perfect for integrated dishwashing stations and prep areas

Why Choose John Boos 1PB16184-1D24R ?

The John Boos 1PB16184-1D24R Pro-Bowl Sink stands out through its high-quality 16-gauge stainless steel build, robust design, and functional features tailored for demanding commercial kitchens. Its spacious single compartment and supplementary drainboard optimize workflow and sanitation, while adjustable feet ensure stability. This model combines durability with ease of use, making it well-suited for busy foodservice settings requiring reliable performance and efficient operation.

• Self-contained design: integrates easily into existing kitchen layouts
• Maximized workspace: ample compartment and drainboard for workflow
• Heavy-duty construction: 16-gauge stainless steel ensures long-term resilience
• Commercial kitchen equipment: optimized for restaurant, cafeteria, and institutional use
• Enhanced stability: stainless steel legs with adjustable feet for level setup