JB Prince U530 8 Quart Manual Food Mill with Sieve for Pureeing and Sauces

JB Prince  |  MFG #: U530  |  Item #: 832555
$484.34

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  • Robust tinned steel construction enhances durability
  • 14-inch diameter ensures large batch processing
  • Processes 10 lbs. per minute for efficiency
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The JB Prince U530 French Food Mill 8 Qt. 14" Dia. is a professional-grade manual food processing tool designed for commercial culinary operations. Constructed from durable tinned steel, this 8-quart capacity food mill features a 14-inch diameter and includes a precision sieve with 3.0mm holes. Its double pulping area facilitates efficient, rapid processing of purees and sauces at a rate of approximately 10 pounds per minute. Ideal for foodservice establishments requiring consistent texture refinement, the U530 enhances workflow by enabling uniform ingredient preparation. Its robust design and technical features support high-volume throughput and reliable sanitation standards, making it suitable for fine-dining kitchens, catering, and large-scale food production environments.

The JB Prince U530 French Food Mill is engineered for commercial kitchens demanding precise texture control and high durability. Its 8 qt. capacity and 14" diameter body ensure efficient processing of large batches, while the tinned steel construction withstands rigorous daily use. The included sieve with 3.0mm holes is optimized for consistent pulping and pureeing, supported by a double pulping area that accelerates meal prep. Designed for ease of disassembly and cleaning, it integrates seamlessly into food preparation workflows, reducing operational downtime. Its manual operation mode provides reliable, chef-controlled pulp separation, suitable for fine sauces, purees, and ingredient refinement. The mill’s sturdy construction and user-focused design make it an indispensable tool in high-volume culinary contexts.

Ideal for professional kitchens needing consistent purees and sauces in high-volume food preparation settings.

The JB Prince U530 French Food Mill is a commercial manual device featuring a 14-inch diameter body constructed from corrosion-resistant tinned steel with a weight of 10 lbs. Its capacity of 8 quarts caters to large batch processing, with an ergonomic design facilitating rapid pulping at approximately 10 lbs. per minute. The included sieve with 3.0mm holes ensures precise pureeing, while the double pulping area optimizes workflow efficiency. Electric requirements are not applicable as the unit operates manually, emphasizing durability and ease of cleaning. Dimensions measure 14 inches in width, while no electrical or refrigeration components are incorporated, aligning with standard foodservice equipment specifications. Built to withstand rigorous daily use, this food mill maintains safety with food-grade materials and straightforward disassembly for sanitation. It features a straightforward design that supports consistent output and reliable performance in high-volume food preparation settings.

A commercial food mill is a high-capacity manual or powered device used in professional kitchens for refining and pureeing cooked ingredients. Designed for precise texture control, it often features interchangeable sieves and durable materials suitable for continuous use. The JB Prince U530 French Food Mill is a manual model equipped with a 14-inch diameter body and an 8-quart capacity, ideal for processing large batches in high-volume foodservice environments. It is typically installed on countertops in restaurants, catering operations, or institutional kitchens to streamline ingredient preparation, enabling cooks to produce smooth sauces, purees, and refined culinary components efficiently and consistently.

Built with robust tinned steel and designed for high-volume pureeing, the JB Prince U530 food mill offers reliable, chef-friendly operation for large-scale food processing in professional kitchens. Perfect for institutional dining, its manual function ensures precise control, making it suitable for restaurant-quality sauces and purees in mid-volume service settings.

Compared to standard models, the JB Prince U530 offers superior durability with its tin-plated steel construction and a 14-inch diameter body designed for stability. Its double pulping area accelerates throughput, while the included 3.0mm sieve ensures precise texture control. The manual operation provides consistent results without reliance on electrical components, enhancing operational efficiency in busy kitchens. Its straightforward disassembly and cleaning processes promote sanitation and maintenance ease, resulting in optimized workflow for high-volume food preparation.

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Product Description

The JB Prince U530 French Food Mill 8 Qt. 14" Dia. is a professional-grade manual food processing tool designed for commercial culinary operations. Constructed from durable tinned steel, this 8-quart capacity food mill features a 14-inch diameter and includes a precision sieve with 3.0mm holes. Its double pulping area facilitates efficient, rapid processing of purees and sauces at a rate of approximately 10 pounds per minute. Ideal for foodservice establishments requiring consistent texture refinement, the U530 enhances workflow by enabling uniform ingredient preparation. Its robust design and technical features support high-volume throughput and reliable sanitation standards, making it suitable for fine-dining kitchens, catering, and large-scale food production environments.

