JB Prince U712 11-1/2 Inch Chef Gray Kunz Sauce Spoon 2-1/2 tbsp Capacity 18/10 Stainless Steel
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- Optimized for precise sauce portioning in high-volume kitchens.
- Solid 18/10 stainless steel resists corrosion and damage.
- Seamless design facilitates effortless cleaning and sanitation.
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The JB Prince U712 Chef Gray Kunz Sauce Spoon is a professional-grade culinary utensil designed for precise sauce and condiment portioning in commercial kitchens. Crafted from solid 18/10 stainless steel, this sauce spoon features a capacity of 2-1/2 tablespoons and an overall length of 11-1/2 inches, optimized for ergonomic handling and durability. Its seamless construction ensures easy cleaning and resistance to corrosion, making it ideal for high-volume foodservice environments that require consistent portion control and sanitation compliance without compromising operational efficiency.
The JB Prince U712 Sauce Spoon is engineered for meticulous sauce serving in busy restaurant and catering operations. Its solid, 18/10 stainless steel build provides robust durability for frequent use and simplifies maintenance. The 2-1/2 tbsp. capacity allows precise portioning, essential for culinary accuracy and presentation. The 11-1/2-inch length facilitates comfortable handling during high-volume service, while seamless construction promotes hygienic cleaning. Suitable for kitchen stations requiring durable, professional-grade utensils that support efficient workflow and sanitary standards.
Designed for professional culinary applications requiring precise sauce portions and long-lasting performance.
The JB Prince U712 Sauce Spoon is built from high-grade 18/10 stainless steel, providing a robust, corrosion-resistant surface suitable for daily commercial kitchen use. Measuring between 9 to 11 inches in length with a width of 11.5 inches, it weighs approximately 1 pound, ensuring a balanced feel during prolonged use. The utensil’s sleek, seamless construction facilitates quick cleaning and sanitization, while its overall dimensions support ergonomic handling in professional environments. This model operates without electrical requirements, emphasizing manual durability and ease of maintenance. The material withstands typical kitchen temperatures and cleaning routines, making it suitable for insertion into dishwashers for quick turnaround. It is an ideal accessory for sauce stations, prep areas, and plating stations where precise portioning enhances presentation and consistency.
A commercial sauce spoon is a precision tool designed for professional foodservice environments to serve sauces, condiments, or dressings in exact portions. Typically constructed from durable stainless steel, these utensils feature a defined capacity—such as 2-1/2 tablespoons—and a length optimized for ergonomic handling during high-volume operations. Used primarily in restaurant kitchens, catering, and food presentation settings, they enable consistent portioning while maintaining sanitation standards. The JB Prince U712 Chef Gray Kunz Sauce Spoon exemplifies this category by offering robust performance for sauce stations, prep counters, and plating areas, making it an essential component of efficient kitchen workflows and presentation quality in mid- to high-volume culinary operations.
Reliable for standard sauce station operations in busy kitchens, the JB Prince U712 Sauce Spoon offers precision, durability, and ease of cleaning, making it suited for medium-volume culinary environments. JB Prince U712 exemplifies commercial-grade utensils optimized for sauce and condiment serving, supporting efficient workflows in institutional and restaurant kitchens.
Built with high-quality 18/10 stainless steel and designed for professional use, the JB Prince U712 Sauce Spoon provides reliable performance and longevity in demanding culinary environments. Its seamless, corrosion-resistant construction simplifies sanitation, while its ergonomic length enhances control during busy service, ensuring precise sauce portions without fatigue. Compared to standard utensils, this model’s robust build and expert craftsmanship support consistent workflow efficiency and hygiene standards, making it a preferred choice for commercial kitchens focused on presentation and operational reliability.
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