The JB Prince P391 Griddle is a commercial countertop electric griddle tailored for foodservice operations requiring high-temperature cooking with precise thermostatic control up to 570°F. Designed with durable stainless steel construction and a ceramic surface, this portable unit features a 16" wide by 17" deep cooking surface, providing an efficient workspace of 13" by 11". Its compact design and robust build make it suitable for mid-volume kitchens, catering, or snack bar setups where reliable heat management and quick cleanup are essential.
Top JB Prince P391 Features
The JB Prince P391 electric griddle offers a high-capacity, thermostatically-controlled ceramic cooking surface with stainless steel body, ideal for medium to high-volume foodservice kitchens. Its grease drawer simplifies cleaning while supporting consistent, safe operation. The portable design adapts seamlessly to various countertop configurations, enabling efficient workflow in diverse commercial settings.
- Thermostatic control up to 570°F: Precise temperature regulation for versatile cooking methods
- Stainless steel construction: Ensures durability and ease of maintenance in busy environments
- Portable with compact footprint: Fits into tight kitchen spaces for flexible placement
- 13" x 11" effective work surface: Provides ample room for multiple food items simultaneously
- Includes grease drawer: Facilitates efficient cleaning and grease management
Ideal for medium-volume food prep, catering, or quick-service kitchens seeking durable and reliable cooking equipment.
JB Prince P391 Technical Specs
The JB Prince P391 griddle operates on 120V single-phase power, consuming 14 amps and delivering 3.3 kW of heat energy. Its stainless steel body and ceramic cooking surface offer a food-safe, easy-to-clean platform capable of handling continuous operation. The unit's dimensions—16" width by 17" depth, with a total height of 6", and a work surface measuring 13" by 11"—make it a space-efficient addition to countertop configurations. Weighing approximately 21 pounds, this model is designed for portability with durable, commercial-grade materials suitable for frequent use. Its operating temperature range reaches up to 570°F, ensuring rapid heat-up times and precise temperature adjustments. The griddle's construction encompasses high-quality stainless steel finish with a ceramic cooking surface, facilitating maintenance and sanitation, while its portable design ensures flexible integration into various kitchen setups. The unit is primarily used in settings where consistent temperature control and quick cleaning are critical, such as cafes, snack bars, and mobile food carts.
- Electrical requirements: 120V, 14 amps, 1-phase, 3.3 kW energy use
- Construction & finish: Stainless steel with ceramic cooking surface
- Dimensions: 16" W x 17" D x 6" H overall; work surface 13" x 11"
- Weight: 21 lbs for easy portability
- Temperature range: Up to 570°F for versatile cooking needs
- Cleaning & maintenance: Grease drawer for efficient grease management, stainless steel surface for easy sanitation
- Usage considerations: Requires standard electrical outlet, countertop surface compatibility, and adequate airflow for heat dissipation
What is a commercial griddle?
A commercial griddle is a heavy-duty cooking appliance designed for high-volume or continuous food preparation in restaurant, catering, or café kitchens. It features a large, flat cooking surface with precise thermostatic control, typically made from durable materials such as stainless steel and ceramic. The JB Prince P391 griddle, specifically, is a portable countertop model with a 16" by 17" cooking area, capable of reaching 570°F for versatile cooking applications. This unit is well-suited for medium-volume kitchens, including casual dining establishments or mobile food services, where consistent heat and quick cleanup are necessary for efficient workflow and product quality.
Top commercial griddles for foodservice settings
Built with durable stainless steel and high-temperature ceramic surfaces, the JB Prince P391 is ideal for medium-volume kitchens needing reliable, restaurant-ready cooking performance. Designed for operation versatility, it suits mobile and fixed setups alike, supporting efficient workflows in busy foodservice environments.
- Operation for medium-volume prep kitchens
- Compact footprint suits small commercial spaces
- Versatile countertop design for flexible placement
- Moderate throughput handling continuous cooking
- Suitable for quick-service and catering applications
Why Choose JB Prince P391
Choosing the JB Prince P391 griddle means selecting a robust, reliable appliance designed for consistent performance and ease of maintenance. Its stainless steel construction and ceramic surface deliver durability and sanitation, while the portable size enhances operational flexibility. Unlike larger, less adaptable models, the P391 excels in versatile settings requiring a compact yet powerful cooking solution.
- Self-contained design with efficient heat dispersion
- High-temperature ceramic surface for versatile cooking
- Lightweight and portable for varied kitchen layouts
- Durable stainless steel build for long-term use
- Precise thermostatic control for optimal results