Top JB Prince U530 French Food Mill 8 Qt. 14" Dia. Features

The JB Prince U530 French Food Mill is engineered for commercial kitchens demanding precise texture control and high durability. Its 8 qt. capacity and 14" diameter body ensure efficient processing of large batches, while the tinned steel construction withstands rigorous daily use. The included sieve with 3.0mm holes is optimized for consistent pulping and pureeing, supported by a double pulping area that accelerates meal prep. Designed for ease of disassembly and cleaning, it integrates seamlessly into food preparation workflows, reducing operational downtime. Its manual operation mode provides reliable, chef-controlled pulp separation, suitable for fine sauces, purees, and ingredient refinement. The mill’s sturdy construction and user-focused design make it an indispensable tool in high-volume culinary contexts.

  • Capacity: 8-quart volume for large batch processing
  • Material: Tinned steel for corrosion resistance and longevity
  • Performance: Processes 10 lbs. per minute for efficient throughput
  • Ease of Use: Simple disassembly for cleaning and maintenance
  • Compatibility: Fits standard countertops with 14" diameter footprint

Ideal for professional kitchens needing consistent purees and sauces in high-volume food preparation settings.

JB Prince U530 Technical Specs

The JB Prince U530 French Food Mill is a commercial manual device featuring a 14-inch diameter body constructed from corrosion-resistant tinned steel with a weight of 10 lbs. Its capacity of 8 quarts caters to large batch processing, with an ergonomic design facilitating rapid pulping at approximately 10 lbs. per minute. The included sieve with 3.0mm holes ensures precise pureeing, while the double pulping area optimizes workflow efficiency. Electric requirements are not applicable as the unit operates manually, emphasizing durability and ease of cleaning. Dimensions measure 14 inches in width, while no electrical or refrigeration components are incorporated, aligning with standard foodservice equipment specifications. Built to withstand rigorous daily use, this food mill maintains safety with food-grade materials and straightforward disassembly for sanitation. It features a straightforward design that supports consistent output and reliable performance in high-volume food preparation settings.

  • Material: Tinned steel construction for durability
  • Dimensions: 14" diameter, designed for standard countertop placement
  • Weight: 10 lbs. for stability during operation
  • Capacity: 8 quarts, suitable for large batch pureeing
  • Processing Rate: Pulping at approximately 10 lbs. per minute
  • Included: Sieve with 3.0mm holes for consistent pureeing
  • Design: Double pulping area for increased efficiency
  • Installation: Fits on standard countertops with 14" clearance
  • Maintenance: Disassembly for thorough cleaning without tools
  • Usage: Manual operation ideal for sauces and purees
  • Durability: Made from corrosion-resistant tinned steel for long-term use
  • Workflow Integration: Supports high-volume preparation with minimal downtime

What is a commercial food mill?

A commercial food mill is a high-capacity manual or powered device used in professional kitchens for refining and pureeing cooked ingredients. Designed for precise texture control, it often features interchangeable sieves and durable materials suitable for continuous use. The JB Prince U530 French Food Mill is a manual model equipped with a 14-inch diameter body and an 8-quart capacity, ideal for processing large batches in high-volume foodservice environments. It is typically installed on countertops in restaurants, catering operations, or institutional kitchens to streamline ingredient preparation, enabling cooks to produce smooth sauces, purees, and refined culinary components efficiently and consistently.

Top Food Mill for large-volume culinary operations

Built with robust tinned steel and designed for high-volume pureeing, the JB Prince U530 food mill offers reliable, chef-friendly operation for large-scale food processing in professional kitchens. Perfect for institutional dining, its manual function ensures precise control, making it suitable for restaurant-quality sauces and purees in mid-volume service settings.

  • Operation Type — Suitable for large-scale food processing
  • Kitchen Setting — Ideal for professional restaurants and catering
  • Foodservice Category — Catering and institutional kitchens
  • Workload Qualifier — Moderate throughput with high durability
  • Use Case — Bulk ingredient refining and sauce preparation

Why Choose JB Prince U530 French Food Mill

Compared to standard models, the JB Prince U530 offers superior durability with its tin-plated steel construction and a 14-inch diameter body designed for stability. Its double pulping area accelerates throughput, while the included 3.0mm sieve ensures precise texture control. The manual operation provides consistent results without reliance on electrical components, enhancing operational efficiency in busy kitchens. Its straightforward disassembly and cleaning processes promote sanitation and maintenance ease, resulting in optimized workflow for high-volume food preparation.

  • Frequently preferred for its durable tinned steel build
  • Features a sizable 14-inch diameter for large batches
  • Includes a precision sieve with 3.0mm holes for consistency
  • Manual operation minimizes technical failure points
  • Designed for easy disassembly and cleaning

From the manufacturer

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Customer reviews

JB Prince U530 French Food Mill 8 Qt. 14" Dia.
JB Prince

JB Prince U530 8 Quart Manual Food Mill with Sieve for Pureeing and Sauces

$484.34

JB Prince, U530, French Food Mill, 8 qt., 14" dia., includes (1) sieve with 3.0mm holes, double pulping area, processes 10 lbs. per minute, tinned steel