The JB Prince V831 10PL Victorinox Butcher Knife 10" Straight Edge is a professional-grade cutting tool designed for precise meat and poultry fabrication in commercial kitchens. Constructed from high carbon stainless steel, the stamped blade offers optimal durability and edge retention. The 10-inch straight edge provides clean, consistent cuts, ideal for butchers and foodservice operations requiring reliable performance. Made in Switzerland, this blade ensures exceptional craftsmanship, with a plastic handle designed for comfort and grip during extended use. Its technical specifications include a blade length of 10 inches, a weight of 0.5 lbs, and NSF approval, making it suitable for high-volume culinary environments focused on precision and sanitation.
Top JB Prince V831 10PL Features
The JB Prince Victorinox Butcher Knife features a stamped high carbon stainless steel blade engineered for superior edge retention and corrosion resistance. Its 10-inch straight edge is optimized for efficient meat segmentation and portioning, with an ergonomic plastic handle designed for comfort and safety. The knife’s durable construction supports demanding foodservice workflows, enabling easy cleaning and maintenance. Its design facilitates precise cuts in busy butcher shops, restaurants, and catering facilities, improving workflow efficiency and product presentation.
- High carbon stainless steel blade ensures long-lasting sharpness and corrosion resistance
- Stamped construction provides durability for frequent commercial use
- Ergonomic plastic handle offers comfortable grip and reduces fatigue during extended use
- 10-inch straight edge blade supports precise meat and poultry cuts in high-volume settings
- NSF approved ensures compliance with sanitation standards for U.S. foodservice facilities
Ideal for professional butcher shops, restaurant kitchens, and high-volume food prep.
JB Prince V831 10PL Technical Specs
The JB Prince V831 10PL Victorinox Butcher Knife features a stamped blade crafted from high carbon stainless steel for optimal durability and edge retention. The 10-inch blade size makes it versatile for various meat cutting tasks, with a blade length measuring precisely 10 inches and a weight of 0.5 lbs. The handle, made from black plastic, is designed for ergonomic grip and ease of handling. This knife is NSF certified, confirming its compliance with food safety and sanitation standards for commercial environments. Its seamless construction supports thorough cleaning, with a focus on longevity and resistance to corrosion. Designed for medium-volume meat processing, it fits well into professional culinary workflows requiring precision and durability.
- Blade Length: 10 inches for versatile cutting applications
- Material: High carbon stainless steel for durability
- Handle: Plastic with ergonomic design for safety and comfort
- Certification: NSF approved for food safety compliance
- Weight: 0.5 lbs for balanced control during use
- Construction: Stamped blade for sustained edge and ease of maintenance
Electrical Requirements: Not applicable
Cleaning & Maintenance: Dishwasher safe, seamless design eases sanitation
Usage Compatibility: Designed for meat fabrication, fits in standard knife racks
Dimensions: Blade length 10 inches; overall length approximately 13 inches
Handle Material: Plastic with anti-slip grip
What is a commercial butcher knife?
A commercial butcher knife is a specialized cutting tool used predominantly in professional meat processing environments. Typically constructed with high carbon stainless steel blades, these knives are designed for precision, durability, and ease of maintenance. The JB Prince V831 10PL Victorinox Butcher Knife, featuring a 10-inch straight edge and stamped construction, is tailored for high-volume meat fabrication tasks in butcher shops, restaurants, and catering facilities. Its robust design supports efficient portioning and slicing, making it an essential instrument for consistent and sanitary meat preparation in busy culinary settings.
Top butcher knives for high-volume meat processing
Designed for medium-volume meat fabrication, the JB Prince V831 10PL Victorinox butcher knife offers precision, durability, and ease of handling, making it suitable for professional culinary applications and demanding kitchen workflows. Manufactured by JB Prince, model V831 10PL, it supports efficient meat slicing and portioning in commercial kitchens.
- Operation Type — suitable for moderate throughput in commercial kitchens
- Kitchen Setting — ideal for butcher shops and restaurant prep stations
- Foodservice Category — optimized for meat fabrication and processing
- Workload Qualifier — supports consistent, high-volume cutting tasks
- Use Case — effective for meat portioning and carving in foodservice operations
Why Choose JB Prince V831 10PL?
Choosing the JB Prince V831 10PL Victorinox butcher knife provides a combination of Swiss craftsmanship, durable stamped construction, and a high carbon stainless steel blade, all optimized for professional meat processing. Its ergonomic handle enhances safety and comfort during extended use, while the 10-inch blade ensures precise cuts. Unlike competitors, this model’s seamless design facilitates thorough cleaning, supporting sanitation standards and prolonged blade lifespan—making it a reliable addition to any commercial kitchen or butcher operation.
- Compact, lightweight design improves maneuverability in busy kitchens
- Stamped construction enhances durability for daily heavy use
- High carbon stainless steel blade offers superior edge retention
- NSF certified supporting strict sanitation and safety requirements
- Swiss-made quality ensures consistent performance and craftsmanship
