The JB Prince S260 24 Matfer French Fry Pan 9-2/5" Non-stick is a professional-grade cookware item designed for commercial foodservice environments. Made from high-quality aluminum with a silicone-bonded non-stick coating, this fry pan provides uniform heat distribution and effortless release of fried foods. Its riveted metal handle ensures durability and a secure grip, suitable for high-volume frying, sautéing, and browning applications in busy kitchens. The precise top diameter of 8-9 inches and a depth of 9.4 inches make it an optimal choice for restaurants and caterers seeking consistent performance in fry cooking and prep stations.
Top JB Prince S260 24 Features
The JB Prince S260 24 Matfer French Fry Pan offers robust aluminum construction with a durable non-stick coating, facilitating easy cleaning and quick food release. Its riveted handle ensures long-term durability under rigorous use, while the smooth silicone bonding resists high heat, ideal for continuous frying and sautéing. Designed for high-demand environments, it supports efficient workflow integration with compatibility for stovetop operation and easy maintenance, making it a reliable utensil for frying stations and food prep areas.
- High-performance non-stick coating for quick release and cleaning
- Aluminum construction for even heat distribution during cooking
- Riveted metal handle enhances durability and safety
- 9-2/5" top diameter optimized for standard fry tasks
- 9.4" depth supports multiple portions and diverse recipes
Ideal for high-volume frying, sautéing, and food prep in professional kitchens
S260 24 Technical Specs
The JB Prince S260 24 fry pan is constructed from high-grade aluminum with a silicone-bonded non-stick coating, supporting consistent cooking performance. It measures 8-9 inches in top diameter with a depth of 9.4 inches and weighs approximately 1.75 pounds, designed for commercial stovetop operation. Its riveted handle ensures sturdy handling despite frequent usage. The pan's operating temperature range supports high-heat frying, and its durable coating allows for straightforward cleaning routines using mild detergents and non-abrasive tools. Compatible with standard commercial ranges, it fits seamlessly into professional kitchen workflows, supporting repeated use in fry stations and prep counters. The pan's features include a high-temperature safe exterior and uniform heat conduction, essential for restaurant-level efficiency and food quality. Required installation clearance must accommodate its 9.4” depth, with proper airflow for optimal performance. Its aluminum finish and ergonomic handle make it a reliable, restaurant-ready piece of cookware.
- Capacity: Supports cooking multiple portions simultaneously
- Material: Aluminum for excellent heat conduction
- Dimensions: 8-9 inches top diameter x 9.4 inches depth
- Weight: Approx. 1.75 lbs for manageable handling
- Temperature Resistance: Suitable for high-temperature frying applications
- Construction: Durable aluminum body with silicone-bonded non-stick coating
- Handle: Riveted for secure attachment; heat-resistant design
- Cleaning: Compatible with mild detergents and soft scrubbers
- Usage Compatibility: Works with standard commercial stovetops
- Storage Considerations: Fits comfortably in designated kitchen storage areas
What is a commercial fry pan?
A commercial fry pan is a professional cookware item designed for high-volume food preparation in restaurants, catering, or institutional kitchens. Made typically from durable metals like aluminum or stainless steel, it features a broad, flat cooking surface suitable for frying, sautéing, and browning tasks. The JB Prince S260 24 Matfer French Fry Pan is a model optimized for efficient heat distribution, superior non-stick performance, and durability, making it ideal for frying stations and food prep in busy hospitality settings. With a 9-2/5" diameter and a deep profile, it accommodates large batches of fried foods, supporting fast-paced culinary operations and ensuring consistent, high-quality results for restaurant service or large-scale food production.
Top commercial fry pans for high-volume foodservice
Reliable and durable, the JB Prince S260 24 fry pan built for professional kitchens supports medium workloads, ideal for fry stations and prep areas. Manufactured by JB Prince, this high-performance aluminum pan with non-stick coating ensures uniform heating and quick cleaning, suitable for restaurant kitchens focused on efficient food production. It’s perfect for busy foodservice environments needing consistent results and long-term durability.
- Operation in high-demand kitchens — supporting busy fry stations
- Designed for medium-volume prep — supporting consistent output
- Commercial-grade construction — aluminum for even heat distribution
- Compact footprint — easy to store in tight kitchen spaces
- Precision manufacturing — riveted handle for durability and safety
Why Choose JB Prince S260 24
Why Choose JB Prince S260 24 Matfer French Fry Pan is due to its robust aluminum body with a professional-grade non-stick coating, offering reliable heat conduction and effortless cleanup. Its riveted handle ensures longevity under heavy use, and the 9-2/5" diameter is optimized for standard foodservice frying needs. This skillet supports high-temperature applications with ease, improving operational efficiency and product presentation in commercial kitchens.
- Self-contained design with durable aluminum construction
- Supports consistent frying with quality non-stick bonding
- Riveted handle enhances safety and lifespan
- Optimized size for standard fry and sauté tasks
- Ideal for restaurant and catering high-demand environments
