The JB Prince RB507 S Bagastro Catering Tray is a commercial-grade non-skid serving tray designed for foodservice environments requiring durable and eco-friendly disposables. Measuring 13.8 inches in width by 9.4 inches in depth, this tray is constructed from 70% bagasse and 30% wood pulp, making it an innovative sustainable alternative to traditional plastics. This tray is suitable for applications in catering, buffet lines, and casual dining settings, offering microwave and freezer compatibility, and ensuring versatility in reheating or storage processes. Its technical composition and dimensions support bulk handling and presentation of food items, making it a reliable solution for high-volume catering operations seeking eco-conscious materials without compromising work efficiency.
Top JB Prince RB507 S Features
The JB Prince RB507 S Catering Tray combines durability with sustainability, featuring a compostable bagasse and wood pulp composite. Designed for commercial foodservice, it supports microwave and freezer use, facilitating quick reheating and storage. Its 13.8" x 9.4" size ensures large capacity handling, while its non-skid surface enhances stability during transportation. This tray is engineered for ease of cleaning, stacking, and disposability, ideal for catering setups and buffet presentations requiring eco-friendly disposableware. Suitable for moderate throughput operations, it streamlines workflow by integrating environmentally conscious materials with technical performance.
- Material Composition: 70% bagasse and 30% wood pulp for eco-friendliness
- Size and Capacity: 13.8" W x 9.4" D supports large food portions
- Compatibility: Microwave and freezer safe for versatile reheating and storage
- Durability Traits: Resistant to moisture and heat, maintaining integrity in busy settings
- Ease of Maintenance: Disposable design simplifies cleanup and sanitation
Ideal for catering, event service, or casual dining requiring sustainable disposable trays.
JB Prince RB507 S Technical Specs
The JB Prince RB507 S catering tray features a microwave- and freezer-safe construction, with dimensions of 13.8 inches by 9.4 inches. Made predominantly from bagasse and wood pulp, it weighs approximately 0.14 lbs, supporting environmentally conscious disposability without sacrificing strength. Its oval shape offers 14-inch long sides and a height of 10 inches, with a width of 16.5 inches and a depth of 14.17 inches, suitable for holding a variety of food items. Designed for moderate foodservice workloads, it operates efficiently in catering, buffet, and casual dining setups. The tray's material composition ensures compatibility with standard cleaning routines, and its eco-friendly makeup aligns with sustainable operational standards. Its food-safe, biodegradable material resists heat and moisture, enabling reliable performance across meal preparation and presentation stages.
- Dimensions: 16.5" W x 14.17" D x 10" H for versatile food presentation
- Material Safety: Made from 70% bagasse and 30% wood pulp ensuring compostability
- Microwave and Freezer Compatibility: Supports reheating and storage at standard temperatures
- Weight: 0.14 lbs for lightweight handling and quick disposal
- Construction: Eco-friendly, food-safe composite with moisture resistance
- Usage Considerations: Suitable for moderate throughput catering and buffet operations
What is a commercial catering tray?
A commercial catering tray is a durable, food-grade container designed for the preparation, transport, and presentation of food in professional settings. These trays, such as the JB Prince RB507 S Bagastro Catering Tray, often feature materials that withstand reheating, freezing, and cleaning routines, making them suitable for catering services, buffets, and event operations. Their size and construction support efficient workflow and food safety, enabling consistent service for moderate to high-volume food events. Suitable for use in catering setups, these trays facilitate hygienic food handling while contributing to sustainable practices with eco-friendly materials.
Top Disposable Trays for Eco-Conscious Foodservice Environments
Designed for moderate-volume foodservice, the JB Prince RB507 S offers eco-friendly durability and versatility, ideal for catering, buffet lines, and casual dining where sustainability is prioritized. This sustainable tray enhances workflow efficiency by enabling reheating and storage while supporting eco-conscious operation. JB Prince RB507 S exemplifies high-performance, environmentally friendly disposableware suitable for diverse foodservice settings and workflows.
- Operation Type — catering, buffet, casual dining
- Kitchen Setting — commercial kitchens, event catering
- Foodservice Category — eco-friendly disposables and serving ware
- Workload Qualifier — supporting moderate throughput service
- Use Case — food presentation and temporary storage in disposable format
Why Choose JB Prince RB507 S?
Compared to similar disposable trays, the JB Prince RB507 S stands out with its environmentally sustainable bagasse and wood pulp construction, providing strength and heat resistance suitable for microwave use. Its eco-conscious design reduces plastic waste, while the oval shape and size optimize food presentation and handling. The tray's lightweight profile simplifies transport and disposal, and its compatibility with standard reheating and storage makes it a flexible choice for moderate-volume catering operations. Overall, it enables efficient, eco-friendly service with a restaurant-ready appeal.
- Compact, eco-friendly biodegradable material supports sustainability goals
- Lightweight design for easy handling and efficient workflow
- Supports microwave and freezer use for versatile preparation
- Oval shape enhances presentation and space management
- Durable enough for moderate-volume catering and buffet service
