The JB Prince U574 30 Stockel Scoop is a commercial-grade disher designed for precise portion control and efficient service in professional kitchens. Constructed from high-quality stainless steel with chrome-plated brass handles, this oval-shaped utensil facilitates consistent dispensing of 1-1/2 oz. food portions. Measuring 10 inches overall, it is engineered for durability and ease of cleaning, making it suitable for high-frequency use in foodservice environments such as restaurants, buffets, and catering operations. Its technical specifications include a #30 size with a stainless steel bowl for corrosion resistance and seamless integration into busy workflows that demand reliable portioning tools.
Top JB Prince U574 30 Features
This disher features a stainless steel bowl with a 1-1/2 oz. capacity, optimized for consistent portioning in high-volume settings. Its chrome-plated brass handles ensure longevity and comfortable grip, reducing fatigue during extended use. The 10-inch overall length provides ample leverage, while the stainless steel construction supports easy sanitation and durability in commercial kitchens. Designed for manual operation, it fits seamlessly into prep stations, ensuring accuracy and quick throughput in foodservice establishments.
- Precise portion control: 1-1/2 oz. capacity for consistent servings
- Durable stainless steel: corrosion-resistant and easy to sanitize
- Ergonomic chrome-plated handles: enhanced grip and longevity
- Ideal for high-volume use: ensures efficient workflow in busy kitchens
- Oval shape design: facilitates scooping in tight spaces and containers
Recommended for institutions requiring reliable, repeatable portioning in professional foodservice operations.
JB Prince U574 30 Technical Specs
The JB Prince U574 30 disher is engineered from stainless steel with a weight of 0.55 lbs and measures 10 inches in length. Its construction features resilient stainless steel material and chrome-plated brass handles, ensuring durability and ease of cleaning. The model is made in Germany, highlighting precise manufacturing standards. It is designed for manual operation with a capacity of 1-1/2 oz., suitable for portioning toppings, sauces, or small food items in a steady workflow. No electrical requirements are associated with this utensil, and it is compatible with standard foodservice sanitation practices. Its dimensions and material composition make it a practical addition to prep lines and serving stations in commercial kitchens.
- Material: Stainless steel bowl with chrome-plated brass handles
- Dimensions: 10" overall length with a #30 size bowl
- Weight: 0.55 lbs
- Made in: Germany, supporting quality craftsmanship
- Cleaning & maintenance: Dishwasher safe, corrosion-resistant surface
- Usability: Manual, suitable for consistent portioning in high-demand settings
What is a commercial disher?
A commercial disher is a precision portioning tool designed for consistent size and weight of servings in foodservice operations. Typically made from stainless steel or similar durable materials, these utensils include models like the JB Prince U574 30, which features a stainless steel bowl and chrome-plated braced handles for durability and hygiene. Installed in prep stations, buffet lines, or catering setups, this type of disher streamlines workflow and maintains portion accuracy for items like sauces, fruits, or desserts, making it ideal for medium-volume restaurant service.
Top Portioning Devices for Foodservice Environments
Commercial dishers ensure precise portion control in mid-volume kitchens, with JB Prince U574 30 built for durable, repeatable use. Designed to support efficient workflows, they are ideal for food prep and plating in busy restaurant or catering settings. The high-quality stainless steel construction and ergonomic design make them suitable for moderate throughput applications, supporting consistent presentation and portioning standards.
- Operation in professional kitchens—medium-volume restaurant environments
- Suitable for compact commercial spaces demanding quick, dependable portioning
- Designed for foodservice applications—optimized for sauces, toppings, and small items
- Supports moderate throughput—ensures efficiency during peak service
- Versatile for various food preparation tasks—fits seamlessly into standard workflows
Why Choose JB Prince U574 30
Designed with premium stainless steel and chrome-plated handles, the JB Prince U574 30 disher offers unmatched durability and consistent performance compared to standard plastic or lower-grade metal utensils. Its German manufacturing ensures precise craftsmanship and longevity, supporting sanitation and high-volume use. The 10-inch length provides excellent leverage, while its oval shape allows for efficient scooping in confined spaces, making it a reliable tool for busy commercial kitchens that require precise portion control and easy cleanup.
- Superior stainless steel construction for enhanced durability
- German-made craftsmanship supports high-volume, daily use
- Ergonomic handle design reduces hand fatigue
- Corrosion-resistant and dishwasher safe for sanitation efficiency
- Compact 10-inch length for versatile application in tight spaces
