The JB Prince U966 200 Ultra Bag Sieve is a high-precision filtration accessory designed for commercial kitchens and food processing operations. This reusable nylon sieve features a 200-micron mesh, offering effective particle separation for delicate food preparations and liquid clarification. With a 1.3-liter capacity, it is heat-resistant up to 425 °F, facilitating use in high-temperature environments such as hot cooking or sterilization processes, making it an essential tool for professional foodservice applications requiring consistent and reliable filtration performance.
Top JB Prince U966 200 Features
The JB Prince U966 200 Ultra Bag Sieve combines durability and precision for high-demand foodservice workflows. Its flexible nylon construction ensures ease of handling and cleaning, while the burgundy nylon collar provides secure fitting in various filters or containers. Suitable for liquid food processing, such as sauces or broths, this sieve enhances workflow efficiency by offering fast particle removal and easy reuse for repeated applications.
- High-precision filtration: 200-micron mesh for fine particle removal in liquids
- Heat-resistant nylon: Withstands temperatures up to 425 °F for hot process use
- Reusable and durable: Fabricated from flexible nylon for long-term repeated applications
- Secure fit with nylon collar: Burgundy collar ensures tight sealing on various containers
- Easy to clean and maintain: Designed for quick disassembly and sanitation in busy kitchens
Ideal for professional kitchens requiring precise filtration, such as sauce production or beverage clarification – suitable for high-temperature environments.
JB Prince U966 200 Technical Specs
The JB Prince U966 200 Ultra Bag Sieve features a 1.3-liter capacity with a nylon mesh grid of 200 microns, optimized for fine filtration tasks in commercial settings. It is constructed from heat-resistant nylon, capable of enduring temperatures up to 425 °F, and includes a burgundy nylon collar for secure attachment. The sieve weighs only 0.15 lbs, facilitating handling during fast-paced food prep. Its design supports cleaning routines in high-temperature cleaning cycles, making it compatible with steam or boiling sanitation processes. Dimensions are adapted for seamless integration into existing filtration systems, providing a reliable tool for precise particle retention in food and beverage operations. Its robust nylon material ensures long-term use, while the straightforward disassembly promotes hygiene compliance without complicating workflow. Compatible with various containers and filter setups, it aligns with standard commercial kitchen installation requirements, delivering professional filtration in moderate-volume applications.
- Capacity: 1.3 liters suitable for small batch filtration
- Mesh size: 200 microns for fine particle retention
- Material: Flexible nylon with high-temperature resistance up to 425 °F
- Dimensions: Fits standard container openings, weight 0.15 lbs
- Construction: Reusable, with a burgundy nylon collar for secure fit
- Cleaning: Disassembly-friendly for quick sanitation routines
What is a commercial sieve bag ?
A commercial sieve bag is a specialized filtration tool designed for precise particle separation in food processing environments. Typically made from durable, heat-resistant nylon fabric, it facilitates efficient separation of solids from liquids during food preparation and manufacturing. Installed in high-volume kitchens, it is used for clarifying broths, sauces, or beverages, such as in professional culinary or beverage production settings. The JB Prince U966 200 Ultra Bag Sieve, with its 200-micron filtration capacity and heat tolerance up to 425 °F, exemplifies this category, providing a reliable solution for moderate-volume filtration tasks in restaurants, caterers, and institutional foodservice facilities where consistency and hygiene are paramount. Its design enables quick cleaning and reuse, supporting high workflow demands without compromising filtration quality.
Top commercial filtration solutions for moderate-volume foodservice settings
Designed for filtration tasks in professional kitchens, the JB Prince U966 200 offers premium build quality, reliable filtration, and heat resistance. Its durable nylon construction supports efficient food prep workflows, ideal for sauce and broth clarification in restaurant environments while maintaining sanitation standards.
- Operation_type — suitable for small to medium food processing stations
- Kitchen_type — ideal for compact commercial kitchens and prep areas
- Foodservice_category — tailored for food clarification, filtration, and preparation stages
- Workload_qualifier — designed for moderate throughput and repeated use
- Use_case — best for particle removal in hot liquids, maintaining product clarity and consistency
Why Choose JB Prince U966 200 Ultra Bag Sieve?
Compared to standard filtration options, JB Prince's U966 200 excels through its heat-resistant nylon fabric, proven durability, and precise mesh specification. Its reusable design simplifies sanitation routines and reduces waste, while the secure nylon collar ensures reliable fitting in diverse containers, enhancing operational efficiency in professional foodservice environments.
- Compact footprint optimized for limited workspace in commercial kitchens
- Heat-resistant nylon supports high-temperature cleaning and processing
- Secure burgundy nylon collar for versatile mounting options
- Reusability reduces costs and waste in daily operations
- Designed for reliable particle retention at 200 microns in hot liquids
