The John Boos 1B184-1D18R-X "B" Series Sink is a commercial-grade, single-compartment stainless steel utility sink designed for professional kitchens and foodservice environments. Measuring 40 inches wide by 23-1/2 inches deep with an overall height of 44 inches, this model features a durable 16 Gauge 300 Series stainless steel construction. It includes an 18-inch front-to-back by 18-inch wide by 14-inch deep compartment, a right-hand drainboard, and a 10-inch boxed backsplash with a 45° top and 2-inch return for enhanced splash and spill control. The unit is equipped with a set of splash mount faucet holes with 8-inch centers, and a 3-1/2-inch die-stamped drain opening. Designed for easy installation and maintenance, it incorporates stainless steel legs, adjustable side bracing, and bullet feet, making it suitable for demanding commercial kitchens. This sink integrates seamlessly into food prep and warewashing stations, ensuring reliability and sanitation with NSF and CSA-Sanitation approval.
Top John Boos 1B184-1D18R-X Features
The John Boos 1B184-1D18R-X "B" Series Sink offers a robust stainless steel structure tailored for high-functionality in commercial foodservice settings. Its 16 gauge construction ensures durability under heavy workloads, while the integrated drainboard and splashback optimize workflow efficiency. The model's adjustable legs facilitate easy leveling, and its NSF and CSA-Sanitation certification guarantees sanitation standards. Designed for installation in busy kitchens, this unit supports quick cleaning and reliable operations for food prep, dishwashing, or bar areas, making it ideal for restaurateurs and foodservice operators requiring dependable, high-capacity equipment.
- Functionality: Spacious 18”x18” x14” compartment suits multiple tasks
- Durability: Heavy-duty 16 gauge stainless steel withstands commercial wear
- Ease of Maintenance: Smooth surface simplifies cleaning and sanitizing
- Workflow Integration: 40" width with drainboard optimizes prep space placement
- Design Compatibility: Includes faucet holes and drain for streamlined setup
Ideal for food prep stations, warewashing areas, or bar service in high-traffic kitchens
John Boos 1B184-1D18R-X Technical Specs
The John Boos 1B184-1D18R-X "B" Series Sink features a stainless steel construction with a 16 gauge thickness, ensuring long-term durability and resistance to corrosion. The overall dimensions are 40 inches in width, 23-1/2 inches in depth, and 44 inches in height, designed to fit seamlessly into standard commercial kitchen layouts. The unit includes one 18-inch by 18-inch by 14-inch deep compartment, complemented by an 18-inch right drainboard. It weighs approximately 58 pounds and incorporates NSF and CSA-Sanitation certifications for food safety compliance. The unit requires no electrical connection; it is installed on stainless steel legs with adjustable side bracing and bullet feet for stability. It supports typical kitchen operation needs with a 3-1/2-inch die-stamped drain opening and splash mount faucet holes with 8-inch centers. Shipping generally occurs within 2-4 weeks, and the unit's maintenance involves routine cleaning with compatible stainless steel cleaning agents. Its maximum operating temperature range exceeds typical foodservice environments, with a splash height of 10 inches for splash and spill management.
- Overall Dimensions: 40"W x 23-1/2"D x 44"H
- Compartment Size: 18"W x 18" front-to-back x 14" deep
- Material: 16 Gauge stainless steel with corrosion-resistant finish
- Certifications: NSF and CSA-Sanitation approved for food safety
- Mounting & Support: Stainless steel legs with adjustable side bracing, bullet feet
- Drain & Faucet: 3-1/2" drain opening, faucet holes with 8" centers
- Weight & Shipping: Approximately 58 lbs; typically ships within 2-4 weeks
What is a commercial sink?
A commercial sink is a heavy-duty, stainless steel plumbing fixture designed specifically for professional foodservice environments. It provides durable, seamless surfaces for washing, rinsing, and sanitation in high-traffic kitchens, catering, and food prep stations. The John Boos 1B184-1D18R-X "B" Series Sink features a 16 gauge stainless steel build, 40-inch width with a spacious compartment, integrated drainboard, and splashback, making it suitable for busy commercial kitchens that demand reliable sanitation, ease of cleaning, and functional workflow. Its specifications support intensive use in restaurant, hotel, or institutional foodservice settings, particularly for operations requiring efficient warewashing or prep space.
Top stainless steel sinks for commercial foodservice operations
Constructed with durable 16 gauge stainless steel, the John Boos 1B184-1D18R-X "B" Series Sink is ideal for medium-volume foodservice kitchens. Its robust design ensures high performance, supporting quick cleaning, sanitation, and heavy-duty use in restaurant, cafeteria, or bar environments. With adjustable legs and NSF certification, it offers reliable integration into busy food preparation workflows for commercial culinary operations.
- Operation Type — suited for restaurant prep and warewashing stations
- Kitchen Environment — ideal for compact commercial spaces
- Foodservice Category — tailored for high-traffic kitchens and cafeterias
- Workload Level — supports moderate throughput demands
- Use Case — optimizes manual cleaning and prep in foodservice settings
Why Choose John Boos 1B184-1D18R-X ?
Crafted with high-quality stainless steel and featuring a compact, practical design, the John Boos 1B184-1D18R-X "B" Series Sink delivers performance and longevity beyond typical models. Its corrosion-resistant construction, integrated drainboard, and ease of installation streamline workflow efficiencies while maintaining sanitation standards. Built for demanding foodservice environments, this model offers robust features that enhance operational productivity and ensure sanitation compliance in busy kitchens.
- Self-contained, with drainboard and backsplash for efficient cleanup
- Heavy-duty 16 gauge stainless steel resists corrosion and impact
- Adjustable legs facilitate easy leveling and installation
- Pre-drilled faucet holes support quick setup and use
- Designed for commercial kitchen equipment compatibility
